Meat of goat, fresh or chilled — Production in Vanuatu

Vanuatu: Meat of goat, fresh or chilled — Production was 19.04 t in 2024. ▲ Rising

Latest (2024)
19.04 t
Change on year
up 92.7%
World rank
203rd
of 225 countries
All-time high
40.5 t
in 2006
All-time low
9.88 t
in 2023
Years of data
64
1961–2024

Meat of goat, fresh or chilled — Production in Vanuatu, 1961–2024

10203040196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Vanuatu recorded 19.04 t for meat of goat, fresh or chilled — production in 2024.

The figure is up 92.7% on the previous year and down 45.3% over ten years.

Over the whole period, meat of goat, fresh or chilled — production in Vanuatu peaked at 40.5 t in 2006 and was at its lowest, 9.88 t, in 2023.

Vanuatu ranks 203rd of 225 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of goat, fresh or chilled — Production in Vanuatu, year by year

Annual values for Meat of goat, fresh or chilled — Production in Vanuatu, 1961 to 2024.
Year t Change
1961 16.23 t —
1962 16.56 t +2.0%
1963 16.9 t +2.1%
1964 17.22 t +1.9%
1965 17.55 t +1.9%
1966 17.9 t +2.0%
1967 18 t +0.6%
1968 18.6 t +3.3%
1969 18.9 t +1.6%
1970 19.2 t +1.6%
1971 19.5 t +1.6%
1972 19.8 t +1.5%
1973 20 t +1.0%
1974 20.5 t +2.5%
1975 21 t +2.4%
1976 21.5 t +2.4%
1977 22 t +2.3%
1978 22.5 t +2.3%
1979 25 t +11.1%
1980 23.5 t -6.0%
1981 24 t +2.1%
1982 24.5 t +2.1%
1983 25 t +2.0%
1984 25.5 t +2.0%
1985 26 t +2.0%
1986 26.5 t +1.9%
1987 27 t +1.9%
1988 21 t -22.2%
1989 22 t +4.8%
1990 23 t +4.5%
1991 24 t +4.3%
1992 26 t +8.3%
1993 26 t +0.0%
1994 26 t +0.0%
1995 26 t +0.0%
1996 26 t +0.0%
1997 26 t +0.0%
1998 26 t +0.0%
1999 26 t +0.0%
2000 26 t +0.0%
2001 26 t +0.0%
2002 28 t +7.7%
2003 32 t +14.3%
2004 36 t +12.5%
2005 38.2 t +6.1%
2006 40.5 t +6.0%
2007 38.32 t -5.4%
2008 37.67 t -1.7%
2009 36.87 t -2.1%
2010 36.45 t -1.1%
2011 36.03 t -1.2%
2012 35.62 t -1.1%
2013 35.21 t -1.2%
2014 34.8 t -1.2%
2015 34.39 t -1.2%
2016 33.45 t -2.7%
2017 31.62 t -5.5%
2018 29.1 t -8.0%
2019 26.49 t -9.0%
2020 22.5 t -15.1%
2021 18.38 t -18.3%
2022 14.04 t -23.6%
2023 9.88 t -29.6%
2024 19.04 t +92.7%

Vanuatu compared with similar countries

  • Vanuatu's 19.04 t is below the median for lower middle income countries, which is 10,541 t, 0% of the median. (38 countries reporting)
  • Vanuatu's 19.04 t is below the median for East Asia & Pacific, which is 1,131 t, 2% of the median. (19 countries reporting)

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled — Production in Vanuatu changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2024 +92.7% 9.88 t 19.04 t
2023 -29.6% 14.04 t 9.88 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 17.54 t 16.23 t 18.9 t 9
1970s 21.1 t 19.2 t 25 t 10
1980s 24.5 t 21 t 27 t 10
1990s 25.5 t 23 t 26 t 10
2000s 33.96 t 26 t 40.5 t 10
2010s 33.32 t 26.49 t 36.45 t 10
2020s 16.77 t 9.88 t 22.5 t 5

Countries ranked near Vanuatu

  1. 200 Mauritius 22 t compare
  2. 201 Luxembourg 20 t compare
  3. 201 Malta 20 t compare
  4. 204 Brunei Darussalam 14.59 t compare
  5. 204 Brunei 14.59 t compare
  6. 206 Micronesia (Federated States of) 13.32 t compare
  7. 206 Micronesia 13.32 t compare

See the full ranking of 255 places →

More agriculture & rural data for Vanuatu

All data for Vanuatu →

Frequently asked questions

What is meat of goat, fresh or chilled — production in Vanuatu?
Meat of goat, fresh or chilled — production in Vanuatu was 19.04 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — production recorded in Vanuatu?
The highest recorded value was 40.5 t in 2006.
What is the lowest meat of goat, fresh or chilled — production recorded in Vanuatu?
The lowest recorded value was 9.88 t in 2023.
How does Vanuatu rank for meat of goat, fresh or chilled — production?
Vanuatu ranks 203rd out of 225 countries with data for 2024.
Is meat of goat, fresh or chilled — production rising or falling in Vanuatu?
Over the last ten years it is down 45.3%. The long-run trend across the full record is rising.
Where does this Vanuatu data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Production in Vanuatu. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-production-2/vanuatu/

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About this data

Indicator
Meat of goat, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 14,463 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.