Meat of goat, fresh or chilled — Production in Laos
Laos: Meat of goat, fresh or chilled — Production was 3,383 t in 2024. ◆ Volatile
Meat of goat, fresh or chilled — Production in Laos, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for meat of goat, fresh or chilled — production in Laos is 3,383 t, measured in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 5.7% on the previous year and up 78.3% over ten years.
Over the whole period, meat of goat, fresh or chilled — production in Laos peaked at 3,383 t in 2024 and was at its lowest, 63 t, in 1961.
That places Laos 103rd out of 225 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled — Production in Laos, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 63 t | — |
| 1962 | 63 t | +0.0% |
| 1963 | 64.05 t | +1.7% |
| 1964 | 64.05 t | +0.0% |
| 1965 | 64.05 t | +0.0% |
| 1966 | 64.05 t | +0.0% |
| 1967 | 65.38 t | +2.1% |
| 1968 | 67.2 t | +2.8% |
| 1969 | 70.7 t | +5.2% |
| 1970 | 74.9 t | +5.9% |
| 1971 | 73.5 t | -1.9% |
| 1972 | 76.3 t | +3.8% |
| 1973 | 80.5 t | +5.5% |
| 1974 | 79.8 t | -0.9% |
| 1975 | 73.5 t | -7.9% |
| 1976 | 70 t | -4.8% |
| 1977 | 66.5 t | -5.0% |
| 1978 | 84.84 t | +27.6% |
| 1979 | 72.8 t | -14.2% |
| 1980 | 105 t | +44.2% |
| 1981 | 112 t | +6.7% |
| 1982 | 126 t | +12.5% |
| 1983 | 140 t | +11.1% |
| 1984 | 154 t | +10.0% |
| 1985 | 193.2 t | +25.5% |
| 1986 | 182 t | -5.8% |
| 1987 | 196 t | +7.7% |
| 1988 | 210 t | +7.1% |
| 1989 | 250.6 t | +19.3% |
| 1990 | 331.8 t | +32.4% |
| 1991 | 278.6 t | -16.0% |
| 1992 | 245 t | -12.1% |
| 1993 | 287 t | +17.1% |
| 1994 | 315 t | +9.8% |
| 1995 | 313.6 t | -0.4% |
| 1996 | 364 t | +16.1% |
| 1997 | 378 t | +3.8% |
| 1998 | 408.8 t | +8.1% |
| 1999 | 441 t | +7.9% |
| 2000 | 429.8 t | -2.5% |
| 2001 | 480.2 t | +11.7% |
| 2002 | 490 t | +2.0% |
| 2003 | 527.8 t | +7.7% |
| 2004 | 659.4 t | +24.9% |
| 2005 | 735 t | +11.5% |
| 2006 | 812 t | +10.5% |
| 2007 | 1,036 t | +27.6% |
| 2008 | 1,036 t | +0.0% |
| 2009 | 1,400 t | +35.1% |
| 2010 | 1,414 t | +1.0% |
| 2011 | 1,666 t | +17.8% |
| 2012 | 1,708 t | +2.5% |
| 2013 | 1,806 t | +5.7% |
| 2014 | 1,897 t | +5.1% |
| 2015 | 2,141 t | +12.8% |
| 2016 | 2,186 t | +2.1% |
| 2017 | 2,298 t | +5.1% |
| 2018 | 2,415 t | +5.1% |
| 2019 | 2,547 t | +5.5% |
| 2020 | 2,692 t | +5.7% |
| 2021 | 2,842 t | +5.6% |
| 2022 | 3,037 t | +6.9% |
| 2023 | 3,202 t | +5.4% |
| 2024 | 3,383 t | +5.7% |
Laos compared with similar countries
- Laos's 3,383 t is below the median for lower middle income countries, which is 10,541 t, 32% of the median. (38 countries reporting)
- Laos's 3,383 t is above the median for East Asia & Pacific, which is 1,131 t, 3.0× the median. (19 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 65.05 t | 63 t | 70.7 t | 9 |
| 1970s | 75.26 t | 66.5 t | 84.84 t | 10 |
| 1980s | 166.88 t | 105 t | 250.6 t | 10 |
| 1990s | 336.28 t | 245 t | 441 t | 10 |
| 2000s | 760.62 t | 429.8 t | 1,400 t | 10 |
| 2010s | 2,008 t | 1,414 t | 2,547 t | 10 |
| 2020s | 3,031 t | 2,692 t | 3,383 t | 5 |
Countries ranked near Laos
- 100 Madagascar 3,778 t compare
- 100 Madagascar 3,778 t compare
- 102 Namibia 3,508 t compare
- 103 Lao People's Democratic Republic 3,383 t compare
- 105 Israel 3,332 t compare
- 106 Eswatini 3,186 t compare
- 106 Eswatini 3,186 t compare
More agriculture & rural data for Laos
- Cropland extent over the long-term, annual growth rate -1.2 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1874 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.8289 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.2734 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 9.89 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1662 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 386.32 current US$ per person (2025)
- Rural population, annual growth rate 0.0583 % change on previous year (2025)
Frequently asked questions
- What is meat of goat, fresh or chilled — production in Laos?
- Meat of goat, fresh or chilled — production in Laos was 3,383 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — production recorded in Laos?
- The highest recorded value was 3,383 t in 2024.
- What is the lowest meat of goat, fresh or chilled — production recorded in Laos?
- The lowest recorded value was 63 t in 1961.
- How does Laos rank for meat of goat, fresh or chilled — production?
- Laos ranks 103rd out of 225 countries with data for 2024.
- Is meat of goat, fresh or chilled — production rising or falling in Laos?
- Over the last ten years it is up 78.3%. The long-run trend across the full record is volatile.
- Where does this Laos data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.