Guinea-Bissau vs Saint Lucia: Meat of goat, fresh or chilled (indigenous) — Gross Production Value

Guinea-Bissau
0.0022 1000 Int$ per person
in 2024
Saint Lucia
0.0019 1000 Int$ per person
in 2024
Guinea-Bissau rank
59th
Saint Lucia rank
60th

Meat of goat, fresh or chilled (indigenous) — Gross Production Value over time

  • Guinea-Bissau
  • Saint Lucia
0.0010.0020.0030.004196119922024

How they compare

Guinea-Bissau currently reports 0.0022 1000 Int$ per person against 0.0019 1000 Int$ per person in Saint Lucia, a difference of 0.0003 1000 Int$ per person.

That makes Guinea-Bissau's figure about 1.1 times Saint Lucia's.

Across all 57 years both countries report, Guinea-Bissau has been ahead every year.

Guinea-Bissau ranks 59th and Saint Lucia ranks 60th of 146 countries.

Guinea-Bissau has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Guinea-Bissau Saint Lucia Difference Ahead
1960s 0.003 1000 Int$ per person 0.0015 1000 Int$ per person 0.0015 1000 Int$ per person Guinea-Bissau
1970s 0.0032 1000 Int$ per person 0.0021 1000 Int$ per person 0.0011 1000 Int$ per person Guinea-Bissau
1980s 0.0033 1000 Int$ per person 0.0024 1000 Int$ per person 0.0009 1000 Int$ per person Guinea-Bissau
1990s 0.0037 1000 Int$ per person 0.0021 1000 Int$ per person 0.0016 1000 Int$ per person Guinea-Bissau
2000s 0.0038 1000 Int$ per person 0.0017 1000 Int$ per person 0.0022 1000 Int$ per person Guinea-Bissau
2010s 0.0035 1000 Int$ per person 0.0019 1000 Int$ per person 0.0017 1000 Int$ per person Guinea-Bissau
2020s 0.0024 1000 Int$ per person 0.0019 1000 Int$ per person 0.0005 1000 Int$ per person Guinea-Bissau

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (indigenous) — gross production value, Guinea-Bissau or Saint Lucia?
Guinea-Bissau, at 0.0022 1000 Int$ per person against 0.0019 1000 Int$ per person in Saint Lucia as of 2024.
What is the difference in meat of goat, fresh or chilled (indigenous) — gross production value between Guinea-Bissau and Saint Lucia?
0.0003 1000 Int$ per person, with Guinea-Bissau ahead.
How many years of comparable data are there for Guinea-Bissau and Saint Lucia?
57 years are reported by both, from 1961 to 2024.
How do Guinea-Bissau and Saint Lucia rank globally for meat of goat, fresh or chilled (indigenous) — gross production value?
Guinea-Bissau ranks 59th and Saint Lucia ranks 60th of 146 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guinea-Bissau vs Saint Lucia: Meat of goat, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/guinea-bissau/st-lucia/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
147 places, 8,455 data points, 1961–2024
Last refreshed

Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.