Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Dominica
Dominica: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was -0.1196 % change on previous year in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Dominica, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Dominica recorded -0.1196 % change on previous year for meat of pig with the bone, fresh or chilled (indigenous) — gross in 2024.
That represents a change of down 199.9% on the previous year and down 199.4% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Dominica peaked at 8.85 % change on previous year in 1990 and was at its lowest, -14.35 % change on previous year, in 1984.
That places Dominica 107th out of 190 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Dominica, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 2.01 % change on previous year | — |
| 1963 | 1.07 % change on previous year | -46.5% |
| 1964 | 1.06 % change on previous year | -1.1% |
| 1965 | 1.05 % change on previous year | -1.1% |
| 1966 | 1.04 % change on previous year | -1.0% |
| 1967 | 2.06 % change on previous year | +97.9% |
| 1968 | 2.02 % change on previous year | -2.0% |
| 1969 | 1.98 % change on previous year | -2.0% |
| 1970 | 1.94 % change on previous year | -1.9% |
| 1971 | 1.9 % change on previous year | -1.9% |
| 1972 | 3.73 % change on previous year | +96.3% |
| 1973 | 1.65 % change on previous year | -55.8% |
| 1974 | 1.77 % change on previous year | +7.3% |
| 1975 | 1.74 % change on previous year | -1.7% |
| 1976 | 1.71 % change on previous year | -1.7% |
| 1977 | 1.68 % change on previous year | -1.7% |
| 1978 | 1.65 % change on previous year | -1.7% |
| 1979 | 1.63 % change on previous year | -1.6% |
| 1980 | 3.2 % change on previous year | +96.8% |
| 1981 | 3.1 % change on previous year | -3.1% |
| 1982 | 7.39 % change on previous year | +138.4% |
| 1983 | 0 % change on previous year | -100.0% |
| 1984 | -14.35 % change on previous year | — |
| 1985 | 3 % change on previous year | -120.9% |
| 1986 | 5.03 % change on previous year | +67.7% |
| 1987 | 4.91 % change on previous year | -2.3% |
| 1988 | -12.85 % change on previous year | -361.5% |
| 1989 | -8.13 % change on previous year | -36.7% |
| 1990 | 8.85 % change on previous year | -208.8% |
| 1991 | 0 % change on previous year | -100.0% |
| 1992 | 6.61 % change on previous year | — |
| 1993 | 4.52 % change on previous year | -31.6% |
| 1994 | 2.97 % change on previous year | -34.4% |
| 1995 | 0 % change on previous year | -100.0% |
| 1996 | 0 % change on previous year | — |
| 1997 | 0 % change on previous year | — |
| 1998 | 0 % change on previous year | — |
| 1999 | 0 % change on previous year | — |
| 2000 | 0 % change on previous year | — |
| 2001 | 0 % change on previous year | — |
| 2002 | 0 % change on previous year | — |
| 2003 | 0 % change on previous year | — |
| 2004 | -0.12 % change on previous year | — |
| 2005 | 0.1202 % change on previous year | -200.1% |
| 2006 | 0 % change on previous year | -100.0% |
| 2007 | 0 % change on previous year | — |
| 2008 | 0 % change on previous year | — |
| 2009 | 0 % change on previous year | — |
| 2010 | 0 % change on previous year | — |
| 2011 | 0 % change on previous year | — |
| 2012 | 0 % change on previous year | — |
| 2013 | -0.2401 % change on previous year | — |
| 2014 | 0.1203 % change on previous year | -150.1% |
| 2015 | 0.2404 % change on previous year | +99.8% |
| 2016 | 0.1199 % change on previous year | -50.1% |
| 2017 | 0.2395 % change on previous year | +99.8% |
| 2018 | -0.2389 % change on previous year | -199.8% |
| 2019 | 0.1198 % change on previous year | -150.1% |
| 2020 | 0.1196 % change on previous year | -0.1% |
| 2021 | 0 % change on previous year | -100.0% |
| 2022 | -0.2389 % change on previous year | — |
| 2023 | 0.1198 % change on previous year | -150.1% |
| 2024 | -0.1196 % change on previous year | -199.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.54 % change on previous year | 1.04 % change on previous year | 2.06 % change on previous year | 8 |
| 1970s | 1.94 % change on previous year | 1.63 % change on previous year | 3.73 % change on previous year | 10 |
| 1980s | -0.8694 % change on previous year | -14.35 % change on previous year | 7.39 % change on previous year | 10 |
| 1990s | 2.29 % change on previous year | 0 % change on previous year | 8.85 % change on previous year | 10 |
| 2000s | 0 % change on previous year | -0.12 % change on previous year | 0.1202 % change on previous year | 10 |
| 2010s | 0.0361 % change on previous year | -0.2401 % change on previous year | 0.2404 % change on previous year | 10 |
| 2020s | -0.0238 % change on previous year | -0.2389 % change on previous year | 0.1198 % change on previous year | 5 |
Countries ranked near Dominica
- 104 Cuba 0 % change on previous year compare
- 104 Nauru 0 % change on previous year compare
- 106 Kyrgyzstan -0.0451 % change on previous year compare
- 108 Uganda -0.1202 % change on previous year compare
- 109 Bahamas -0.2809 % change on previous year compare
- 110 Saint Lucia -0.2976 % change on previous year compare
More agriculture & rural data for Dominica
- Agriculture, forestry, and fishing, value added (current US$), annual 4.04 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.121 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,330 current US$ per person (2025)
- Rural population, annual growth rate -2.16 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2601 units per person (2025)
- Share of GDP from agriculture 12.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 12.1% (2025)
- Agricultural raw materials exports 0.1% (2023)
- Agricultural raw materials imports 2.2% (2023)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Dominica?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Dominica was -0.1196 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Dominica?
- The highest recorded value was 8.85 % change on previous year in 1990.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Dominica?
- The lowest recorded value was -14.35 % change on previous year in 1984.
- How does Dominica rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Dominica ranks 107th out of 190 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Dominica?
- Over the last ten years it is down 199.4%. The long-run trend across the full record is volatile.
- Where does this Dominica data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.