French Polynesia vs Saint Vincent and the Grenadines: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

French Polynesia
0.5102 1000 Int$ per square kilometre
in 2023
Saint Vincent and the Grenadines
0.5128 1000 Int$ per square kilometre
in 2023
French Polynesia rank
79th
Saint Vincent and the Grenadines rank
78th

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • French Polynesia
  • Saint Vincent and the Grenadines
01234196119922023

How they compare

Saint Vincent and the Grenadines currently reports 0.5128 1000 Int$ per square kilometre against 0.5102 1000 Int$ per square kilometre in French Polynesia, a difference of 0.0026 1000 Int$ per square kilometre.

Across all 63 years both countries report, Saint Vincent and the Grenadines has been ahead every year.

French Polynesia ranks 79th and Saint Vincent and the Grenadines ranks 78th of 150 countries.

Saint Vincent and the Grenadines has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade French Polynesia Saint Vincent and the Grenadines Difference Ahead
1960s 0.172 1000 Int$ per square kilometre 1.14 1000 Int$ per square kilometre 0.967 1000 Int$ per square kilometre Saint Vincent and the Grenadines
1970s 0.3024 1000 Int$ per square kilometre 1.21 1000 Int$ per square kilometre 0.9094 1000 Int$ per square kilometre Saint Vincent and the Grenadines
1980s 0.4593 1000 Int$ per square kilometre 2.54 1000 Int$ per square kilometre 2.08 1000 Int$ per square kilometre Saint Vincent and the Grenadines
1990s 0.6498 1000 Int$ per square kilometre 2.88 1000 Int$ per square kilometre 2.23 1000 Int$ per square kilometre Saint Vincent and the Grenadines
2000s 0.6231 1000 Int$ per square kilometre 2.85 1000 Int$ per square kilometre 2.22 1000 Int$ per square kilometre Saint Vincent and the Grenadines
2010s 0.5574 1000 Int$ per square kilometre 2.07 1000 Int$ per square kilometre 1.52 1000 Int$ per square kilometre Saint Vincent and the Grenadines
2020s 0.5282 1000 Int$ per square kilometre 1.17 1000 Int$ per square kilometre 0.6436 1000 Int$ per square kilometre Saint Vincent and the Grenadines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, French Polynesia or Saint Vincent and the Grenadines?
Saint Vincent and the Grenadines, at 0.5128 1000 Int$ per square kilometre against 0.5102 1000 Int$ per square kilometre in French Polynesia as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between French Polynesia and Saint Vincent and the Grenadines?
0.0026 1000 Int$ per square kilometre, with Saint Vincent and the Grenadines ahead.
How many years of comparable data are there for French Polynesia and Saint Vincent and the Grenadines?
63 years are reported by both, from 1961 to 2023.
How do French Polynesia and Saint Vincent and the Grenadines rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
French Polynesia ranks 79th and Saint Vincent and the Grenadines ranks 78th of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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French Polynesia vs Saint Vincent and the Grenadines: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-6/french-polynesia/st-vincent-and-the-grenadines/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,433 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.