Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Austria
Austria: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was -22.47 % change on previous year in 2017. ◆ Volatile
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Austria, 1962–2017
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Austria recorded -22.47 % change on previous year for meat of goat, fresh or chilled (indigenous) — gross production value in 2017. That is the lowest value across all 56 years on record.
That represents a change of down 323.9% on the previous year and down 550.6% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Austria peaked at 32.05 % change on previous year in 2000 and was at its lowest, -22.47 % change on previous year, in 2017.
Austria ranks 171st of 183 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Austria, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -5.46 % change on previous year | — |
| 1963 | -12.49 % change on previous year | +128.6% |
| 1964 | -10.64 % change on previous year | -14.8% |
| 1965 | -2.3 % change on previous year | -78.4% |
| 1966 | -15.79 % change on previous year | +585.6% |
| 1967 | -0.7397 % change on previous year | -95.3% |
| 1968 | -2.06 % change on previous year | +178.2% |
| 1969 | -9.82 % change on previous year | +377.1% |
| 1970 | -9.36 % change on previous year | -4.7% |
| 1971 | -10.82 % change on previous year | +15.5% |
| 1972 | -6.14 % change on previous year | -43.2% |
| 1973 | -14.09 % change on previous year | +129.5% |
| 1974 | 0 % change on previous year | -100.0% |
| 1975 | -6.75 % change on previous year | — |
| 1976 | -4.33 % change on previous year | -35.9% |
| 1977 | -5.7 % change on previous year | +31.7% |
| 1978 | -0.5861 % change on previous year | -89.7% |
| 1979 | -13.96 % change on previous year | +2282.7% |
| 1980 | -3.73 % change on previous year | -73.3% |
| 1981 | -7.34 % change on previous year | +97.0% |
| 1982 | 0 % change on previous year | -100.0% |
| 1983 | -2.64 % change on previous year | — |
| 1984 | 0 % change on previous year | -100.0% |
| 1985 | -18.89 % change on previous year | — |
| 1986 | -16.66 % change on previous year | -11.8% |
| 1987 | -20.06 % change on previous year | +20.4% |
| 1988 | -3.47 % change on previous year | -82.7% |
| 1989 | 26.09 % change on previous year | -852.4% |
| 1990 | 14.84 % change on previous year | -43.1% |
| 1991 | 11.62 % change on previous year | -21.7% |
| 1992 | 20.88 % change on previous year | +79.7% |
| 1993 | 7.93 % change on previous year | -62.0% |
| 1994 | 28.64 % change on previous year | +261.0% |
| 1995 | 1.6 % change on previous year | -94.4% |
| 1996 | -7.3 % change on previous year | -555.7% |
| 1997 | 15.61 % change on previous year | -313.7% |
| 1998 | 2.46 % change on previous year | -84.2% |
| 1999 | 3.59 % change on previous year | +45.8% |
| 2000 | 32.05 % change on previous year | +792.3% |
| 2001 | -3.49 % change on previous year | -110.9% |
| 2002 | -12.59 % change on previous year | +260.3% |
| 2003 | 4.6 % change on previous year | -136.6% |
| 2004 | -21.27 % change on previous year | -562.3% |
| 2005 | 17.29 % change on previous year | -181.3% |
| 2006 | -10.76 % change on previous year | -162.2% |
| 2007 | -3.45 % change on previous year | -67.9% |
| 2008 | 3.93 % change on previous year | -213.9% |
| 2009 | -4.29 % change on previous year | -208.9% |
| 2010 | 10.4 % change on previous year | -342.5% |
| 2011 | 11.37 % change on previous year | +9.4% |
| 2012 | 10.34 % change on previous year | -9.0% |
| 2013 | -6.22 % change on previous year | -160.1% |
| 2014 | -2.95 % change on previous year | -52.5% |
| 2015 | -6.09 % change on previous year | +106.1% |
| 2016 | 10.04 % change on previous year | -264.8% |
| 2017 | -22.47 % change on previous year | -323.9% |
Biggest year-on-year movements
Years where Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Austria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1979 | -2282.7% | -0.5861 % change on previous year | -13.96 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -7.41 % change on previous year | -15.79 % change on previous year | -0.7397 % change on previous year | 8 |
| 1970s | -7.17 % change on previous year | -14.09 % change on previous year | 0 % change on previous year | 10 |
| 1980s | -4.67 % change on previous year | -20.06 % change on previous year | 26.09 % change on previous year | 10 |
| 1990s | 9.99 % change on previous year | -7.3 % change on previous year | 28.64 % change on previous year | 10 |
| 2000s | 0.2022 % change on previous year | -21.27 % change on previous year | 32.05 % change on previous year | 10 |
| 2010s | 0.5519 % change on previous year | -22.47 % change on previous year | 11.37 % change on previous year | 8 |
Countries ranked near Austria
- 168 USSR -19.74 % change on previous year compare
- 169 Burundi -19.75 % change on previous year compare
- 170 New Caledonia -20 % change on previous year compare
- 172 Burkina Faso -22.66 % change on previous year compare
- 173 Türkiye -22.86 % change on previous year compare
- 174 Paraguay -23.33 % change on previous year compare
More agriculture & rural data for Austria
- Agriculture, forestry, and fishing, value added (current US$), annual 11.95 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0126 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 791 current US$ per person (2025)
- Rural population, annual growth rate -0.4906 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3028 units per person (2025)
- Share of GDP from agriculture 1.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.3% (2025)
- Agricultural raw materials exports 1.4% (2024)
- Agricultural raw materials imports 1.7% (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production value in Austria?
- Meat of goat, fresh or chilled (indigenous) — gross production value in Austria was -22.47 % change on previous year in 2017, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Austria?
- The highest recorded value was 32.05 % change on previous year in 2000.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Austria?
- The lowest recorded value was -22.47 % change on previous year in 2017.
- How does Austria rank for meat of goat, fresh or chilled (indigenous) — gross production value?
- Austria ranks 171st out of 183 countries with data for 2017.
- Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Austria?
- Over the last ten years it is down 550.6%. The long-run trend across the full record is volatile.
- Where does this Austria data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 56 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.