Meat of goat, fresh or chilled — Producing Animals/Slaughtered in Comoros
Comoros: Meat of goat, fresh or chilled — Producing Animals/Slaughtered was 37,472 An in 2024. ▲ Rising
Meat of goat, fresh or chilled — Producing Animals/Slaughtered in Comoros, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
The most recent figure for meat of goat, fresh or chilled — producing animals/slaughtered in Comoros is 37,472 An, measured in 2024.
The figure is down 3.0% over ten years.
Over the whole period, meat of goat, fresh or chilled — producing animals/slaughtered in Comoros peaked at 52,000 An in 1999 and was at its lowest, 24,300 An, in 1970.
Comoros ranks 104th of 173 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of goat, fresh or chilled — Producing Animals/Slaughtered in Comoros, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 29,400 An | — |
| 1962 | 29,100 An | -1.0% |
| 1963 | 28,500 An | -2.1% |
| 1964 | 28,200 An | -1.1% |
| 1965 | 27,900 An | -1.1% |
| 1966 | 27,000 An | -3.2% |
| 1967 | 25,200 An | -6.7% |
| 1968 | 24,900 An | -1.2% |
| 1969 | 24,600 An | -1.2% |
| 1970 | 24,300 An | -1.2% |
| 1971 | 24,300 An | +0.0% |
| 1972 | 24,300 An | +0.0% |
| 1973 | 24,300 An | +0.0% |
| 1974 | 24,600 An | +1.2% |
| 1975 | 24,600 An | +0.0% |
| 1976 | 26,000 An | +5.7% |
| 1977 | 26,000 An | +0.0% |
| 1978 | 27,000 An | +3.8% |
| 1979 | 27,000 An | +0.0% |
| 1980 | 27,000 An | +0.0% |
| 1981 | 27,500 An | +1.9% |
| 1982 | 28,000 An | +1.8% |
| 1983 | 28,830 An | +3.0% |
| 1984 | 29,450 An | +2.2% |
| 1985 | 30,380 An | +3.2% |
| 1986 | 32,550 An | +7.1% |
| 1987 | 36,200 An | +11.2% |
| 1988 | 37,300 An | +3.0% |
| 1989 | 38,380 An | +2.9% |
| 1990 | 35,000 An | -8.8% |
| 1991 | 34,000 An | -2.9% |
| 1992 | 34,000 An | +0.0% |
| 1993 | 35,000 An | +2.9% |
| 1994 | 35,800 An | +2.3% |
| 1995 | 36,000 An | +0.6% |
| 1996 | 36,500 An | +1.4% |
| 1997 | 36,900 An | +1.1% |
| 1998 | 43,000 An | +16.5% |
| 1999 | 52,000 An | +20.9% |
| 2000 | 35,000 An | -32.7% |
| 2001 | 35,000 An | +0.0% |
| 2002 | 35,700 An | +2.0% |
| 2003 | 35,200 An | -1.4% |
| 2004 | 35,500 An | +0.9% |
| 2005 | 36,300 An | +2.3% |
| 2006 | 37,300 An | +2.8% |
| 2007 | 38,000 An | +1.9% |
| 2008 | 38,000 An | +0.0% |
| 2009 | 38,000 An | +0.0% |
| 2010 | 38,500 An | +1.3% |
| 2011 | 39,000 An | +1.3% |
| 2012 | 39,000 An | +0.0% |
| 2013 | 39,000 An | +0.0% |
| 2014 | 38,622 An | -1.0% |
| 2015 | 38,207 An | -1.1% |
| 2016 | 37,859 An | -0.9% |
| 2017 | 37,688 An | -0.5% |
| 2018 | 37,634 An | -0.1% |
| 2019 | 37,585 An | -0.1% |
| 2020 | 37,587 An | +0.0% |
| 2021 | 37,550 An | -0.1% |
| 2022 | 37,489 An | -0.2% |
| 2023 | 37,480 An | -0.0% |
| 2024 | 37,472 An | -0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 27,200 An | 24,600 An | 29,400 An | 9 |
| 1970s | 25,240 An | 24,300 An | 27,000 An | 10 |
| 1980s | 31,559 An | 27,000 An | 38,380 An | 10 |
| 1990s | 37,820 An | 34,000 An | 52,000 An | 10 |
| 2000s | 36,400 An | 35,000 An | 38,000 An | 10 |
| 2010s | 38,310 An | 37,585 An | 39,000 An | 10 |
| 2020s | 37,516 An | 37,472 An | 37,587 An | 5 |
Countries ranked near Comoros
- 101 China, Taiwan Province of 50,550 An compare
- 102 Switzerland 39,765 An compare
- 103 Kuwait 39,280 An compare
- 105 Croatia 36,900 An compare
- 106 Qatar 36,572 An compare
- 107 Czechoslovakia 34,500 An compare
More agriculture & rural data for Comoros
- Agriculture, forestry, and fishing, value added (current US$), annual 14.32 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3658 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 751.95 current US$ per person (2025)
- Rural population, annual growth rate 1.25 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6606 units per person (2025)
- Share of GDP from agriculture 36.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 36.6% (2025)
- Agricultural raw materials exports 0.0% (2023)
- Agricultural raw materials imports 0.8% (2023)
Frequently asked questions
- What is meat of goat, fresh or chilled — producing animals/slaughtered in Comoros?
- Meat of goat, fresh or chilled — producing animals/slaughtered in Comoros was 37,472 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — producing animals/slaughtered recorded in Comoros?
- The highest recorded value was 52,000 An in 1999.
- What is the lowest meat of goat, fresh or chilled — producing animals/slaughtered recorded in Comoros?
- The lowest recorded value was 24,300 An in 1970.
- How does Comoros rank for meat of goat, fresh or chilled — producing animals/slaughtered?
- Comoros ranks 104th out of 173 countries with data for 2024.
- Is meat of goat, fresh or chilled — producing animals/slaughtered rising or falling in Comoros?
- Over the last ten years it is down 3.0%. The long-run trend across the full record is rising.
- Where does this Comoros data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.