Meat of pig with the bone, fresh or chilled (indigenous) — Gross in El Salvador

El Salvador: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 0.0023 1000 Int$ per person in 2024. ▼ Falling

Latest (2024)
0.0023 1000 Int$ per person
Change on year
up 106.9%
World rank
104th
of 150 countries
All-time high
0.007 1000 Int$ per person
in 1980
All-time low
0.0011 1000 Int$ per person
in 2023
Years of data
64
1961–2024

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in El Salvador, 1961–2024

0.0020.0040.0060.008196119922024

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in El Salvador is 0.0023 1000 Int$ per person, measured in 2024.

That represents a change of up 106.9% on the previous year and down 14.9% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in El Salvador peaked at 0.007 1000 Int$ per person in 1980 and was at its lowest, 0.0011 1000 Int$ per person, in 2023.

El Salvador ranks 104th of 150 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Meat of pig with the bone, fresh or chilled (indigenous) — Gross in El Salvador, year by year

Annual values for Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita in El Salvador, 1961 to 2024.
Year 1000 Int$ per person Change
1961 0.0061 1000 Int$ per person —
1962 0.0058 1000 Int$ per person -5.7%
1963 0.0059 1000 Int$ per person +2.5%
1964 0.0062 1000 Int$ per person +4.5%
1965 0.0063 1000 Int$ per person +1.5%
1966 0.0059 1000 Int$ per person -5.8%
1967 0.0059 1000 Int$ per person +0.2%
1968 0.0057 1000 Int$ per person -3.3%
1969 0.0059 1000 Int$ per person +3.7%
1970 0.0056 1000 Int$ per person -5.2%
1971 0.0054 1000 Int$ per person -4.5%
1972 0.0062 1000 Int$ per person +15.6%
1973 0.0064 1000 Int$ per person +2.4%
1974 0.0064 1000 Int$ per person +0.7%
1975 0.0063 1000 Int$ per person -1.3%
1976 0.0062 1000 Int$ per person -2.5%
1977 0.0064 1000 Int$ per person +3.9%
1978 0.0065 1000 Int$ per person +1.2%
1979 0.0068 1000 Int$ per person +4.4%
1980 0.007 1000 Int$ per person +4.2%
1981 0.0056 1000 Int$ per person -19.9%
1982 0.0056 1000 Int$ per person -1.1%
1983 0.0055 1000 Int$ per person -1.9%
1984 0.0054 1000 Int$ per person -1.8%
1985 0.0056 1000 Int$ per person +3.9%
1986 0.0057 1000 Int$ per person +1.4%
1987 0.0056 1000 Int$ per person -0.5%
1988 0.005 1000 Int$ per person -10.4%
1989 0.0038 1000 Int$ per person -25.6%
1990 0.004 1000 Int$ per person +7.7%
1991 0.0039 1000 Int$ per person -4.5%
1992 0.0039 1000 Int$ per person +0.7%
1993 0.004 1000 Int$ per person +1.6%
1994 0.0044 1000 Int$ per person +11.8%
1995 0.0037 1000 Int$ per person -17.1%
1996 0.0037 1000 Int$ per person +2.1%
1997 0.0035 1000 Int$ per person -5.6%
1998 0.0033 1000 Int$ per person -5.6%
1999 0.0048 1000 Int$ per person +42.9%
2000 0.0036 1000 Int$ per person -25.3%
2001 0.0029 1000 Int$ per person -19.2%
2002 0.0029 1000 Int$ per person -0.2%
2003 0.0027 1000 Int$ per person -4.7%
2004 0.0026 1000 Int$ per person -5.2%
2005 0.0036 1000 Int$ per person +37.8%
2006 0.0047 1000 Int$ per person +31.0%
2007 0.0031 1000 Int$ per person -34.7%
2008 0.0029 1000 Int$ per person -4.8%
2009 0.0027 1000 Int$ per person -6.4%
2010 0.0027 1000 Int$ per person -0.7%
2011 0.0027 1000 Int$ per person +1.3%
2012 0.0031 1000 Int$ per person +12.4%
2013 0.0026 1000 Int$ per person -16.4%
2014 0.0028 1000 Int$ per person +7.0%
2015 0.0023 1000 Int$ per person -17.2%
2016 0.0023 1000 Int$ per person +3.0%
2017 0.0022 1000 Int$ per person -5.7%
2018 0.0025 1000 Int$ per person +11.6%
2019 0.0026 1000 Int$ per person +7.1%
2020 0.0022 1000 Int$ per person -17.4%
2021 0.0024 1000 Int$ per person +8.9%
2022 0.0016 1000 Int$ per person -31.0%
2023 0.0011 1000 Int$ per person -31.1%
2024 0.0023 1000 Int$ per person +106.9%

El Salvador compared with similar countries

  • El Salvador's 0.0023 1000 Int$ per person is below the median for upper middle income countries, which is 0.0098 1000 Int$ per person, 24% of the median. (47 countries reporting)
  • El Salvador's 0.0023 1000 Int$ per person is below the median for Latin America & Caribbean, which is 0.0084 1000 Int$ per person, 28% of the median. (32 countries reporting)

Biggest year-on-year movements

Years where Meat of pig with the bone, fresh or chilled (indigenous) — Gross in El Salvador changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2024 +106.9% 0.0011 1000 Int$ per person 0.0023 1000 Int$ per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.006 1000 Int$ per person 0.0057 1000 Int$ per person 0.0063 1000 Int$ per person 9
1970s 0.0062 1000 Int$ per person 0.0054 1000 Int$ per person 0.0068 1000 Int$ per person 10
1980s 0.0055 1000 Int$ per person 0.0038 1000 Int$ per person 0.007 1000 Int$ per person 10
1990s 0.0039 1000 Int$ per person 0.0033 1000 Int$ per person 0.0048 1000 Int$ per person 10
2000s 0.0032 1000 Int$ per person 0.0026 1000 Int$ per person 0.0047 1000 Int$ per person 10
2010s 0.0026 1000 Int$ per person 0.0022 1000 Int$ per person 0.0031 1000 Int$ per person 10
2020s 0.0019 1000 Int$ per person 0.0011 1000 Int$ per person 0.0024 1000 Int$ per person 5

Countries ranked near El Salvador

  1. 101 Cuba 0.0031 1000 Int$ per person compare
  2. 102 Gabon 0.0028 1000 Int$ per person compare
  3. 103 Nepal 0.0026 1000 Int$ per person compare
  4. 105 Burundi 0.0023 1000 Int$ per person compare
  5. 106 Senegal 0.0022 1000 Int$ per person compare
  6. 107 Israel 0.0022 1000 Int$ per person compare

See the full ranking of 151 places →

More agriculture & rural data for El Salvador

All data for El Salvador →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (indigenous) — gross in El Salvador?
Meat of pig with the bone, fresh or chilled (indigenous) — gross in El Salvador was 0.0023 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in El Salvador?
The highest recorded value was 0.007 1000 Int$ per person in 1980.
What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in El Salvador?
The lowest recorded value was 0.0011 1000 Int$ per person in 2023.
How does El Salvador rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
El Salvador ranks 104th out of 150 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in El Salvador?
Over the last ten years it is down 14.9%. The long-run trend across the full record is falling.
Where does this El Salvador data come from?
The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled (indigenous) — Gross in El Salvador. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/el-salvador/

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<a href="https://agriculture.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/el-salvador/">Meat of pig with the bone, fresh or chilled (indigenous) — Gross in El Salvador</a> — Statizoid

How this figure is calculated

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,556 data points, 1961–2024
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.