Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Burundi
Burundi: Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per was 0.0166 An per person in 2024. ▼ Falling
Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Burundi, 1961–2024
Source: Statizoid (derived). Measured in An per person.
Analysis
The most recent figure for meat of goat, fresh or chilled — producing animals/slaughtered, per in Burundi is 0.0166 An per person, measured in 2024.
The figure is down 14.2% on the previous year and down 40.0% over ten years.
Over the whole period, meat of goat, fresh or chilled — producing animals/slaughtered, per in Burundi peaked at 0.0777 An per person in 1993 and was at its lowest, 0.014 An per person, in 2021.
Burundi ranks 83rd of 154 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Burundi, year by year
| Year | An per person | Change |
|---|---|---|
| 1961 | 0.0571 An per person | — |
| 1962 | 0.0509 An per person | -10.9% |
| 1963 | 0.0451 An per person | -11.3% |
| 1964 | 0.0409 An per person | -9.4% |
| 1965 | 0.0419 An per person | +2.5% |
| 1966 | 0.0447 An per person | +6.8% |
| 1967 | 0.0435 An per person | -2.8% |
| 1968 | 0.0429 An per person | -1.3% |
| 1969 | 0.0444 An per person | +3.5% |
| 1970 | 0.0446 An per person | +0.3% |
| 1971 | 0.0451 An per person | +1.1% |
| 1972 | 0.0518 An per person | +14.9% |
| 1973 | 0.053 An per person | +2.3% |
| 1974 | 0.0536 An per person | +1.2% |
| 1975 | 0.0544 An per person | +1.4% |
| 1976 | 0.0513 An per person | -5.7% |
| 1977 | 0.0436 An per person | -15.0% |
| 1978 | 0.0419 An per person | -3.9% |
| 1979 | 0.0433 An per person | +3.4% |
| 1980 | 0.045 An per person | +3.8% |
| 1981 | 0.0484 An per person | +7.7% |
| 1982 | 0.0442 An per person | -8.7% |
| 1983 | 0.0486 An per person | +9.9% |
| 1984 | 0.0486 An per person | -0.1% |
| 1985 | 0.0514 An per person | +5.9% |
| 1986 | 0.0506 An per person | -1.6% |
| 1987 | 0.0523 An per person | +3.3% |
| 1988 | 0.0541 An per person | +3.4% |
| 1989 | 0.0557 An per person | +3.1% |
| 1990 | 0.0662 An per person | +18.8% |
| 1991 | 0.0701 An per person | +5.9% |
| 1992 | 0.0708 An per person | +1.0% |
| 1993 | 0.0777 An per person | +9.7% |
| 1994 | 0.07 An per person | -9.9% |
| 1995 | 0.0626 An per person | -10.5% |
| 1996 | 0.056 An per person | -10.6% |
| 1997 | 0.0428 An per person | -23.5% |
| 1998 | 0.0404 An per person | -5.7% |
| 1999 | 0.0529 An per person | +30.8% |
| 2000 | 0.0224 An per person | -57.7% |
| 2001 | 0.0235 An per person | +4.8% |
| 2002 | 0.0243 An per person | +3.5% |
| 2003 | 0.0188 An per person | -22.6% |
| 2004 | 0.0142 An per person | -24.6% |
| 2005 | 0.0289 An per person | +103.5% |
| 2006 | 0.0275 An per person | -4.6% |
| 2007 | 0.0233 An per person | -15.3% |
| 2008 | 0.0359 An per person | +53.9% |
| 2009 | 0.0284 An per person | -20.9% |
| 2010 | 0.0238 An per person | -16.3% |
| 2011 | 0.027 An per person | +13.8% |
| 2012 | 0.053 An per person | +96.0% |
| 2013 | 0.0234 An per person | -55.8% |
| 2014 | 0.0276 An per person | +18.0% |
| 2015 | 0.0325 An per person | +17.7% |
| 2016 | 0.0422 An per person | +29.8% |
| 2017 | 0.0538 An per person | +27.4% |
| 2018 | 0.0599 An per person | +11.4% |
| 2019 | 0.064 An per person | +6.8% |
| 2020 | 0.0159 An per person | -75.2% |
| 2021 | 0.014 An per person | -11.7% |
| 2022 | 0.019 An per person | +35.2% |
| 2023 | 0.0193 An per person | +1.9% |
| 2024 | 0.0166 An per person | -14.2% |
Burundi compared with similar countries
- Burundi's 0.0166 An per person is below the median for low income countries, which is 0.0754 An per person, 22% of the median. (22 countries reporting)
- Burundi's 0.0166 An per person is below the median for Sub-Saharan Africa, which is 0.0648 An per person, 26% of the median. (44 countries reporting)
Biggest year-on-year movements
Years where Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per in Burundi changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2005 | +103.5% | 0.0142 An per person | 0.0289 An per person |
| 2012 | +96.0% | 0.027 An per person | 0.053 An per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0457 An per person | 0.0409 An per person | 0.0571 An per person | 9 |
| 1970s | 0.0482 An per person | 0.0419 An per person | 0.0544 An per person | 10 |
| 1980s | 0.0499 An per person | 0.0442 An per person | 0.0557 An per person | 10 |
| 1990s | 0.061 An per person | 0.0404 An per person | 0.0777 An per person | 10 |
| 2000s | 0.0247 An per person | 0.0142 An per person | 0.0359 An per person | 10 |
| 2010s | 0.0407 An per person | 0.0234 An per person | 0.064 An per person | 10 |
| 2020s | 0.017 An per person | 0.014 An per person | 0.0193 An per person | 5 |
Countries ranked near Burundi
- 80 Saint Kitts and Nevis 0.0174 An per person compare
- 81 Brazil 0.0173 An per person compare
- 82 Seychelles 0.0166 An per person compare
- 84 Chile 0.0163 An per person compare
- 85 Bulgaria 0.016 An per person compare
- 86 French Polynesia 0.0159 An per person compare
More agriculture & rural data for Burundi
- Agriculture, forestry, and fishing, value added (current US$), annual 8.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3429 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 80.18 current US$ per person (2025)
- Rural population, annual growth rate 1.27 % change on previous year (2025)
- Rural population, per unit of GDP 0.0032 units per US$ of GDP (2025)
- Rural population, per capita 0.7431 units per person (2025)
- Share of GDP from agriculture 34.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 34.3% (2025)
- Agricultural raw materials exports 0.5% (2023)
- Agricultural raw materials imports 2.0% (2023)
Frequently asked questions
- What is meat of goat, fresh or chilled — producing animals/slaughtered, per in Burundi?
- Meat of goat, fresh or chilled — producing animals/slaughtered, per in Burundi was 0.0166 An per person in 2024, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled — producing animals/slaughtered, per recorded in Burundi?
- The highest recorded value was 0.0777 An per person in 1993.
- What is the lowest meat of goat, fresh or chilled — producing animals/slaughtered, per recorded in Burundi?
- The lowest recorded value was 0.014 An per person in 2021.
- How does Burundi rank for meat of goat, fresh or chilled — producing animals/slaughtered, per?
- Burundi ranks 83rd out of 154 countries with data for 2024.
- Is meat of goat, fresh or chilled — producing animals/slaughtered, per rising or falling in Burundi?
- Over the last ten years it is down 40.0%. The long-run trend across the full record is falling.
- Where does this Burundi data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of goat, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of goat, fresh or chilled — Producing Animals/Slaughtered ÷ Population, total
Computed from
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of goat, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.