Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Latvia
Latvia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 57,262 1000 SLC in 2017. ▼ Falling
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Latvia, 1992–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in Latvia is 57,262 1000 SLC, measured in 2017.
The figure is up 12.0% on the previous year and up 18.5% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Latvia peaked at 86,570 1000 SLC in 1995 and was at its lowest, 29,829 1000 SLC, in 2002.
That places Latvia 99th out of 125 countries with data for 2017, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 26 years of available data.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Latvia, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1992 | 45,188 1000 SLC | — |
| 1993 | 65,853 1000 SLC | +45.7% |
| 1994 | 65,688 1000 SLC | -0.3% |
| 1995 | 86,570 1000 SLC | +31.8% |
| 1996 | 71,513 1000 SLC | -17.4% |
| 1997 | 49,191 1000 SLC | -31.2% |
| 1998 | 45,363 1000 SLC | -7.8% |
| 1999 | 33,923 1000 SLC | -25.2% |
| 2000 | 37,884 1000 SLC | +11.7% |
| 2001 | 39,211 1000 SLC | +3.5% |
| 2002 | 29,829 1000 SLC | -23.9% |
| 2003 | 35,707 1000 SLC | +19.7% |
| 2004 | 40,619 1000 SLC | +13.8% |
| 2005 | 45,509 1000 SLC | +12.0% |
| 2006 | 44,036 1000 SLC | -3.2% |
| 2007 | 48,339 1000 SLC | +9.8% |
| 2008 | 64,954 1000 SLC | +34.4% |
| 2009 | 55,273 1000 SLC | -14.9% |
| 2010 | 49,348 1000 SLC | -10.7% |
| 2011 | 54,033 1000 SLC | +9.5% |
| 2012 | 55,359 1000 SLC | +2.5% |
| 2013 | 56,851 1000 SLC | +2.7% |
| 2014 | 54,963 1000 SLC | -3.3% |
| 2015 | 47,153 1000 SLC | -14.2% |
| 2016 | 51,146 1000 SLC | +8.5% |
| 2017 | 57,262 1000 SLC | +12.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 57,911 1000 SLC | 33,923 1000 SLC | 86,570 1000 SLC | 8 |
| 2000s | 44,136 1000 SLC | 29,829 1000 SLC | 64,954 1000 SLC | 10 |
| 2010s | 53,264 1000 SLC | 47,153 1000 SLC | 57,262 1000 SLC | 8 |
Countries ranked near Latvia
More agriculture & rural data for Latvia
- Agriculture, forestry, and fishing, value added (current US$), annual 12.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,055 current US$ per person (2025)
- Rural population, annual growth rate -1.45 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3137 units per person (2025)
- Share of GDP from agriculture 4.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.0% (2025)
- Agricultural raw materials exports 9.8% (2025)
- Agricultural raw materials imports 2.1% (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Latvia?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Latvia was 57,262 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Latvia?
- The highest recorded value was 86,570 1000 SLC in 1995.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Latvia?
- The lowest recorded value was 29,829 1000 SLC in 2002.
- How does Latvia rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Latvia ranks 99th out of 125 countries with data for 2017.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Latvia?
- Over the last ten years it is up 18.5%. The long-run trend across the full record is falling.
- Where does this Latvia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.