Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Qatar
Qatar: Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) was 30 kg/An in 2024. ▲ Rising
Meat of goat, fresh or chilled — Yield/Carcass Weight in Qatar, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 2024, meat of goat, fresh or chilled — yield/carcass weight in Qatar stood at 30 kg/An. That is the highest value across all 64 years on record.
That represents a change of up 3.4% on the previous year and up 7.1% over ten years.
Over the whole period, meat of goat, fresh or chilled — yield/carcass weight in Qatar peaked at 30 kg/An in 2024 and was at its lowest, 14 kg/An, in 1961.
Qatar ranks 9th of 222 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Qatar, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 14 kg/An | — |
| 1962 | 14 kg/An | +0.0% |
| 1963 | 14 kg/An | +0.0% |
| 1964 | 14 kg/An | +0.0% |
| 1965 | 14 kg/An | +0.0% |
| 1966 | 14 kg/An | +0.0% |
| 1967 | 14 kg/An | +0.0% |
| 1968 | 14 kg/An | +0.0% |
| 1969 | 14 kg/An | +0.0% |
| 1970 | 14 kg/An | +0.0% |
| 1971 | 14 kg/An | +0.0% |
| 1972 | 14 kg/An | +0.0% |
| 1973 | 14 kg/An | +0.0% |
| 1974 | 14 kg/An | +0.0% |
| 1975 | 14 kg/An | +0.0% |
| 1976 | 14 kg/An | +0.0% |
| 1977 | 14 kg/An | +0.0% |
| 1978 | 14 kg/An | +0.0% |
| 1979 | 14 kg/An | +0.0% |
| 1980 | 14 kg/An | +0.0% |
| 1981 | 14 kg/An | +0.0% |
| 1982 | 28 kg/An | +100.0% |
| 1983 | 18 kg/An | -35.7% |
| 1984 | 17 kg/An | -5.6% |
| 1985 | 14 kg/An | -17.6% |
| 1986 | 14 kg/An | +0.0% |
| 1987 | 14 kg/An | +0.0% |
| 1988 | 14 kg/An | +0.0% |
| 1989 | 14 kg/An | +0.0% |
| 1990 | 14 kg/An | +0.0% |
| 1991 | 25 kg/An | +78.6% |
| 1992 | 26 kg/An | +4.0% |
| 1993 | 26 kg/An | +0.0% |
| 1994 | 25 kg/An | -3.8% |
| 1995 | 24 kg/An | -4.0% |
| 1996 | 26 kg/An | +8.3% |
| 1997 | 25 kg/An | -3.8% |
| 1998 | 25 kg/An | +0.0% |
| 1999 | 25 kg/An | +0.0% |
| 2000 | 24 kg/An | -4.0% |
| 2001 | 26 kg/An | +8.3% |
| 2002 | 28 kg/An | +7.7% |
| 2003 | 25 kg/An | -10.7% |
| 2004 | 25 kg/An | +0.0% |
| 2005 | 25 kg/An | +0.0% |
| 2006 | 27 kg/An | +8.0% |
| 2007 | 26 kg/An | -3.7% |
| 2008 | 28 kg/An | +7.7% |
| 2009 | 27 kg/An | -3.6% |
| 2010 | 27 kg/An | +0.0% |
| 2011 | 27 kg/An | +0.0% |
| 2012 | 28 kg/An | +3.7% |
| 2013 | 28 kg/An | +0.0% |
| 2014 | 28 kg/An | +0.0% |
| 2015 | 28 kg/An | +0.0% |
| 2016 | 29 kg/An | +3.6% |
| 2017 | 28 kg/An | -3.4% |
| 2018 | 28 kg/An | +0.0% |
| 2019 | 29 kg/An | +3.6% |
| 2020 | 29 kg/An | +0.0% |
| 2021 | 29 kg/An | +0.0% |
| 2022 | 29 kg/An | +0.0% |
| 2023 | 29 kg/An | +0.0% |
| 2024 | 30 kg/An | +3.4% |
Qatar compared with similar countries
- Qatar's 30 kg/An is above the median for high income countries, which is 13 kg/An, 2.3× the median. (50 countries reporting)
- Qatar's 30 kg/An is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 15 kg/An, 2.0× the median. (22 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 14 kg/An | 14 kg/An | 14 kg/An | 9 |
| 1970s | 14 kg/An | 14 kg/An | 14 kg/An | 10 |
| 1980s | 16.1 kg/An | 14 kg/An | 28 kg/An | 10 |
| 1990s | 24.1 kg/An | 14 kg/An | 26 kg/An | 10 |
| 2000s | 26.1 kg/An | 24 kg/An | 28 kg/An | 10 |
| 2010s | 28 kg/An | 27 kg/An | 29 kg/An | 10 |
| 2020s | 29.2 kg/An | 29 kg/An | 30 kg/An | 5 |
Countries ranked near Qatar
- 6 Ecuador 31 kg/An compare
- 6 Kyrgyzstan 31 kg/An compare
- 6 Kyrgyzstan 31 kg/An compare
- 10 China, Taiwan Province of 28 kg/An compare
- 10 United Republic of Tanzania 28 kg/An compare
- 12 Egypt 25 kg/An compare
- 12 Egypt 25 kg/An compare
More agriculture & rural data for Qatar
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0081 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0249 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 4.94 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0031 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 221.93 current US$ per person (2025)
- Rural population, annual growth rate -1.72 % change on previous year (2025)
Frequently asked questions
- What is meat of goat, fresh or chilled — yield/carcass weight in Qatar?
- Meat of goat, fresh or chilled — yield/carcass weight in Qatar was 30 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — yield/carcass weight recorded in Qatar?
- The highest recorded value was 30 kg/An in 2024.
- What is the lowest meat of goat, fresh or chilled — yield/carcass weight recorded in Qatar?
- The lowest recorded value was 14 kg/An in 1961.
- How does Qatar rank for meat of goat, fresh or chilled — yield/carcass weight?
- Qatar ranks 9th out of 222 countries with data for 2024.
- Is meat of goat, fresh or chilled — yield/carcass weight rising or falling in Qatar?
- Over the last ten years it is up 7.1%. The long-run trend across the full record is rising.
- Where does this Qatar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.