Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Saint Vincent and the Grenadines
Saint Vincent and the Grenadines: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 0.5128 1000 Int$ per square kilometre in 2023. ▲ Rising
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Saint Vincent and the Grenadines, 1961–2023
Source: Statizoid (derived). Measured in 1000 Int$ per square kilometre.
Analysis
In 2023, meat of pig with the bone, fresh or chilled (indigenous) — gross in Saint Vincent and the Grenadines stood at 0.5128 1000 Int$ per square kilometre. That is the lowest value across all 63 years on record.
The figure is down 21.3% on the previous year and down 74.0% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Saint Vincent and the Grenadines peaked at 3.51 1000 Int$ per square kilometre in 1988 and was at its lowest, 0.5128 1000 Int$ per square kilometre, in 2023.
Saint Vincent and the Grenadines ranks 78th of 150 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Saint Vincent and the Grenadines, year by year
| Year | 1000 Int$ per square kilometre | Change |
|---|---|---|
| 1961 | 1.13 1000 Int$ per square kilometre | — |
| 1962 | 1.13 1000 Int$ per square kilometre | +0.0% |
| 1963 | 1.16 1000 Int$ per square kilometre | +2.7% |
| 1964 | 1.16 1000 Int$ per square kilometre | +0.0% |
| 1965 | 1.22 1000 Int$ per square kilometre | +5.3% |
| 1966 | 1.22 1000 Int$ per square kilometre | +0.0% |
| 1967 | 1.16 1000 Int$ per square kilometre | -5.0% |
| 1968 | 1.07 1000 Int$ per square kilometre | -7.7% |
| 1969 | 1.01 1000 Int$ per square kilometre | -5.8% |
| 1970 | 0.9154 1000 Int$ per square kilometre | -9.2% |
| 1971 | 1.01 1000 Int$ per square kilometre | +10.1% |
| 1972 | 1.07 1000 Int$ per square kilometre | +6.1% |
| 1973 | 1.1 1000 Int$ per square kilometre | +2.9% |
| 1974 | 1.1 1000 Int$ per square kilometre | +0.0% |
| 1975 | 1.28 1000 Int$ per square kilometre | +16.5% |
| 1976 | 1.34 1000 Int$ per square kilometre | +4.8% |
| 1977 | 1.42 1000 Int$ per square kilometre | +5.5% |
| 1978 | 1.42 1000 Int$ per square kilometre | +0.0% |
| 1979 | 1.46 1000 Int$ per square kilometre | +3.3% |
| 1980 | 1.49 1000 Int$ per square kilometre | +2.1% |
| 1981 | 1.83 1000 Int$ per square kilometre | +22.5% |
| 1982 | 2.07 1000 Int$ per square kilometre | +13.3% |
| 1983 | 2.29 1000 Int$ per square kilometre | +10.4% |
| 1984 | 2.44 1000 Int$ per square kilometre | +6.5% |
| 1985 | 2.63 1000 Int$ per square kilometre | +7.7% |
| 1986 | 2.75 1000 Int$ per square kilometre | +4.6% |
| 1987 | 3.05 1000 Int$ per square kilometre | +11.1% |
| 1988 | 3.51 1000 Int$ per square kilometre | +15.0% |
| 1989 | 3.36 1000 Int$ per square kilometre | -4.4% |
| 1990 | 3.05 1000 Int$ per square kilometre | -9.1% |
| 1991 | 2.78 1000 Int$ per square kilometre | -9.0% |
| 1992 | 2.81 1000 Int$ per square kilometre | +1.1% |
| 1993 | 2.84 1000 Int$ per square kilometre | +1.1% |
| 1994 | 2.87 1000 Int$ per square kilometre | +1.1% |
| 1995 | 2.9 1000 Int$ per square kilometre | +1.1% |
| 1996 | 2.9 1000 Int$ per square kilometre | +0.0% |
| 1997 | 2.9 1000 Int$ per square kilometre | +0.0% |
| 1998 | 2.9 1000 Int$ per square kilometre | +0.0% |
| 1999 | 2.9 1000 Int$ per square kilometre | +0.0% |
| 2000 | 2.9 1000 Int$ per square kilometre | +0.0% |
| 2001 | 2.9 1000 Int$ per square kilometre | +0.0% |
| 2002 | 2.9 1000 Int$ per square kilometre | -0.1% |
| 2003 | 2.8 1000 Int$ per square kilometre | -3.5% |
| 2004 | 2.8 1000 Int$ per square kilometre | +0.1% |
| 2005 | 2.8 1000 Int$ per square kilometre | +0.0% |
| 2006 | 2.8 1000 Int$ per square kilometre | +0.0% |
| 2007 | 2.8 1000 Int$ per square kilometre | +0.0% |
| 2008 | 2.83 1000 Int$ per square kilometre | +1.2% |
| 2009 | 2.93 1000 Int$ per square kilometre | +3.4% |
| 2010 | 2.63 1000 Int$ per square kilometre | -10.4% |
| 2011 | 1.95 1000 Int$ per square kilometre | -25.6% |
| 2012 | 1.56 1000 Int$ per square kilometre | -20.3% |
| 2013 | 1.97 1000 Int$ per square kilometre | +26.9% |
| 2014 | 2.12 1000 Int$ per square kilometre | +7.5% |
| 2015 | 2.27 1000 Int$ per square kilometre | +6.8% |
| 2016 | 2.39 1000 Int$ per square kilometre | +5.3% |
| 2017 | 2.08 1000 Int$ per square kilometre | -12.7% |
| 2018 | 1.89 1000 Int$ per square kilometre | -9.3% |
| 2019 | 1.89 1000 Int$ per square kilometre | -0.1% |
| 2020 | 1.55 1000 Int$ per square kilometre | -17.9% |
| 2021 | 1.97 1000 Int$ per square kilometre | +27.5% |
| 2022 | 0.6513 1000 Int$ per square kilometre | -67.0% |
| 2023 | 0.5128 1000 Int$ per square kilometre | -21.3% |
Saint Vincent and the Grenadines compared with similar countries
- Saint Vincent and the Grenadines's 0.5128 1000 Int$ per square kilometre is below the median for upper middle income countries, which is 0.5684 1000 Int$ per square kilometre, 90% of the median. (47 countries reporting)
- Saint Vincent and the Grenadines's 0.5128 1000 Int$ per square kilometre is below the median for Latin America & Caribbean, which is 0.818 1000 Int$ per square kilometre, 63% of the median. (32 countries reporting)
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Saint Vincent and the Grenadines changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2022 | -67.0% | 1.97 1000 Int$ per square kilometre | 0.6513 1000 Int$ per square kilometre |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.14 1000 Int$ per square kilometre | 1.01 1000 Int$ per square kilometre | 1.22 1000 Int$ per square kilometre | 9 |
| 1970s | 1.21 1000 Int$ per square kilometre | 0.9154 1000 Int$ per square kilometre | 1.46 1000 Int$ per square kilometre | 10 |
| 1980s | 2.54 1000 Int$ per square kilometre | 1.49 1000 Int$ per square kilometre | 3.51 1000 Int$ per square kilometre | 10 |
| 1990s | 2.88 1000 Int$ per square kilometre | 2.78 1000 Int$ per square kilometre | 3.05 1000 Int$ per square kilometre | 10 |
| 2000s | 2.85 1000 Int$ per square kilometre | 2.8 1000 Int$ per square kilometre | 2.93 1000 Int$ per square kilometre | 10 |
| 2010s | 2.07 1000 Int$ per square kilometre | 1.56 1000 Int$ per square kilometre | 2.63 1000 Int$ per square kilometre | 10 |
| 2020s | 1.17 1000 Int$ per square kilometre | 0.5128 1000 Int$ per square kilometre | 1.97 1000 Int$ per square kilometre | 4 |
Countries ranked near Saint Vincent and the Grenadines
- 75 Argentina 0.5524 1000 Int$ per square kilometre compare
- 76 Togo 0.522 1000 Int$ per square kilometre compare
- 77 Canada 0.5162 1000 Int$ per square kilometre compare
- 79 French Polynesia 0.5102 1000 Int$ per square kilometre compare
- 80 Montenegro 0.4799 1000 Int$ per square kilometre compare
- 81 Vanuatu 0.4715 1000 Int$ per square kilometre compare
More agriculture & rural data for Saint Vincent and the Grenadines
- Agriculture, forestry, and fishing, value added (current US$), annual 5.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0344 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 431.7 current US$ per person (2025)
- Rural population, annual growth rate -0.9414 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.5202 units per person (2025)
- Share of GDP from agriculture 3.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.4% (2025)
- Agricultural raw materials exports 0.2% (2023)
- Agricultural raw materials imports 1.9% (2023)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Saint Vincent and the Grenadines?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Saint Vincent and the Grenadines was 0.5128 1000 Int$ per square kilometre in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Saint Vincent and the Grenadines?
- The highest recorded value was 3.51 1000 Int$ per square kilometre in 1988.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Saint Vincent and the Grenadines?
- The lowest recorded value was 0.5128 1000 Int$ per square kilometre in 2023.
- How does Saint Vincent and the Grenadines rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Saint Vincent and the Grenadines ranks 78th out of 150 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Saint Vincent and the Grenadines?
- Over the last ten years it is down 74.0%. The long-run trend across the full record is rising.
- Where does this Saint Vincent and the Grenadines data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Land area (sq. km)
Computed from
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
- Land area FAOSTAT, Food and Agriculture Organization of the United Nations (FAO)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.