Meat of pig: Gross Production Value (constant 2014-2016) … I constant in Nauru
Nauru: Meat of pig: Gross Production Value (constant 2014-2016) … I constant was 148 1000 Int$ in 2024. ▲ Rising
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Nauru, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
In 2024, meat of pig with the bone, fresh or chilled (indigenous) — gross in Nauru stood at 148 1000 Int$. That is the highest value across all 64 years on record.
Compared with earlier readings it is unchanged over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Nauru peaked at 148 1000 Int$ in 2014 and was at its lowest, 43 1000 Int$, in 1961.
Nauru ranks 208th of 226 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of pig: Gross Production Value (constant 2014-2016) … I constant in Nauru, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 43 1000 Int$ | — |
| 1962 | 44 1000 Int$ | +2.3% |
| 1963 | 45 1000 Int$ | +2.3% |
| 1964 | 46 1000 Int$ | +2.2% |
| 1965 | 48 1000 Int$ | +4.3% |
| 1966 | 49 1000 Int$ | +2.1% |
| 1967 | 50 1000 Int$ | +2.0% |
| 1968 | 52 1000 Int$ | +4.0% |
| 1969 | 54 1000 Int$ | +3.8% |
| 1970 | 56 1000 Int$ | +3.7% |
| 1971 | 58 1000 Int$ | +3.6% |
| 1972 | 62 1000 Int$ | +6.9% |
| 1973 | 67 1000 Int$ | +8.1% |
| 1974 | 71 1000 Int$ | +6.0% |
| 1975 | 71 1000 Int$ | +0.0% |
| 1976 | 60 1000 Int$ | -15.5% |
| 1977 | 60 1000 Int$ | +0.0% |
| 1978 | 71 1000 Int$ | +18.3% |
| 1979 | 74 1000 Int$ | +4.2% |
| 1980 | 77 1000 Int$ | +4.1% |
| 1981 | 89 1000 Int$ | +15.6% |
| 1982 | 95 1000 Int$ | +6.7% |
| 1983 | 101 1000 Int$ | +6.3% |
| 1984 | 89 1000 Int$ | -11.9% |
| 1985 | 95 1000 Int$ | +6.7% |
| 1986 | 101 1000 Int$ | +6.3% |
| 1987 | 107 1000 Int$ | +5.9% |
| 1988 | 113 1000 Int$ | +5.6% |
| 1989 | 113 1000 Int$ | +0.0% |
| 1990 | 119 1000 Int$ | +5.3% |
| 1991 | 125 1000 Int$ | +5.0% |
| 1992 | 131 1000 Int$ | +4.8% |
| 1993 | 137 1000 Int$ | +4.6% |
| 1994 | 137 1000 Int$ | +0.0% |
| 1995 | 137 1000 Int$ | +0.0% |
| 1996 | 137 1000 Int$ | +0.0% |
| 1997 | 137 1000 Int$ | +0.0% |
| 1998 | 137 1000 Int$ | +0.0% |
| 1999 | 137 1000 Int$ | +0.0% |
| 2000 | 137 1000 Int$ | +0.0% |
| 2001 | 137 1000 Int$ | +0.0% |
| 2002 | 137 1000 Int$ | +0.0% |
| 2003 | 137 1000 Int$ | +0.0% |
| 2004 | 137 1000 Int$ | +0.0% |
| 2005 | 137 1000 Int$ | +0.0% |
| 2006 | 137 1000 Int$ | +0.0% |
| 2007 | 143 1000 Int$ | +4.4% |
| 2008 | 147 1000 Int$ | +2.8% |
| 2009 | 146 1000 Int$ | -0.7% |
| 2010 | 146 1000 Int$ | +0.0% |
| 2011 | 146 1000 Int$ | +0.0% |
| 2012 | 146 1000 Int$ | +0.0% |
| 2013 | 146 1000 Int$ | +0.0% |
| 2014 | 148 1000 Int$ | +1.4% |
| 2015 | 148 1000 Int$ | +0.0% |
| 2016 | 148 1000 Int$ | +0.0% |
| 2017 | 148 1000 Int$ | +0.0% |
| 2018 | 146 1000 Int$ | -1.4% |
| 2019 | 146 1000 Int$ | +0.0% |
| 2020 | 146 1000 Int$ | +0.0% |
| 2021 | 148 1000 Int$ | +1.4% |
| 2022 | 148 1000 Int$ | +0.0% |
| 2023 | 148 1000 Int$ | +0.0% |
| 2024 | 148 1000 Int$ | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 47.89 1000 Int$ | 43 1000 Int$ | 54 1000 Int$ | 9 |
| 1970s | 65 1000 Int$ | 56 1000 Int$ | 74 1000 Int$ | 10 |
| 1980s | 98 1000 Int$ | 77 1000 Int$ | 113 1000 Int$ | 10 |
| 1990s | 133.4 1000 Int$ | 119 1000 Int$ | 137 1000 Int$ | 10 |
| 2000s | 139.5 1000 Int$ | 137 1000 Int$ | 147 1000 Int$ | 10 |
| 2010s | 146.8 1000 Int$ | 146 1000 Int$ | 148 1000 Int$ | 10 |
| 2020s | 147.6 1000 Int$ | 146 1000 Int$ | 148 1000 Int$ | 5 |
Countries ranked near Nauru
More agriculture & rural data for Nauru
- Pumpkins, squash and gourds — Area harvested 0 ha (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 2,484 An (2024)
- Fat of pigs — Production 4.97 t (2024)
- Fat of pigs — Producing Animals/Slaughtered 2,484 An (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 30 kg/An (2024)
- Meat of pig with the bone, fresh or chilled — Production 74.51 t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 2,484 An (2024)
- Tomatoes — Yield 12,158 kg/ha (2024)
- Tomatoes — Area harvested 0 ha (2024)
- Swine / pigs — Stocks 3,034 An (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Nauru?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Nauru was 148 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Nauru?
- The highest recorded value was 148 1000 Int$ in 2014.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Nauru?
- The lowest recorded value was 43 1000 Int$ in 1961.
- How does Nauru rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Nauru ranks 208th out of 226 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Nauru?
- Over the last ten years it is unchanged. The long-run trend across the full record is rising.
- Where does this Nauru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.