Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat) in Croatia
Croatia: Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat) was 36,900 An in 2024. ◆ Volatile
Meat of goat, fresh or chilled — Producing Animals/Slaughtered in Croatia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
In 2024, meat of goat, fresh or chilled — producing animals/slaughtered in Croatia stood at 36,900 An.
That represents a change of down 17.8% on the previous year and down 34.3% over ten years.
Over the whole period, meat of goat, fresh or chilled — producing animals/slaughtered in Croatia peaked at 63,300 An in 2013 and was at its lowest, 11,000 An, in 2003.
That places Croatia 142nd out of 227 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat) in Croatia, year by year
| Year | An | Change |
|---|---|---|
| 1992 | 15,000 An | — |
| 1993 | 13,600 An | -9.3% |
| 1994 | 14,000 An | +2.9% |
| 1995 | 13,900 An | -0.7% |
| 1996 | 13,700 An | -1.4% |
| 1997 | 15,500 An | +13.1% |
| 1998 | 13,000 An | -16.1% |
| 1999 | 12,500 An | -3.8% |
| 2000 | 12,500 An | +0.0% |
| 2001 | 12,500 An | +0.0% |
| 2002 | 12,500 An | +0.0% |
| 2003 | 11,000 An | -12.0% |
| 2004 | 12,000 An | +9.1% |
| 2005 | 19,307 An | +60.9% |
| 2006 | 18,898 An | -2.1% |
| 2007 | 21,026 An | +11.3% |
| 2008 | 35,918 An | +70.8% |
| 2009 | 39,054 An | +8.7% |
| 2010 | 57,228 An | +46.5% |
| 2011 | 56,444 An | -1.4% |
| 2012 | 61,045 An | +8.2% |
| 2013 | 63,300 An | +3.7% |
| 2014 | 56,200 An | -11.2% |
| 2015 | 41,333 An | -26.5% |
| 2016 | 42,856 An | +3.7% |
| 2017 | 51,799 An | +20.9% |
| 2018 | 41,700 An | -19.5% |
| 2019 | 47,900 An | +14.9% |
| 2020 | 52,400 An | +9.4% |
| 2021 | 47,200 An | -9.9% |
| 2022 | 47,000 An | -0.4% |
| 2023 | 44,900 An | -4.5% |
| 2024 | 36,900 An | -17.8% |
Croatia compared with similar countries
- Croatia's 36,900 An is above the median for high income countries, which is 23,430 An, 1.6× the median. (53 countries reporting)
- Croatia's 36,900 An is above the median for Europe & Central Asia, which is 31,750 An, 1.2× the median. (38 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 13,900 An | 12,500 An | 15,500 An | 8 |
| 2000s | 19,470 An | 11,000 An | 39,054 An | 10 |
| 2010s | 51,980 An | 41,333 An | 63,300 An | 10 |
| 2020s | 45,680 An | 36,900 An | 52,400 An | 5 |
Countries ranked near Croatia
More agriculture & rural data for Croatia
- Cropland extent over the long-term, annual growth rate 1.54 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2573 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.6928 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.3698 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 10.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0283 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 767.57 current US$ per person (2025)
- Rural population, annual growth rate -0.4457 % change on previous year (2025)
Frequently asked questions
- What is meat of goat, fresh or chilled — producing animals/slaughtered in Croatia?
- Meat of goat, fresh or chilled — producing animals/slaughtered in Croatia was 36,900 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — producing animals/slaughtered recorded in Croatia?
- The highest recorded value was 63,300 An in 2013.
- What is the lowest meat of goat, fresh or chilled — producing animals/slaughtered recorded in Croatia?
- The lowest recorded value was 11,000 An in 2003.
- How does Croatia rank for meat of goat, fresh or chilled — producing animals/slaughtered?
- Croatia ranks 142nd out of 227 countries with data for 2024.
- Is meat of goat, fresh or chilled — producing animals/slaughtered rising or falling in Croatia?
- Over the last ten years it is down 34.3%. The long-run trend across the full record is volatile.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.