Comoros vs Guinea-Bissau: Meat of goat, fresh or chilled (indigenous) — Gross Production Value

Comoros
0.0023 1000 Int$ per person
in 2024
Guinea-Bissau
0.0022 1000 Int$ per person
in 2024
Comoros rank
57th
Guinea-Bissau rank
59th

Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time

  • Comoros
  • Guinea-Bissau
0.0020.0040.0060.008196119922024

How they compare

Comoros currently reports 0.0023 1000 Int$ per person against 0.0022 1000 Int$ per person in Guinea-Bissau, a difference of 0.0001 1000 Int$ per person.

That makes Comoros's figure about 1.1 times Guinea-Bissau's.

The two have swapped places 2 times across 57 shared years of data; in 1961 it was Comoros ahead.

Comoros ranks 57th and Guinea-Bissau ranks 59th of 146 countries.

Across the 7 decades both report, Comoros averaged higher in 4 and Guinea-Bissau in 3.

Head to head by decade

Decade Comoros Guinea-Bissau Difference Ahead
1960s 0.0069 1000 Int$ per person 0.003 1000 Int$ per person 0.0039 1000 Int$ per person Comoros
1970s 0.0049 1000 Int$ per person 0.0032 1000 Int$ per person 0.0017 1000 Int$ per person Comoros
1980s 0.0045 1000 Int$ per person 0.0033 1000 Int$ per person 0.0012 1000 Int$ per person Comoros
1990s 0.0048 1000 Int$ per person 0.0037 1000 Int$ per person 0.0011 1000 Int$ per person Comoros
2000s 0.0034 1000 Int$ per person 0.0038 1000 Int$ per person 0.0005 1000 Int$ per person Guinea-Bissau
2010s 0.0028 1000 Int$ per person 0.0035 1000 Int$ per person 0.0008 1000 Int$ per person Guinea-Bissau
2020s 0.0024 1000 Int$ per person 0.0024 1000 Int$ per person 0 1000 Int$ per person Guinea-Bissau

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Comoros or Guinea-Bissau?
Comoros, at 0.0023 1000 Int$ per person against 0.0022 1000 Int$ per person in Guinea-Bissau as of 2024.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Comoros and Guinea-Bissau?
0.0001 1000 Int$ per person, with Comoros ahead.
How many years of comparable data are there for Comoros and Guinea-Bissau?
57 years are reported by both, from 1961 to 2024.
How do Comoros and Guinea-Bissau rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Comoros ranks 57th and Guinea-Bissau ranks 59th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Comoros vs Guinea-Bissau: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/comoros/guinea-bissau/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,455 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.