Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Small island developing states (SIDS)
Small island developing states (SIDS): Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 0.9588 % change on previous year in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Small island developing states (SIDS), 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of pig with the bone, fresh or chilled (indigenous) — gross in Small island developing states (SIDS) stood at 0.9588 % change on previous year.
Compared with earlier readings it is up 102.4% on the previous year and up 285.6% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Small island developing states (SIDS) peaked at 19.9 % change on previous year in 2007 and was at its lowest, -39.9 % change on previous year, in 2023.
That places Small island developing states (SIDS) 17th out of 30 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Small island developing states (SIDS), year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 2.6 % change on previous year | — |
| 1963 | 0.7151 % change on previous year | -72.5% |
| 1964 | 0.2136 % change on previous year | -70.1% |
| 1965 | 4.17 % change on previous year | +1853.6% |
| 1966 | 4.54 % change on previous year | +8.9% |
| 1967 | 0.7683 % change on previous year | -83.1% |
| 1968 | 0.4638 % change on previous year | -39.6% |
| 1969 | 12.59 % change on previous year | +2613.6% |
| 1970 | 6.11 % change on previous year | -51.5% |
| 1971 | 9.27 % change on previous year | +51.7% |
| 1972 | 7.04 % change on previous year | -24.1% |
| 1973 | 3.11 % change on previous year | -55.8% |
| 1974 | -3.42 % change on previous year | -209.9% |
| 1975 | 1.68 % change on previous year | -149.2% |
| 1976 | 13.6 % change on previous year | +709.1% |
| 1977 | 16.5 % change on previous year | +21.3% |
| 1978 | -7.58 % change on previous year | -145.9% |
| 1979 | -0.9597 % change on previous year | -87.3% |
| 1980 | -10.63 % change on previous year | +1008.0% |
| 1981 | -4.28 % change on previous year | -59.8% |
| 1982 | 1.67 % change on previous year | -139.1% |
| 1983 | 1.76 % change on previous year | +5.1% |
| 1984 | 9.91 % change on previous year | +464.0% |
| 1985 | 7.82 % change on previous year | -21.1% |
| 1986 | 1.6 % change on previous year | -79.5% |
| 1987 | -0.0058 % change on previous year | -100.4% |
| 1988 | -4.45 % change on previous year | +75953.0% |
| 1989 | 3.82 % change on previous year | -185.8% |
| 1990 | 5.5 % change on previous year | +43.9% |
| 1991 | -9.79 % change on previous year | -278.1% |
| 1992 | -5.49 % change on previous year | -43.9% |
| 1993 | 9.91 % change on previous year | -280.4% |
| 1994 | 0.7026 % change on previous year | -92.9% |
| 1995 | 13.55 % change on previous year | +1828.8% |
| 1996 | 1.4 % change on previous year | -89.7% |
| 1997 | -10.47 % change on previous year | -850.1% |
| 1998 | 12.11 % change on previous year | -215.7% |
| 1999 | 2.18 % change on previous year | -82.0% |
| 2000 | -5.53 % change on previous year | -353.9% |
| 2001 | 9.3 % change on previous year | -268.1% |
| 2002 | 8.68 % change on previous year | -6.6% |
| 2003 | -3.5 % change on previous year | -140.3% |
| 2004 | -2.61 % change on previous year | -25.4% |
| 2005 | 3.53 % change on previous year | -235.1% |
| 2006 | 3.86 % change on previous year | +9.4% |
| 2007 | 19.9 % change on previous year | +415.6% |
| 2008 | 1.54 % change on previous year | -92.3% |
| 2009 | -2.68 % change on previous year | -273.8% |
| 2010 | -4.65 % change on previous year | +73.8% |
| 2011 | 10.02 % change on previous year | -315.5% |
| 2012 | -7.13 % change on previous year | -171.2% |
| 2013 | 5.59 % change on previous year | -178.4% |
| 2014 | -0.5167 % change on previous year | -109.2% |
| 2015 | 1.65 % change on previous year | -420.2% |
| 2016 | 4.62 % change on previous year | +179.1% |
| 2017 | 3.07 % change on previous year | -33.6% |
| 2018 | -1.33 % change on previous year | -143.2% |
| 2019 | 1.27 % change on previous year | -195.7% |
| 2020 | -20.76 % change on previous year | -1735.4% |
| 2021 | 4.4 % change on previous year | -121.2% |
| 2022 | 6.89 % change on previous year | +56.6% |
| 2023 | -39.9 % change on previous year | -678.9% |
| 2024 | 0.9588 % change on previous year | -102.4% |
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Small island developing states (SIDS) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1988 | -75953.0% | -0.0058 % change on previous year | -4.45 % change on previous year |
| 1969 | +2613.6% | 0.4638 % change on previous year | 12.59 % change on previous year |
| 1965 | +1853.6% | 0.2136 % change on previous year | 4.17 % change on previous year |
| 1995 | +1828.8% | 0.7026 % change on previous year | 13.55 % change on previous year |
| 2020 | -1735.4% | 1.27 % change on previous year | -20.76 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.26 % change on previous year | 0.2136 % change on previous year | 12.59 % change on previous year | 8 |
| 1970s | 4.54 % change on previous year | -7.58 % change on previous year | 16.5 % change on previous year | 10 |
| 1980s | 0.7222 % change on previous year | -10.63 % change on previous year | 9.91 % change on previous year | 10 |
| 1990s | 1.96 % change on previous year | -10.47 % change on previous year | 13.55 % change on previous year | 10 |
| 2000s | 3.25 % change on previous year | -5.53 % change on previous year | 19.9 % change on previous year | 10 |
| 2010s | 1.26 % change on previous year | -7.13 % change on previous year | 10.02 % change on previous year | 10 |
| 2020s | -9.68 % change on previous year | -39.9 % change on previous year | 6.89 % change on previous year | 5 |
Countries ranked near Small island developing states (SIDS)
- 14 Antigua and Barbuda 13.79 % change on previous year compare
- 15 Philippines 12.61 % change on previous year compare
- 16 Gambia 12.24 % change on previous year compare
- 17 Tokelau 10.87 % change on previous year compare
- 18 Mauritius 10.66 % change on previous year compare
- 19 French Guiana 10.45 % change on previous year compare
- 20 Luxembourg 8.82 % change on previous year compare
More agriculture & rural data for Small island developing states (SIDS)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 7.02 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 10.67 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate -0.7783 % change on previous year (2024)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered -1.19 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Production, annual growth rate 6.25 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing 2.08 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 2.07 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate 1.25 % change on previous year (2024)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth 2.08 % change on previous year (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Small island developing states (SIDS)?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Small island developing states (SIDS) was 0.9588 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Small island developing states (SIDS)?
- The highest recorded value was 19.9 % change on previous year in 2007.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Small island developing states (SIDS)?
- The lowest recorded value was -39.9 % change on previous year in 2023.
- How does Small island developing states (SIDS) rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Small island developing states (SIDS) ranks 17th out of 30 groups with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Small island developing states (SIDS)?
- Over the last ten years it is up 285.6%. The long-run trend across the full record is volatile.
- Where does this Small island developing states (SIDS) data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.