Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Trinidad and Tobago

Trinidad and Tobago: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 5,747 1000 SLC in 2024. ◆ Volatile

Latest (2024)
5,747 1000 SLC
Change on year
down 10.8%
World rank
80th
of 110 countries
All-time high
37,899 1000 SLC
in 2005
All-time low
2,283 1000 SLC
in 2009
Years of data
64
1961–2024

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Trinidad and Tobago, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

Trinidad and Tobago recorded 5,747 1000 SLC for meat of goat, fresh or chilled (indigenous) — gross production value in 2024.

Compared with earlier readings it is down 10.8% on the previous year and up 101.3% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in Trinidad and Tobago peaked at 37,899 1000 SLC in 2005 and was at its lowest, 2,283 1000 SLC, in 2009.

That places Trinidad and Tobago 80th out of 110 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Trinidad and Tobago, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC) in Trinidad and Tobago, 1961 to 2024.
Year 1000 SLC Change
1961 17,862 1000 SLC
1962 17,850 1000 SLC -0.1%
1963 17,783 1000 SLC -0.4%
1964 17,831 1000 SLC +0.3%
1965 17,889 1000 SLC +0.3%
1966 18,531 1000 SLC +3.6%
1967 20,781 1000 SLC +12.1%
1968 20,869 1000 SLC +0.4%
1969 20,823 1000 SLC -0.2%
1970 23,839 1000 SLC +14.5%
1971 23,831 1000 SLC -0.0%
1972 23,787 1000 SLC -0.2%
1973 25,098 1000 SLC +5.5%
1974 27,250 1000 SLC +8.6%
1975 28,820 1000 SLC +5.8%
1976 28,839 1000 SLC +0.1%
1977 30,010 1000 SLC +4.1%
1978 30,211 1000 SLC +0.7%
1979 31,060 1000 SLC +2.8%
1980 32,059 1000 SLC +3.2%
1981 32,493 1000 SLC +1.4%
1982 33,603 1000 SLC +3.4%
1983 34,696 1000 SLC +3.3%
1984 35,351 1000 SLC +1.9%
1985 35,419 1000 SLC +0.2%
1986 35,837 1000 SLC +1.2%
1987 36,727 1000 SLC +2.5%
1988 36,821 1000 SLC +0.3%
1989 36,542 1000 SLC -0.8%
1990 36,595 1000 SLC +0.1%
1991 37,118 1000 SLC +1.4%
1992 37,160 1000 SLC +0.1%
1993 37,160 1000 SLC +0.0%
1994 37,160 1000 SLC +0.0%
1995 37,160 1000 SLC +0.0%
1996 37,160 1000 SLC +0.0%
1997 37,160 1000 SLC +0.0%
1998 37,160 1000 SLC +0.0%
1999 37,160 1000 SLC +0.0%
2000 37,160 1000 SLC +0.0%
2001 37,157 1000 SLC -0.0%
2002 37,383 1000 SLC +0.6%
2003 37,383 1000 SLC +0.0%
2004 37,393 1000 SLC +0.0%
2005 37,899 1000 SLC +1.4%
2006 35,571 1000 SLC -6.1%
2007 15,458 1000 SLC -56.5%
2008 16,250 1000 SLC +5.1%
2009 2,283 1000 SLC -86.0%
2010 4,491 1000 SLC +96.7%
2011 4,133 1000 SLC -8.0%
2012 3,737 1000 SLC -9.6%
2013 4,445 1000 SLC +18.9%
2014 2,855 1000 SLC -35.8%
2015 5,276 1000 SLC +84.8%
2016 3,343 1000 SLC -36.6%
2017 7,828 1000 SLC +134.2%
2018 5,428 1000 SLC -30.7%
2019 4,030 1000 SLC -25.8%
2020 8,510 1000 SLC +111.2%
2021 5,171 1000 SLC -39.2%
2022 4,459 1000 SLC -13.8%
2023 6,441 1000 SLC +44.4%
2024 5,747 1000 SLC -10.8%

Trinidad and Tobago compared with similar countries

  • Trinidad and Tobago's 5,747 1000 SLC is above the median for high income countries, which is 4,561 1000 SLC, 1.3× the median. (33 countries reporting)
  • Trinidad and Tobago's 5,747 1000 SLC is above the median for Latin America & Caribbean, which is 5,552 1000 SLC, 1.0× the median. (24 countries reporting)

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Trinidad and Tobago changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2017 +134.2% 3,343 1000 SLC 7,828 1000 SLC
2020 +111.2% 4,030 1000 SLC 8,510 1000 SLC
2010 +96.7% 2,283 1000 SLC 4,491 1000 SLC
2009 -86.0% 16,250 1000 SLC 2,283 1000 SLC
2015 +84.8% 2,855 1000 SLC 5,276 1000 SLC
2007 -56.5% 35,571 1000 SLC 15,458 1000 SLC

Averages by decade

DecadeAverage LowestHighest Years
1960s 18,913 1000 SLC 17,783 1000 SLC 20,869 1000 SLC 9
1970s 27,274 1000 SLC 23,787 1000 SLC 31,060 1000 SLC 10
1980s 34,955 1000 SLC 32,059 1000 SLC 36,821 1000 SLC 10
1990s 37,099 1000 SLC 36,595 1000 SLC 37,160 1000 SLC 10
2000s 29,394 1000 SLC 2,283 1000 SLC 37,899 1000 SLC 10
2010s 4,557 1000 SLC 2,855 1000 SLC 7,828 1000 SLC 10
2020s 6,066 1000 SLC 4,459 1000 SLC 8,510 1000 SLC 5

Countries ranked near Trinidad and Tobago

  1. 77 Cyprus 9,466 1000 SLC compare
  2. 78 Italy 8,677 1000 SLC compare
  3. 79 Netherlands (Kingdom of the) 7,537 1000 SLC compare
  4. 81 Honduras 5,358 1000 SLC compare
  5. 82 New Zealand 4,561 1000 SLC compare
  6. 83 Switzerland 3,920 1000 SLC compare

See the full ranking of 120 places →

More agriculture & rural data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production value in Trinidad and Tobago?
Meat of goat, fresh or chilled (indigenous) — gross production value in Trinidad and Tobago was 5,747 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Trinidad and Tobago?
The highest recorded value was 37,899 1000 SLC in 2005.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in Trinidad and Tobago?
The lowest recorded value was 2,283 1000 SLC in 2009.
How does Trinidad and Tobago rank for meat of goat, fresh or chilled (indigenous) — gross production value?
Trinidad and Tobago ranks 80th out of 110 countries with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in Trinidad and Tobago?
Over the last ten years it is up 101.3%. The long-run trend across the full record is volatile.
Where does this Trinidad and Tobago data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Value in Trinidad and Tobago. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-2/trinidad-and-tobago/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
120 places, 6,916 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.