Meat of goat, fresh or chilled (indigenous) — Gross Production Value in USSR
USSR: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was -19.74 % change on previous year in 1991. ◆ Volatile
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in USSR, 1962–1991
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of goat, fresh or chilled (indigenous) — gross production value in USSR is -19.74 % change on previous year, measured in 1991.
Compared with earlier readings it is down 127.1% on the previous year and down 218.4% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in USSR peaked at 72.73 % change on previous year in 1990 and was at its lowest, -37.5 % change on previous year, in 1979.
USSR ranks 168th of 183 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in USSR, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -1.89 % change on previous year | — |
| 1963 | -1.92 % change on previous year | +1.9% |
| 1964 | -11.76 % change on previous year | +511.8% |
| 1965 | 2.22 % change on previous year | -118.9% |
| 1966 | -15.22 % change on previous year | -784.8% |
| 1967 | -2.56 % change on previous year | -83.2% |
| 1968 | 10.53 % change on previous year | -510.5% |
| 1969 | -4.76 % change on previous year | -145.2% |
| 1970 | -5 % change on previous year | +5.0% |
| 1971 | -2.63 % change on previous year | -47.4% |
| 1972 | -5.41 % change on previous year | +105.4% |
| 1973 | -14.29 % change on previous year | +164.3% |
| 1974 | 16.67 % change on previous year | -216.7% |
| 1975 | 0 % change on previous year | -100.0% |
| 1976 | 0 % change on previous year | — |
| 1977 | 0 % change on previous year | — |
| 1978 | 14.29 % change on previous year | — |
| 1979 | -37.5 % change on previous year | -362.5% |
| 1980 | 20 % change on previous year | -153.3% |
| 1981 | 16.67 % change on previous year | -16.7% |
| 1982 | -5.71 % change on previous year | -134.3% |
| 1983 | 3.03 % change on previous year | -153.0% |
| 1984 | 5.88 % change on previous year | +94.1% |
| 1985 | -25 % change on previous year | -525.0% |
| 1986 | 11.11 % change on previous year | -144.4% |
| 1987 | 0 % change on previous year | -100.0% |
| 1988 | 0 % change on previous year | — |
| 1989 | -26.67 % change on previous year | — |
| 1990 | 72.73 % change on previous year | -372.7% |
| 1991 | -19.74 % change on previous year | -127.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -3.17 % change on previous year | -15.22 % change on previous year | 10.53 % change on previous year | 8 |
| 1970s | -3.39 % change on previous year | -37.5 % change on previous year | 16.67 % change on previous year | 10 |
| 1980s | -0.069 % change on previous year | -26.67 % change on previous year | 20 % change on previous year | 10 |
| 1990s | 26.49 % change on previous year | -19.74 % change on previous year | 72.73 % change on previous year | 2 |
Countries ranked near USSR
- 165 Lesotho -17.31 % change on previous year compare
- 166 Senegal -17.89 % change on previous year compare
- 167 Uganda -18.02 % change on previous year compare
- 169 Burundi -19.75 % change on previous year compare
- 170 New Caledonia -20 % change on previous year compare
- 171 Austria -22.47 % change on previous year compare
More agriculture & rural data for USSR
- Hen eggs in shell, fresh — Laying, annual growth rate 4.88 % change on previous year (1991)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual 0 % change on previous year (1991)
- Meat of cattle with the bone, fresh or chilled — Producing -6.5 % change on previous year (1991)
- Meat of cattle with the bone, fresh or chilled — Production, annual -6.27 % change on previous year (1991)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass 0 % change on previous year (1991)
- Maize (corn) — Production, annual growth rate -0.9612 % change on previous year (1991)
- Maize (corn) — Yield, annual growth rate -5.46 % change on previous year (1991)
- Maize (corn) — Area harvested, annual growth rate 4.76 % change on previous year (1991)
- Horses — Stocks, annual growth rate -0.0253 % change on previous year (1991)
- Goat fat, unrendered — Production, annual growth rate -21.05 % change on previous year (1991)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production value in USSR?
- Meat of goat, fresh or chilled (indigenous) — gross production value in USSR was -19.74 % change on previous year in 1991, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in USSR?
- The highest recorded value was 72.73 % change on previous year in 1990.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in USSR?
- The lowest recorded value was -37.5 % change on previous year in 1979.
- How does USSR rank for meat of goat, fresh or chilled (indigenous) — gross production value?
- USSR ranks 168th out of 183 countries with data for 1991.
- Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in USSR?
- Over the last ten years it is down 218.4%. The long-run trend across the full record is volatile.
- Where does this USSR data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
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How this figure is calculated
The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.