Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Dominica

Dominica: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 217 1000 Int$ in 2024. ▲ Rising

Latest (2024)
217 1000 Int$
Change on year
down 2.7%
World rank
138th
of 165 countries
All-time high
230 1000 Int$
in 1999
All-time low
109 1000 Int$
in 1961
Years of data
64
1961–2024

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Dominica, 1961–2024

050100150200250196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

Dominica recorded 217 1000 Int$ for meat of goat, fresh or chilled (indigenous) — gross production value in 2024.

Compared with earlier readings it is down 2.7% on the previous year and down 4.4% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Dominica peaked at 230 1000 Int$ in 1999 and was at its lowest, 109 1000 Int$, in 1961.

Dominica ranks 138th of 165 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Dominica, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Dominica, 1961 to 2024.
Year 1000 Int$ Change
1961 109 1000 Int$
1962 109 1000 Int$ +0.0%
1963 111 1000 Int$ +1.8%
1964 112 1000 Int$ +0.9%
1965 113 1000 Int$ +0.9%
1966 114 1000 Int$ +0.9%
1967 115 1000 Int$ +0.9%
1968 116 1000 Int$ +0.9%
1969 117 1000 Int$ +0.9%
1970 118 1000 Int$ +0.9%
1971 118 1000 Int$ +0.0%
1972 120 1000 Int$ +1.7%
1973 121 1000 Int$ +0.8%
1974 122 1000 Int$ +0.8%
1975 124 1000 Int$ +1.6%
1976 125 1000 Int$ +0.8%
1977 125 1000 Int$ +0.0%
1978 126 1000 Int$ +0.8%
1979 132 1000 Int$ +4.8%
1980 138 1000 Int$ +4.5%
1981 141 1000 Int$ +2.2%
1982 151 1000 Int$ +7.1%
1983 160 1000 Int$ +6.0%
1984 184 1000 Int$ +15.0%
1985 217 1000 Int$ +17.9%
1986 220 1000 Int$ +1.4%
1987 221 1000 Int$ +0.5%
1988 222 1000 Int$ +0.5%
1989 220 1000 Int$ -0.9%
1990 222 1000 Int$ +0.9%
1991 224 1000 Int$ +0.9%
1992 224 1000 Int$ +0.0%
1993 224 1000 Int$ +0.0%
1994 224 1000 Int$ +0.0%
1995 223 1000 Int$ -0.4%
1996 224 1000 Int$ +0.4%
1997 224 1000 Int$ +0.0%
1998 224 1000 Int$ +0.0%
1999 230 1000 Int$ +2.7%
2000 230 1000 Int$ +0.0%
2001 230 1000 Int$ +0.0%
2002 230 1000 Int$ +0.0%
2003 230 1000 Int$ +0.0%
2004 230 1000 Int$ +0.0%
2005 230 1000 Int$ +0.0%
2006 230 1000 Int$ +0.0%
2007 230 1000 Int$ +0.0%
2008 230 1000 Int$ +0.0%
2009 230 1000 Int$ +0.0%
2010 230 1000 Int$ +0.0%
2011 230 1000 Int$ +0.0%
2012 230 1000 Int$ +0.0%
2013 229 1000 Int$ -0.4%
2014 227 1000 Int$ -0.9%
2015 226 1000 Int$ -0.4%
2016 225 1000 Int$ -0.4%
2017 225 1000 Int$ +0.0%
2018 224 1000 Int$ -0.4%
2019 224 1000 Int$ +0.0%
2020 224 1000 Int$ +0.0%
2021 223 1000 Int$ -0.4%
2022 223 1000 Int$ +0.0%
2023 223 1000 Int$ +0.0%
2024 217 1000 Int$ -2.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 112.89 1000 Int$ 109 1000 Int$ 117 1000 Int$ 9
1970s 123.1 1000 Int$ 118 1000 Int$ 132 1000 Int$ 10
1980s 187.4 1000 Int$ 138 1000 Int$ 222 1000 Int$ 10
1990s 224.3 1000 Int$ 222 1000 Int$ 230 1000 Int$ 10
2000s 230 1000 Int$ 230 1000 Int$ 230 1000 Int$ 10
2010s 227 1000 Int$ 224 1000 Int$ 230 1000 Int$ 10
2020s 222 1000 Int$ 217 1000 Int$ 224 1000 Int$ 5

Countries ranked near Dominica

  1. 135 Bahrain 325 1000 Int$ compare
  2. 136 Trinidad and Tobago 318 1000 Int$ compare
  3. 137 Equatorial Guinea 273 1000 Int$ compare
  4. 139 Nicaragua 204 1000 Int$ compare
  5. 140 Malta 195 1000 Int$ compare
  6. 141 Martinique 164 1000 Int$ compare

See the full ranking of 213 places →

More agriculture & rural data for Dominica

All data for Dominica →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production value in Dominica?
Meat of goat, fresh or chilled (indigenous) — gross production value in Dominica was 217 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Dominica?
The highest recorded value was 230 1000 Int$ in 1999.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Dominica?
The lowest recorded value was 109 1000 Int$ in 1961.
How does Dominica rank for meat of goat, fresh or chilled (indigenous) — gross production value?
Dominica ranks 138th out of 165 countries with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Dominica?
Over the last ten years it is down 4.4%. The long-run trend across the full record is rising.
Where does this Dominica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Dominica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/dominica/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 12,235 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.