Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Libya
Libya: Meat of goat, fresh or chilled (indigenous) — Gross Production Index was 98.95 in 2024. ▲ Rising
Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Libya, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Libya recorded 98.95 for meat of goat, fresh or chilled (indigenous) — gross production index in 2024.
The figure is down 0.7% on the previous year and down 3.3% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production index in Libya peaked at 106.01 in 2013 and was at its lowest, 20.51, in 1961.
That places Libya 84th out of 156 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Libya, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 20.51 | — |
| 1962 | 20.98 | +2.3% |
| 1963 | 21.47 | +2.3% |
| 1964 | 21.94 | +2.2% |
| 1965 | 28.53 | +30.0% |
| 1966 | 31.09 | +9.0% |
| 1967 | 24.31 | -21.8% |
| 1968 | 30.07 | +23.7% |
| 1969 | 32.47 | +8.0% |
| 1970 | 39.27 | +20.9% |
| 1971 | 32.9 | -16.2% |
| 1972 | 37.54 | +14.1% |
| 1973 | 38.02 | +1.3% |
| 1974 | 38.92 | +2.4% |
| 1975 | 48.65 | +25.0% |
| 1976 | 53.53 | +10.0% |
| 1977 | 40.55 | -24.2% |
| 1978 | 44.5 | +9.7% |
| 1979 | 40.53 | -8.9% |
| 1980 | 40.96 | +1.1% |
| 1981 | 41.85 | +2.2% |
| 1982 | 43.8 | +4.7% |
| 1983 | 45.75 | +4.5% |
| 1984 | 44.29 | -3.2% |
| 1985 | 35.28 | -20.3% |
| 1986 | 34.07 | -3.4% |
| 1987 | 36.5 | +7.1% |
| 1988 | 37.69 | +3.3% |
| 1989 | 40.15 | +6.5% |
| 1990 | 42.59 | +6.1% |
| 1991 | 46.24 | +8.6% |
| 1992 | 50.49 | +9.2% |
| 1993 | 49.28 | -2.4% |
| 1994 | 48.43 | -1.7% |
| 1995 | 54.15 | +11.8% |
| 1996 | 56.47 | +4.3% |
| 1997 | 58.02 | +2.7% |
| 1998 | 59.6 | +2.7% |
| 1999 | 57.21 | -4.0% |
| 2000 | 48.67 | -14.9% |
| 2001 | 47.9 | -1.6% |
| 2002 | 54.71 | +14.2% |
| 2003 | 70.4 | +28.7% |
| 2004 | 81.52 | +15.8% |
| 2005 | 88.81 | +8.9% |
| 2006 | 96.11 | +8.2% |
| 2007 | 96.43 | +0.3% |
| 2008 | 96.12 | -0.3% |
| 2009 | 100.99 | +5.1% |
| 2010 | 105.25 | +4.2% |
| 2011 | 103.4 | -1.8% |
| 2012 | 104.56 | +1.1% |
| 2013 | 106.01 | +1.4% |
| 2014 | 102.34 | -3.5% |
| 2015 | 100.03 | -2.3% |
| 2016 | 97.63 | -2.4% |
| 2017 | 97.32 | -0.3% |
| 2018 | 98.11 | +0.8% |
| 2019 | 99.53 | +1.4% |
| 2020 | 95.99 | -3.6% |
| 2021 | 98.48 | +2.6% |
| 2022 | 98.6 | +0.1% |
| 2023 | 99.68 | +1.1% |
| 2024 | 98.95 | -0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 25.71 | 20.51 | 32.47 | 9 |
| 1970s | 41.44 | 32.9 | 53.53 | 10 |
| 1980s | 40.03 | 34.07 | 45.75 | 10 |
| 1990s | 52.25 | 42.59 | 59.6 | 10 |
| 2000s | 78.17 | 47.9 | 100.99 | 10 |
| 2010s | 101.42 | 97.32 | 106.01 | 10 |
| 2020s | 98.34 | 95.99 | 99.68 | 5 |
Countries ranked near Libya
More agriculture & rural data for Libya
- Agriculture, forestry, and fishing, value added (current US$), annual -37.76 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.015 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 96.79 current US$ per person (2025)
- Rural population, annual growth rate 0.835 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1209 units per person (2025)
- Share of GDP from agriculture 1.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.5% (2025)
- Agricultural raw materials exports 0.0% (2019)
- Agricultural raw materials imports 0.4% (2019)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production index in Libya?
- Meat of goat, fresh or chilled (indigenous) — gross production index in Libya was 98.95 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Libya?
- The highest recorded value was 106.01 in 2013.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Libya?
- The lowest recorded value was 20.51 in 1961.
- How does Libya rank for meat of goat, fresh or chilled (indigenous) — gross production index?
- Libya ranks 84th out of 156 countries with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross production index rising or falling in Libya?
- Over the last ten years it is down 3.3%. The long-run trend across the full record is rising.
- Where does this Libya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.