Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Austria
Austria: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 3,704 1000 SLC in 2017. ◆ Volatile
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Austria, 1991–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for meat of goat, fresh or chilled (indigenous) — gross production value in Austria is 3,704 1000 SLC, measured in 2017.
The figure is down 18.7% on the previous year and up 84.6% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Austria peaked at 4,554 1000 SLC in 2016 and was at its lowest, 697 1000 SLC, in 1991.
Austria ranks 87th of 113 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Austria, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 697 1000 SLC | — |
| 1992 | 854 1000 SLC | +22.5% |
| 1993 | 951 1000 SLC | +11.4% |
| 1994 | 1,217 1000 SLC | +28.0% |
| 1995 | 1,005 1000 SLC | -17.4% |
| 1996 | 874 1000 SLC | -13.0% |
| 1997 | 1,002 1000 SLC | +14.6% |
| 1998 | 1,067 1000 SLC | +6.5% |
| 1999 | 1,099 1000 SLC | +3.0% |
| 2000 | 1,446 1000 SLC | +31.6% |
| 2001 | 1,447 1000 SLC | +0.1% |
| 2002 | 1,354 1000 SLC | -6.4% |
| 2003 | 1,638 1000 SLC | +21.0% |
| 2004 | 1,463 1000 SLC | -10.7% |
| 2005 | 1,920 1000 SLC | +31.2% |
| 2006 | 1,896 1000 SLC | -1.2% |
| 2007 | 2,006 1000 SLC | +5.8% |
| 2008 | 2,268 1000 SLC | +13.1% |
| 2009 | 2,345 1000 SLC | +3.4% |
| 2010 | 2,782 1000 SLC | +18.6% |
| 2011 | 3,313 1000 SLC | +19.1% |
| 2012 | 3,893 1000 SLC | +17.5% |
| 2013 | 3,874 1000 SLC | -0.5% |
| 2014 | 3,976 1000 SLC | +2.6% |
| 2015 | 3,936 1000 SLC | -1.0% |
| 2016 | 4,554 1000 SLC | +15.7% |
| 2017 | 3,704 1000 SLC | -18.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 974 1000 SLC | 697 1000 SLC | 1,217 1000 SLC | 9 |
| 2000s | 1,778 1000 SLC | 1,354 1000 SLC | 2,345 1000 SLC | 10 |
| 2010s | 3,754 1000 SLC | 2,782 1000 SLC | 4,554 1000 SLC | 8 |
Countries ranked near Austria
- 84 New Zealand 5,648 1000 SLC compare
- 85 Grenada 5,442 1000 SLC compare
- 86 Trinidad and Tobago 4,574 1000 SLC compare
- 88 Switzerland 3,625 1000 SLC compare
- 89 Fiji 3,224 1000 SLC compare
- 90 Croatia 3,170 1000 SLC compare
More agriculture & rural data for Austria
- Agriculture, forestry, and fishing, value added (current US$), annual 11.95 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0126 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 791 current US$ per person (2025)
- Rural population, annual growth rate -0.4906 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3028 units per person (2025)
- Share of GDP from agriculture 1.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.3% (2025)
- Agricultural raw materials exports 1.4% (2024)
- Agricultural raw materials imports 1.7% (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production value in Austria?
- Meat of goat, fresh or chilled (indigenous) — gross production value in Austria was 3,704 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Austria?
- The highest recorded value was 4,554 1000 SLC in 2016.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Austria?
- The lowest recorded value was 697 1000 SLC in 1991.
- How does Austria rank for meat of goat, fresh or chilled (indigenous) — gross production value?
- Austria ranks 87th out of 113 countries with data for 2017.
- Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Austria?
- Over the last ten years it is up 84.6%. The long-run trend across the full record is volatile.
- Where does this Austria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.