Austria vs USSR: Meat of goat, fresh or chilled (indigenous) — Gross Production Value

Austria
-22.47 % change on previous year
in 2017
USSR
-19.74 % change on previous year
in 1991
Austria rank
171st
USSR rank
168th

Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time

  • Austria
  • USSR
-250255075196219892017

How they compare

USSR currently reports -19.74 % change on previous year against -22.47 % change on previous year in Austria, a difference of 2.73 % change on previous year.

The two have swapped places 15 times across 30 shared years of data; in 1962 it was USSR ahead.

Austria ranks 171st and USSR ranks 168th of 183 countries.

USSR has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Austria USSR Difference Ahead
1960s -7.41 % change on previous year -3.17 % change on previous year 4.24 % change on previous year USSR
1970s -7.17 % change on previous year -3.39 % change on previous year 3.79 % change on previous year USSR
1980s -4.67 % change on previous year -0.069 % change on previous year 4.6 % change on previous year USSR
1990s 13.23 % change on previous year 26.49 % change on previous year 13.26 % change on previous year USSR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Austria or USSR?
USSR, at -19.74 % change on previous year against -22.47 % change on previous year in Austria as of 1991.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Austria and USSR?
2.73 % change on previous year, with USSR ahead.
How many years of comparable data are there for Austria and USSR?
30 years are reported by both, from 1962 to 1991.
How do Austria and USSR rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Austria ranks 171st and USSR ranks 168th of 183 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Austria vs USSR: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/austria/ussr/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/austria/ussr/">Austria vs USSR: Meat of goat, fresh or chilled (indigenous) — Gross Production Value</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
213 places, 11,857 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.