Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Benin
Benin: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 15.36 % change on previous year in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Benin, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in Benin is 15.36 % change on previous year, measured in 2024.
Compared with earlier readings it is up 9.0% on the previous year and up 165.3% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Benin peaked at 53.13 % change on previous year in 2000 and was at its lowest, -44.19 % change on previous year, in 1998.
That places Benin 9th out of 190 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Benin, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 14.57 % change on previous year | — |
| 1963 | 10 % change on previous year | -31.4% |
| 1964 | 9.82 % change on previous year | -1.8% |
| 1965 | 6.03 % change on previous year | -38.6% |
| 1966 | -14.89 % change on previous year | -346.9% |
| 1967 | 15.58 % change on previous year | -204.7% |
| 1968 | -11.51 % change on previous year | -173.8% |
| 1969 | 6.31 % change on previous year | -154.8% |
| 1970 | 9.1 % change on previous year | +44.2% |
| 1971 | 0.9744 % change on previous year | -89.3% |
| 1972 | -3.17 % change on previous year | -425.4% |
| 1973 | 1.38 % change on previous year | -143.7% |
| 1974 | -0.0128 % change on previous year | -100.9% |
| 1975 | -0.0255 % change on previous year | +100.0% |
| 1976 | 9.23 % change on previous year | -36259.2% |
| 1977 | 4.24 % change on previous year | -54.0% |
| 1978 | 4.67 % change on previous year | +9.9% |
| 1979 | 4.17 % change on previous year | -10.7% |
| 1980 | 3.43 % change on previous year | -17.8% |
| 1981 | 4.97 % change on previous year | +45.2% |
| 1982 | 4.74 % change on previous year | -4.7% |
| 1983 | 4.52 % change on previous year | -4.5% |
| 1984 | 0.476 % change on previous year | -89.5% |
| 1985 | 11.01 % change on previous year | +2212.6% |
| 1986 | 1.72 % change on previous year | -84.4% |
| 1987 | 4.66 % change on previous year | +170.6% |
| 1988 | -25.1 % change on previous year | -638.6% |
| 1989 | -1.08 % change on previous year | -95.7% |
| 1990 | 1.09 % change on previous year | -201.1% |
| 1991 | 19.31 % change on previous year | +1668.1% |
| 1992 | 2.91 % change on previous year | -84.9% |
| 1993 | 3.77 % change on previous year | +29.6% |
| 1994 | 13.18 % change on previous year | +249.4% |
| 1995 | -1.61 % change on previous year | -112.2% |
| 1996 | 10.21 % change on previous year | -735.4% |
| 1997 | -21.03 % change on previous year | -306.1% |
| 1998 | -44.19 % change on previous year | +110.1% |
| 1999 | -26.46 % change on previous year | -40.1% |
| 2000 | 53.13 % change on previous year | -300.8% |
| 2001 | -7.08 % change on previous year | -113.3% |
| 2002 | 3.21 % change on previous year | -145.3% |
| 2003 | 4.28 % change on previous year | +33.1% |
| 2004 | 3.74 % change on previous year | -12.6% |
| 2005 | -2.05 % change on previous year | -155.0% |
| 2006 | 3.92 % change on previous year | -291.0% |
| 2007 | 4 % change on previous year | +2.0% |
| 2008 | 4.28 % change on previous year | +7.0% |
| 2009 | 3.12 % change on previous year | -27.1% |
| 2010 | 4.13 % change on previous year | +32.4% |
| 2011 | 3.76 % change on previous year | -8.9% |
| 2012 | 5.27 % change on previous year | +40.0% |
| 2013 | 1.12 % change on previous year | -78.7% |
| 2014 | 5.79 % change on previous year | +416.7% |
| 2015 | 4.74 % change on previous year | -18.1% |
| 2016 | 1.05 % change on previous year | -77.8% |
| 2017 | 3.03 % change on previous year | +188.2% |
| 2018 | -3.98 % change on previous year | -231.4% |
| 2019 | 35.31 % change on previous year | -987.6% |
| 2020 | 10.11 % change on previous year | -71.4% |
| 2021 | 1.12 % change on previous year | -88.9% |
| 2022 | 10.12 % change on previous year | +799.8% |
| 2023 | 14.09 % change on previous year | +39.2% |
| 2024 | 15.36 % change on previous year | +9.0% |
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Benin changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1976 | +36259.2% | -0.0255 % change on previous year | 9.23 % change on previous year |
| 1985 | +2212.6% | 0.476 % change on previous year | 11.01 % change on previous year |
| 1991 | +1668.1% | 1.09 % change on previous year | 19.31 % change on previous year |
| 2019 | +987.6% | -3.98 % change on previous year | 35.31 % change on previous year |
| 2022 | +799.8% | 1.12 % change on previous year | 10.12 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.49 % change on previous year | -14.89 % change on previous year | 15.58 % change on previous year | 8 |
| 1970s | 3.06 % change on previous year | -3.17 % change on previous year | 9.23 % change on previous year | 10 |
| 1980s | 0.9346 % change on previous year | -25.1 % change on previous year | 11.01 % change on previous year | 10 |
| 1990s | -4.28 % change on previous year | -44.19 % change on previous year | 19.31 % change on previous year | 10 |
| 2000s | 7.05 % change on previous year | -7.08 % change on previous year | 53.13 % change on previous year | 10 |
| 2010s | 6.02 % change on previous year | -3.98 % change on previous year | 35.31 % change on previous year | 10 |
| 2020s | 10.16 % change on previous year | 1.12 % change on previous year | 15.36 % change on previous year | 5 |
Countries ranked near Benin
More agriculture & rural data for Benin
- Agriculture, forestry, and fishing, value added (current US$), annual 8.16 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2292 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 380.06 current US$ per person (2025)
- Rural population, annual growth rate 0.6697 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.4664 units per person (2025)
- Share of GDP from agriculture 22.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 22.9% (2025)
- Agricultural raw materials exports 52.9% (2024)
- Agricultural raw materials imports 1.8% (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Benin?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Benin was 15.36 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Benin?
- The highest recorded value was 53.13 % change on previous year in 2000.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Benin?
- The lowest recorded value was -44.19 % change on previous year in 1998.
- How does Benin rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Benin ranks 9th out of 190 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Benin?
- Over the last ten years it is up 165.3%. The long-run trend across the full record is volatile.
- Where does this Benin data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.