Meat of goat, fresh or chilled (indigenous) — Gross Production Value in New Zealand
New Zealand: Meat of goat, fresh or chilled (indigenous) — Gross Production Value was 4,561 1000 SLC in 2024. ▲ Rising
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in New Zealand, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2024, meat of goat, fresh or chilled (indigenous) — gross production value in New Zealand stood at 4,561 1000 SLC.
That represents a change of down 10.4% on the previous year and down 12.9% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production value in New Zealand peaked at 12,174 1000 SLC in 1991 and was at its lowest, 433 1000 SLC, in 1986.
That places New Zealand 82nd out of 110 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of goat, fresh or chilled (indigenous) — Gross Production Value in New Zealand, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1961 | 1,613 1000 SLC | — |
| 1962 | 1,452 1000 SLC | -10.0% |
| 1963 | 2,178 1000 SLC | +50.0% |
| 1964 | 2,379 1000 SLC | +9.2% |
| 1965 | 2,420 1000 SLC | +1.7% |
| 1966 | 2,339 1000 SLC | -3.3% |
| 1967 | 2,420 1000 SLC | +3.5% |
| 1968 | 2,258 1000 SLC | -6.7% |
| 1969 | 2,581 1000 SLC | +14.3% |
| 1970 | 2,823 1000 SLC | +9.4% |
| 1971 | 4,033 1000 SLC | +42.9% |
| 1972 | 4,436 1000 SLC | +10.0% |
| 1973 | 6,049 1000 SLC | +36.4% |
| 1974 | 3,831 1000 SLC | -36.7% |
| 1975 | 4,436 1000 SLC | +15.8% |
| 1976 | 5,242 1000 SLC | +18.2% |
| 1977 | 1,290 1000 SLC | -75.4% |
| 1978 | 2,057 1000 SLC | +59.5% |
| 1979 | 3,629 1000 SLC | +76.4% |
| 1980 | 3,822 1000 SLC | +5.3% |
| 1981 | 3,428 1000 SLC | -10.3% |
| 1982 | 3,024 1000 SLC | -11.8% |
| 1983 | 2,541 1000 SLC | -16.0% |
| 1984 | 3,024 1000 SLC | +19.0% |
| 1985 | 2,206 1000 SLC | -27.1% |
| 1986 | 433 1000 SLC | -80.4% |
| 1987 | 1,254 1000 SLC | +189.6% |
| 1988 | 4,283 1000 SLC | +241.5% |
| 1989 | 10,231 1000 SLC | +138.9% |
| 1990 | 8,057 1000 SLC | -21.2% |
| 1991 | 12,174 1000 SLC | +51.1% |
| 1992 | 9,501 1000 SLC | -22.0% |
| 1993 | 8,735 1000 SLC | -8.1% |
| 1994 | 7,565 1000 SLC | -13.4% |
| 1995 | 6,509 1000 SLC | -14.0% |
| 1996 | 6,218 1000 SLC | -4.5% |
| 1997 | 7,101 1000 SLC | +14.2% |
| 1998 | 6,843 1000 SLC | -3.6% |
| 1999 | 6,226 1000 SLC | -9.0% |
| 2000 | 5,057 1000 SLC | -18.8% |
| 2001 | 6,392 1000 SLC | +26.4% |
| 2002 | 6,158 1000 SLC | -3.7% |
| 2003 | 5,347 1000 SLC | -13.2% |
| 2004 | 6,081 1000 SLC | +13.7% |
| 2005 | 5,815 1000 SLC | -4.4% |
| 2006 | 5,500 1000 SLC | -5.4% |
| 2007 | 6,150 1000 SLC | +11.8% |
| 2008 | 5,218 1000 SLC | -15.2% |
| 2009 | 4,698 1000 SLC | -10.0% |
| 2010 | 4,956 1000 SLC | +5.5% |
| 2011 | 5,077 1000 SLC | +2.4% |
| 2012 | 4,349 1000 SLC | -14.3% |
| 2013 | 5,000 1000 SLC | +15.0% |
| 2014 | 5,238 1000 SLC | +4.8% |
| 2015 | 5,061 1000 SLC | -3.4% |
| 2016 | 5,646 1000 SLC | +11.6% |
| 2017 | 5,710 1000 SLC | +1.1% |
| 2018 | 7,368 1000 SLC | +29.0% |
| 2019 | 7,394 1000 SLC | +0.4% |
| 2020 | 8,045 1000 SLC | +8.8% |
| 2021 | 8,166 1000 SLC | +1.5% |
| 2022 | 7,170 1000 SLC | -12.2% |
| 2023 | 5,093 1000 SLC | -29.0% |
| 2024 | 4,561 1000 SLC | -10.4% |
New Zealand compared with similar countries
- New Zealand's 4,561 1000 SLC is above the median for high income countries, which is 4,561 1000 SLC, 1.0× the median. (33 countries reporting)
- New Zealand's 4,561 1000 SLC is below the median for East Asia & Pacific, which is 132,916 1000 SLC, 3% of the median. (11 countries reporting)
Biggest year-on-year movements
Years where Meat of goat, fresh or chilled (indigenous) — Gross Production Value in New Zealand changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1988 | +241.5% | 1,254 1000 SLC | 4,283 1000 SLC |
| 1987 | +189.6% | 433 1000 SLC | 1,254 1000 SLC |
| 1989 | +138.9% | 4,283 1000 SLC | 10,231 1000 SLC |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,182 1000 SLC | 1,452 1000 SLC | 2,581 1000 SLC | 9 |
| 1970s | 3,783 1000 SLC | 1,290 1000 SLC | 6,049 1000 SLC | 10 |
| 1980s | 3,425 1000 SLC | 433 1000 SLC | 10,231 1000 SLC | 10 |
| 1990s | 7,893 1000 SLC | 6,218 1000 SLC | 12,174 1000 SLC | 10 |
| 2000s | 5,642 1000 SLC | 4,698 1000 SLC | 6,392 1000 SLC | 10 |
| 2010s | 5,580 1000 SLC | 4,349 1000 SLC | 7,394 1000 SLC | 10 |
| 2020s | 6,607 1000 SLC | 4,561 1000 SLC | 8,166 1000 SLC | 5 |
Countries ranked near New Zealand
- 79 Netherlands (Kingdom of the) 7,537 1000 SLC compare
- 80 Trinidad and Tobago 5,747 1000 SLC compare
- 81 Honduras 5,358 1000 SLC compare
- 83 Switzerland 3,920 1000 SLC compare
- 84 Fiji 3,876 1000 SLC compare
- 85 Croatia 3,410 1000 SLC compare
More agriculture & rural data for New Zealand
- Agriculture, forestry, and fishing, value added (current US$), annual -10.07 % change on previous year (2023)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2023)
- Agriculture, forestry, and fishing, value added (current US$), per 1,976 current US$ per person (2023)
- Rural population, annual growth rate 0.275 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.16 units per person (2025)
- Share of GDP from agriculture 4.0% (2023)
- Agriculture as a share of GDP vs. GDP per capita 4.0% (2023)
- Agricultural raw materials exports 9.3% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production value in New Zealand?
- Meat of goat, fresh or chilled (indigenous) — gross production value in New Zealand was 4,561 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production value recorded in New Zealand?
- The highest recorded value was 12,174 1000 SLC in 1991.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production value recorded in New Zealand?
- The lowest recorded value was 433 1000 SLC in 1986.
- How does New Zealand rank for meat of goat, fresh or chilled (indigenous) — gross production value?
- New Zealand ranks 82nd out of 110 countries with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross production value rising or falling in New Zealand?
- Over the last ten years it is down 12.9%. The long-run trend across the full record is rising.
- Where does this New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.