Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Guinea-Bissau
Guinea-Bissau: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 0.0022 1000 Int$ per person in 2024. ▲ Rising
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Guinea-Bissau, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
Guinea-Bissau recorded 0.0022 1000 Int$ per person for meat of goat, fresh or chilled (indigenous) — gross production value in 2024. That is the lowest value across all 57 years on record.
The figure is down 5.9% on the previous year and down 41.5% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Guinea-Bissau peaked at 0.0042 1000 Int$ per person in 2009 and was at its lowest, 0.0022 1000 Int$ per person, in 2024.
That places Guinea-Bissau 59th out of 146 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 57 years of available data.
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Guinea-Bissau, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.003 1000 Int$ per person | — |
| 1962 | 0.0029 1000 Int$ per person | -1.2% |
| 1963 | 0.0029 1000 Int$ per person | -0.8% |
| 1964 | 0.0029 1000 Int$ per person | +1.0% |
| 1965 | 0.003 1000 Int$ per person | +2.4% |
| 1966 | 0.003 1000 Int$ per person | +1.4% |
| 1967 | 0.003 1000 Int$ per person | -0.7% |
| 1968 | 0.003 1000 Int$ per person | -1.2% |
| 1969 | 0.0029 1000 Int$ per person | -1.6% |
| 1970 | 0.0029 1000 Int$ per person | -0.5% |
| 1971 | 0.003 1000 Int$ per person | +3.7% |
| 1972 | 0.0032 1000 Int$ per person | +5.5% |
| 1973 | 0.0033 1000 Int$ per person | +4.2% |
| 1974 | 0.0033 1000 Int$ per person | -0.9% |
| 1975 | 0.0033 1000 Int$ per person | -1.2% |
| 1976 | 0.0032 1000 Int$ per person | -1.9% |
| 1977 | 0.0031 1000 Int$ per person | -2.2% |
| 1978 | 0.0031 1000 Int$ per person | -0.3% |
| 1979 | 0.0032 1000 Int$ per person | +2.4% |
| 1980 | 0.0033 1000 Int$ per person | +2.6% |
| 1981 | 0.0033 1000 Int$ per person | +0.2% |
| 1982 | 0.0033 1000 Int$ per person | +2.0% |
| 1983 | 0.0033 1000 Int$ per person | +0.1% |
| 1984 | 0.0033 1000 Int$ per person | -1.6% |
| 1985 | 0.0033 1000 Int$ per person | +0.1% |
| 1986 | 0.0033 1000 Int$ per person | +1.0% |
| 1987 | 0.0033 1000 Int$ per person | -1.3% |
| 1988 | 0.0032 1000 Int$ per person | -1.3% |
| 1989 | 0.0032 1000 Int$ per person | -1.5% |
| 1990 | 0.0032 1000 Int$ per person | -1.1% |
| 1998 | 0.0039 1000 Int$ per person | +24.2% |
| 1999 | 0.004 1000 Int$ per person | +1.2% |
| 2000 | 0.0039 1000 Int$ per person | -2.0% |
| 2001 | 0.0038 1000 Int$ per person | -2.1% |
| 2002 | 0.0035 1000 Int$ per person | -7.6% |
| 2003 | 0.0038 1000 Int$ per person | +8.8% |
| 2004 | 0.0037 1000 Int$ per person | -2.3% |
| 2005 | 0.0037 1000 Int$ per person | -0.9% |
| 2006 | 0.0038 1000 Int$ per person | +1.8% |
| 2007 | 0.0039 1000 Int$ per person | +3.4% |
| 2008 | 0.004 1000 Int$ per person | +3.2% |
| 2009 | 0.0042 1000 Int$ per person | +3.3% |
| 2010 | 0.0041 1000 Int$ per person | -1.8% |
| 2011 | 0.0041 1000 Int$ per person | -0.3% |
| 2012 | 0.004 1000 Int$ per person | -1.9% |
| 2013 | 0.0038 1000 Int$ per person | -6.0% |
| 2014 | 0.0037 1000 Int$ per person | -2.0% |
| 2015 | 0.0035 1000 Int$ per person | -5.5% |
| 2016 | 0.0033 1000 Int$ per person | -4.3% |
| 2017 | 0.0032 1000 Int$ per person | -4.6% |
| 2018 | 0.003 1000 Int$ per person | -6.0% |
| 2019 | 0.0029 1000 Int$ per person | -4.4% |
| 2020 | 0.0027 1000 Int$ per person | -7.2% |
| 2021 | 0.0026 1000 Int$ per person | -1.7% |
| 2022 | 0.0024 1000 Int$ per person | -6.6% |
| 2023 | 0.0023 1000 Int$ per person | -5.7% |
| 2024 | 0.0022 1000 Int$ per person | -5.9% |
Guinea-Bissau compared with similar countries
- Guinea-Bissau's 0.0022 1000 Int$ per person is below the median for low income countries, which is 0.0054 1000 Int$ per person, 40% of the median. (22 countries reporting)
- Guinea-Bissau's 0.0022 1000 Int$ per person is below the median for Sub-Saharan Africa, which is 0.0047 1000 Int$ per person, 46% of the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.003 1000 Int$ per person | 0.0029 1000 Int$ per person | 0.003 1000 Int$ per person | 9 |
| 1970s | 0.0032 1000 Int$ per person | 0.0029 1000 Int$ per person | 0.0033 1000 Int$ per person | 10 |
| 1980s | 0.0033 1000 Int$ per person | 0.0032 1000 Int$ per person | 0.0033 1000 Int$ per person | 10 |
| 1990s | 0.0037 1000 Int$ per person | 0.0032 1000 Int$ per person | 0.004 1000 Int$ per person | 3 |
| 2000s | 0.0038 1000 Int$ per person | 0.0035 1000 Int$ per person | 0.0042 1000 Int$ per person | 10 |
| 2010s | 0.0035 1000 Int$ per person | 0.0029 1000 Int$ per person | 0.0041 1000 Int$ per person | 10 |
| 2020s | 0.0024 1000 Int$ per person | 0.0022 1000 Int$ per person | 0.0027 1000 Int$ per person | 5 |
Countries ranked near Guinea-Bissau
More agriculture & rural data for Guinea-Bissau
- Agriculture, forestry, and fishing, value added (current US$), annual 13.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.4063 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 456.57 current US$ per person (2025)
- Rural population, annual growth rate 1.17 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.5335 units per person (2025)
- Share of GDP from agriculture 40.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 40.6% (2025)
- Agricultural raw materials exports 31.5% (2018)
- Agricultural raw materials imports 1.2% (2018)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production value in Guinea-Bissau?
- Meat of goat, fresh or chilled (indigenous) — gross production value in Guinea-Bissau was 0.0022 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Guinea-Bissau?
- The highest recorded value was 0.0042 1000 Int$ per person in 2009.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Guinea-Bissau?
- The lowest recorded value was 0.0022 1000 Int$ per person in 2024.
- How does Guinea-Bissau rank for meat of goat, fresh or chilled (indigenous) — gross production value?
- Guinea-Bissau ranks 59th out of 146 countries with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Guinea-Bissau?
- Over the last ten years it is down 41.5%. The long-run trend across the full record is rising.
- Where does this Guinea-Bissau data come from?
- The figures come from Statizoid (derived), published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.