Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat) in Cuba

Cuba: Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat) was 369,200 An in 2024. ◆ Volatile

Latest (2024)
369,200 An
Change on year
down 0.2%
World rank
89th
of 227 countries
All-time high
400,000 An
in 2021
All-time low
19,500 An
in 1964
Years of data
64
1961–2024

Meat of goat, fresh or chilled — Producing Animals/Slaughtered in Cuba, 1961–2024

0100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

Cuba recorded 369,200 An for meat of goat, fresh or chilled — producing animals/slaughtered in 2024.

Compared with earlier readings it is down 0.2% on the previous year and up 42.2% over ten years.

Over the whole period, meat of goat, fresh or chilled — producing animals/slaughtered in Cuba peaked at 400,000 An in 2021 and was at its lowest, 19,500 An, in 1964.

That places Cuba 89th out of 227 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat) in Cuba, year by year

Annual values for Meat of goat, fresh or chilled — Producing Animals/Slaughtered in Cuba, 1961 to 2024.
Year An Change
1961 24,300 An —
1962 22,500 An -7.4%
1963 20,400 An -9.3%
1964 19,500 An -4.4%
1965 21,300 An +9.2%
1966 24,000 An +12.7%
1967 24,300 An +1.2%
1968 24,600 An +1.2%
1969 24,600 An +0.0%
1970 25,200 An +2.4%
1971 24,900 An -1.2%
1972 24,900 An +0.0%
1973 25,800 An +3.6%
1974 26,500 An +2.7%
1975 27,000 An +1.9%
1976 27,500 An +1.9%
1977 28,000 An +1.8%
1978 28,500 An +1.8%
1979 29,000 An +1.8%
1980 29,500 An +1.7%
1981 30,000 An +1.7%
1982 30,500 An +1.7%
1983 31,000 An +1.6%
1984 31,500 An +1.6%
1985 32,000 An +1.6%
1986 32,500 An +1.6%
1987 33,000 An +1.5%
1988 33,000 An +0.0%
1989 55,000 An +66.7%
1990 55,000 An +0.0%
1991 55,000 An +0.0%
1992 52,000 An -5.5%
1993 43,500 An -16.3%
1994 42,000 An -3.4%
1995 45,000 An +7.1%
1996 46,000 An +2.2%
1997 55,000 An +19.6%
1998 62,000 An +12.7%
1999 83,000 An +33.9%
2000 118,000 An +42.2%
2001 132,000 An +11.9%
2002 168,926 An +28.0%
2003 185,333 An +9.7%
2004 219,522 An +18.4%
2005 218,311 An -0.6%
2006 255,708 An +17.1%
2007 248,100 An -3.0%
2008 306,452 An +23.5%
2009 247,937 An -19.1%
2010 255,753 An +3.2%
2011 254,426 An -0.5%
2012 258,389 An +1.6%
2013 239,726 An -7.2%
2014 259,672 An +8.3%
2015 233,213 An -10.2%
2016 225,923 An -3.1%
2017 236,252 An +4.6%
2018 256,458 An +8.6%
2019 350,000 An +36.5%
2020 380,000 An +8.6%
2021 400,000 An +5.3%
2022 350,000 An -12.5%
2023 370,000 An +5.7%
2024 369,200 An -0.2%

Cuba compared with similar countries

  • Cuba's 369,200 An is above the median for upper middle income countries, which is 77,565 An, 4.8× the median. (47 countries reporting)
  • Cuba's 369,200 An is above the median for Latin America & Caribbean, which is 10,218 An, 36.1× the median. (30 countries reporting)

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat) in Cuba changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1989 +66.7% 33,000 An 55,000 An
2000 +42.2% 83,000 An 118,000 An
2019 +36.5% 256,458 An 350,000 An
1999 +33.9% 62,000 An 83,000 An

Averages by decade

DecadeAverage LowestHighest Years
1960s 22,833 An 19,500 An 24,600 An 9
1970s 26,730 An 24,900 An 29,000 An 10
1980s 33,800 An 29,500 An 55,000 An 10
1990s 53,850 An 42,000 An 83,000 An 10
2000s 210,029 An 118,000 An 306,452 An 10
2010s 256,981 An 225,923 An 350,000 An 10
2020s 373,840 An 350,000 An 400,000 An 5

Countries ranked near Cuba

  1. 86 Bolivia (Plurinational State of) 430,126 An compare
  2. 87 Peru 392,831 An compare
  3. 88 Jordan 372,714 An compare
  4. 90 Botswana 346,205 An compare
  5. 91 Rwanda 339,644 An compare
  6. 92 Israel 333,652 An compare

See the full ranking of 257 places →

More agriculture & rural data for Cuba

All data for Cuba →

Frequently asked questions

What is meat of goat, fresh or chilled — producing animals/slaughtered in Cuba?
Meat of goat, fresh or chilled — producing animals/slaughtered in Cuba was 369,200 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — producing animals/slaughtered recorded in Cuba?
The highest recorded value was 400,000 An in 2021.
What is the lowest meat of goat, fresh or chilled — producing animals/slaughtered recorded in Cuba?
The lowest recorded value was 19,500 An in 1964.
How does Cuba rank for meat of goat, fresh or chilled — producing animals/slaughtered?
Cuba ranks 89th out of 227 countries with data for 2024.
Is meat of goat, fresh or chilled — producing animals/slaughtered rising or falling in Cuba?
Over the last ten years it is up 42.2%. The long-run trend across the full record is volatile.
Where does this Cuba data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Producing Animals/Slaughtered in Cuba. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-producing-animals-slaughtered/cuba/

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About this data

Indicator
Meat of goat, fresh or chilled — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
257 places, 14,551 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.