Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Kyrgyzstan
Kyrgyzstan: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was -0.0451 % change on previous year in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Kyrgyzstan, 1999–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Kyrgyzstan recorded -0.0451 % change on previous year for meat of pig with the bone, fresh or chilled (indigenous) — gross in 2024.
The figure is up 99.9% on the previous year and up 98.5% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Kyrgyzstan peaked at 13.88 % change on previous year in 2004 and was at its lowest, -31.85 % change on previous year, in 2023.
Kyrgyzstan ranks 106th of 190 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Kyrgyzstan, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1999 | -5.85 % change on previous year | — |
| 2000 | -16.86 % change on previous year | +188.0% |
| 2001 | 7.98 % change on previous year | -147.3% |
| 2002 | -10.36 % change on previous year | -229.8% |
| 2003 | -4.13 % change on previous year | -60.1% |
| 2004 | 13.88 % change on previous year | -435.8% |
| 2005 | -25.83 % change on previous year | -286.1% |
| 2006 | 6.15 % change on previous year | -123.8% |
| 2007 | 3.21 % change on previous year | -47.9% |
| 2008 | -7.22 % change on previous year | -325.1% |
| 2009 | -9.03 % change on previous year | +25.1% |
| 2010 | -5.79 % change on previous year | -35.8% |
| 2011 | 0.4744 % change on previous year | -108.2% |
| 2012 | -1.19 % change on previous year | -351.1% |
| 2013 | 0.9775 % change on previous year | -182.1% |
| 2014 | -3.07 % change on previous year | -414.5% |
| 2015 | -2.54 % change on previous year | -17.3% |
| 2016 | 6.32 % change on previous year | -348.6% |
| 2017 | 0 % change on previous year | -100.0% |
| 2018 | 3.07 % change on previous year | — |
| 2019 | -16.28 % change on previous year | -630.8% |
| 2020 | -7.66 % change on previous year | -52.9% |
| 2021 | -16.51 % change on previous year | +115.4% |
| 2022 | -24.64 % change on previous year | +49.3% |
| 2023 | -31.85 % change on previous year | +29.3% |
| 2024 | -0.0451 % change on previous year | -99.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | -5.85 % change on previous year | -5.85 % change on previous year | -5.85 % change on previous year | 1 |
| 2000s | -4.22 % change on previous year | -25.83 % change on previous year | 13.88 % change on previous year | 10 |
| 2010s | -1.8 % change on previous year | -16.28 % change on previous year | 6.32 % change on previous year | 10 |
| 2020s | -16.14 % change on previous year | -31.85 % change on previous year | -0.0451 % change on previous year | 5 |
Countries ranked near Kyrgyzstan
- 103 Côte d'Ivoire 0.0037 % change on previous year compare
- 104 Cuba 0 % change on previous year compare
- 104 Nauru 0 % change on previous year compare
- 107 Dominica -0.1196 % change on previous year compare
- 108 Uganda -0.1202 % change on previous year compare
- 109 Bahamas -0.2809 % change on previous year compare
More agriculture & rural data for Kyrgyzstan
- Agriculture, forestry, and fishing, value added (current US$), annual 15.58 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.08 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 246.46 current US$ per person (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.6525 units per person (2025)
- Share of GDP from agriculture 8.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.0% (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Kyrgyzstan?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Kyrgyzstan was -0.0451 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Kyrgyzstan?
- The highest recorded value was 13.88 % change on previous year in 2004.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Kyrgyzstan?
- The lowest recorded value was -31.85 % change on previous year in 2023.
- How does Kyrgyzstan rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Kyrgyzstan ranks 106th out of 190 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Kyrgyzstan?
- Over the last ten years it is up 98.5%. The long-run trend across the full record is volatile.
- Where does this Kyrgyzstan data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
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How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.