Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Luxembourg
Luxembourg: Meat of goat, fresh or chilled (indigenous) — Gross Production Index was 39.82 in 2017. ◆ Volatile
Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Luxembourg, 2002–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of goat, fresh or chilled (indigenous) — gross production index in Luxembourg is 39.82, measured in 2017.
The figure is down 14.3% on the previous year and up 26,446.7% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production index in Luxembourg peaked at 185.84 in 2002 and was at its lowest, 0.15, in 2007.
That places Luxembourg 150th out of 156 countries with data for 2017, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Luxembourg, year by year
| Year | Value | Change |
|---|---|---|
| 2002 | 185.84 | — |
| 2003 | 66.37 | -64.3% |
| 2004 | 24.64 | -62.9% |
| 2005 | 82.76 | +235.9% |
| 2006 | 0.19 | -99.8% |
| 2007 | 0.15 | -21.1% |
| 2008 | 124.47 | +82880.0% |
| 2009 | 0.17 | -99.9% |
| 2010 | 0.15 | -11.8% |
| 2011 | 0.21 | +40.0% |
| 2012 | 74.47 | +35361.9% |
| 2013 | 33.75 | -54.7% |
| 2014 | 138.05 | +309.0% |
| 2015 | 115.49 | -16.3% |
| 2016 | 46.46 | -59.8% |
| 2017 | 39.82 | -14.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 60.57 | 0.15 | 185.84 | 8 |
| 2010s | 56.05 | 0.15 | 138.05 | 8 |
Countries ranked near Luxembourg
More agriculture & rural data for Luxembourg
- Agriculture, forestry, and fishing, value added (current US$), annual 20.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0023 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 341.94 current US$ per person (2025)
- Rural population, annual growth rate 0.6761 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0512 units per person (2025)
- Share of GDP from agriculture 0.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.2% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.6% (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production index in Luxembourg?
- Meat of goat, fresh or chilled (indigenous) — gross production index in Luxembourg was 39.82 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Luxembourg?
- The highest recorded value was 185.84 in 2002.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Luxembourg?
- The lowest recorded value was 0.15 in 2007.
- How does Luxembourg rank for meat of goat, fresh or chilled (indigenous) — gross production index?
- Luxembourg ranks 150th out of 156 countries with data for 2017.
- Is meat of goat, fresh or chilled (indigenous) — gross production index rising or falling in Luxembourg?
- Over the last ten years it is up 26,446.7%. The long-run trend across the full record is volatile.
- Where does this Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 16 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.