Saint Vincent and the Grenadines vs Vanuatu: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Saint Vincent and the Grenadines
0.5128 1000 Int$ per square kilometre
in 2023
Vanuatu
0.4715 1000 Int$ per square kilometre
in 2023
Saint Vincent and the Grenadines rank
78th
Vanuatu rank
81st

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Saint Vincent and the Grenadines
  • Vanuatu
01234196119922023

How they compare

Saint Vincent and the Grenadines currently reports 0.5128 1000 Int$ per square kilometre against 0.4715 1000 Int$ per square kilometre in Vanuatu, a difference of 0.0413 1000 Int$ per square kilometre.

That makes Saint Vincent and the Grenadines's figure about 1.1 times Vanuatu's.

Across all 63 years both countries report, Saint Vincent and the Grenadines has been ahead every year.

Saint Vincent and the Grenadines ranks 78th and Vanuatu ranks 81st of 150 countries.

Saint Vincent and the Grenadines has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Saint Vincent and the Grenadines Vanuatu Difference Ahead
1960s 1.14 1000 Int$ per square kilometre 0.2111 1000 Int$ per square kilometre 0.9279 1000 Int$ per square kilometre Saint Vincent and the Grenadines
1970s 1.21 1000 Int$ per square kilometre 0.2496 1000 Int$ per square kilometre 0.9622 1000 Int$ per square kilometre Saint Vincent and the Grenadines
1980s 2.54 1000 Int$ per square kilometre 0.3845 1000 Int$ per square kilometre 2.16 1000 Int$ per square kilometre Saint Vincent and the Grenadines
1990s 2.88 1000 Int$ per square kilometre 0.4206 1000 Int$ per square kilometre 2.46 1000 Int$ per square kilometre Saint Vincent and the Grenadines
2000s 2.85 1000 Int$ per square kilometre 0.4901 1000 Int$ per square kilometre 2.36 1000 Int$ per square kilometre Saint Vincent and the Grenadines
2010s 2.07 1000 Int$ per square kilometre 0.5494 1000 Int$ per square kilometre 1.53 1000 Int$ per square kilometre Saint Vincent and the Grenadines
2020s 1.17 1000 Int$ per square kilometre 0.4832 1000 Int$ per square kilometre 0.6886 1000 Int$ per square kilometre Saint Vincent and the Grenadines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Saint Vincent and the Grenadines or Vanuatu?
Saint Vincent and the Grenadines, at 0.5128 1000 Int$ per square kilometre against 0.4715 1000 Int$ per square kilometre in Vanuatu as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Saint Vincent and the Grenadines and Vanuatu?
0.0413 1000 Int$ per square kilometre, with Saint Vincent and the Grenadines ahead.
How many years of comparable data are there for Saint Vincent and the Grenadines and Vanuatu?
63 years are reported by both, from 1961 to 2023.
How do Saint Vincent and the Grenadines and Vanuatu rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Saint Vincent and the Grenadines ranks 78th and Vanuatu ranks 81st of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Saint Vincent and the Grenadines vs Vanuatu: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-6/st-vincent-and-the-grenadines/vanuatu/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,433 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.