Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Trinidad and Tobago

Trinidad and Tobago: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 318 1000 Int$ in 2024. ◆ Volatile

Latest (2024)
318 1000 Int$
Change on year
down 10.7%
World rank
136th
of 165 countries
All-time high
2,097 1000 Int$
in 2005
All-time low
126 1000 Int$
in 2009
Years of data
64
1961–2024

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Trinidad and Tobago, 1961–2024

05001.0k1.5k2.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

The most recent figure for meat of goat, fresh or chilled (indigenous) — gross production value in Trinidad and Tobago is 318 1000 Int$, measured in 2024.

The figure is down 10.7% on the previous year and up 101.3% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Trinidad and Tobago peaked at 2,097 1000 Int$ in 2005 and was at its lowest, 126 1000 Int$, in 2009.

Trinidad and Tobago ranks 136th of 165 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Trinidad and Tobago, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Trinidad and Tobago, 1961 to 2024.
Year 1000 Int$ Change
1961 988 1000 Int$
1962 988 1000 Int$ +0.0%
1963 984 1000 Int$ -0.4%
1964 986 1000 Int$ +0.2%
1965 990 1000 Int$ +0.4%
1966 1,025 1000 Int$ +3.5%
1967 1,150 1000 Int$ +12.2%
1968 1,155 1000 Int$ +0.4%
1969 1,152 1000 Int$ -0.3%
1970 1,319 1000 Int$ +14.5%
1971 1,318 1000 Int$ -0.1%
1972 1,316 1000 Int$ -0.2%
1973 1,388 1000 Int$ +5.5%
1974 1,508 1000 Int$ +8.6%
1975 1,594 1000 Int$ +5.7%
1976 1,595 1000 Int$ +0.1%
1977 1,660 1000 Int$ +4.1%
1978 1,671 1000 Int$ +0.7%
1979 1,718 1000 Int$ +2.8%
1980 1,774 1000 Int$ +3.3%
1981 1,798 1000 Int$ +1.4%
1982 1,859 1000 Int$ +3.4%
1983 1,919 1000 Int$ +3.2%
1984 1,956 1000 Int$ +1.9%
1985 1,959 1000 Int$ +0.2%
1986 1,983 1000 Int$ +1.2%
1987 2,032 1000 Int$ +2.5%
1988 2,037 1000 Int$ +0.2%
1989 2,022 1000 Int$ -0.7%
1990 2,025 1000 Int$ +0.1%
1991 2,053 1000 Int$ +1.4%
1992 2,056 1000 Int$ +0.1%
1993 2,056 1000 Int$ +0.0%
1994 2,056 1000 Int$ +0.0%
1995 2,056 1000 Int$ +0.0%
1996 2,056 1000 Int$ +0.0%
1997 2,056 1000 Int$ +0.0%
1998 2,056 1000 Int$ +0.0%
1999 2,056 1000 Int$ +0.0%
2000 2,056 1000 Int$ +0.0%
2001 2,056 1000 Int$ +0.0%
2002 2,068 1000 Int$ +0.6%
2003 2,068 1000 Int$ +0.0%
2004 2,069 1000 Int$ +0.0%
2005 2,097 1000 Int$ +1.4%
2006 1,968 1000 Int$ -6.2%
2007 855 1000 Int$ -56.6%
2008 899 1000 Int$ +5.1%
2009 126 1000 Int$ -86.0%
2010 248 1000 Int$ +96.8%
2011 229 1000 Int$ -7.7%
2012 207 1000 Int$ -9.6%
2013 246 1000 Int$ +18.8%
2014 158 1000 Int$ -35.8%
2015 292 1000 Int$ +84.8%
2016 185 1000 Int$ -36.6%
2017 433 1000 Int$ +134.1%
2018 300 1000 Int$ -30.7%
2019 223 1000 Int$ -25.7%
2020 471 1000 Int$ +111.2%
2021 286 1000 Int$ -39.3%
2022 247 1000 Int$ -13.6%
2023 356 1000 Int$ +44.1%
2024 318 1000 Int$ -10.7%

Trinidad and Tobago compared with similar countries

  • Trinidad and Tobago's 318 1000 Int$ is below the median for high income countries, which is 1,628 1000 Int$, 20% of the median. (45 countries reporting)
  • Trinidad and Tobago's 318 1000 Int$ is below the median for Latin America & Caribbean, which is 904.5 1000 Int$, 35% of the median. (30 countries reporting)

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Trinidad and Tobago changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2017 +134.1% 185 1000 Int$ 433 1000 Int$
2020 +111.2% 223 1000 Int$ 471 1000 Int$
2010 +96.8% 126 1000 Int$ 248 1000 Int$
2009 -86.0% 899 1000 Int$ 126 1000 Int$
2015 +84.8% 158 1000 Int$ 292 1000 Int$
2007 -56.6% 1,968 1000 Int$ 855 1000 Int$

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,046 1000 Int$ 984 1000 Int$ 1,155 1000 Int$ 9
1970s 1,509 1000 Int$ 1,316 1000 Int$ 1,718 1000 Int$ 10
1980s 1,934 1000 Int$ 1,774 1000 Int$ 2,037 1000 Int$ 10
1990s 2,053 1000 Int$ 2,025 1000 Int$ 2,056 1000 Int$ 10
2000s 1,626 1000 Int$ 126 1000 Int$ 2,097 1000 Int$ 10
2010s 252.1 1000 Int$ 158 1000 Int$ 433 1000 Int$ 10
2020s 335.6 1000 Int$ 247 1000 Int$ 471 1000 Int$ 5

Countries ranked near Trinidad and Tobago

  1. 133 Saint Lucia 350 1000 Int$ compare
  2. 134 Bahamas 338 1000 Int$ compare
  3. 135 Bahrain 325 1000 Int$ compare
  4. 137 Equatorial Guinea 273 1000 Int$ compare
  5. 138 Dominica 217 1000 Int$ compare
  6. 139 Nicaragua 204 1000 Int$ compare

See the full ranking of 213 places →

More agriculture & rural data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production value in Trinidad and Tobago?
Meat of goat, fresh or chilled (indigenous) — gross production value in Trinidad and Tobago was 318 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Trinidad and Tobago?
The highest recorded value was 2,097 1000 Int$ in 2005.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Trinidad and Tobago?
The lowest recorded value was 126 1000 Int$ in 2009.
How does Trinidad and Tobago rank for meat of goat, fresh or chilled (indigenous) — gross production value?
Trinidad and Tobago ranks 136th out of 165 countries with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Trinidad and Tobago?
Over the last ten years it is up 101.3%. The long-run trend across the full record is volatile.
Where does this Trinidad and Tobago data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Trinidad and Tobago. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/trinidad-and-tobago/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 12,235 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.