Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Somalia

Somalia: Meat of goat, fresh or chilled (indigenous) — Gross Production Index was 100.43 in 2024. ▲ Rising

Latest (2024)
100.43
Change on year
up 0.2%
World rank
81st
of 156 countries
All-time high
146.33
in 1989
All-time low
73.67
in 1992
Years of data
64
1961–2024

Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Somalia, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of goat, fresh or chilled (indigenous) — gross production index in Somalia is 100.43, measured in 2024.

The figure is up 0.2% on the previous year and up 0.5% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production index in Somalia peaked at 146.33 in 1989 and was at its lowest, 73.67, in 1992.

That places Somalia 81st out of 156 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Somalia, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Somalia, 1961 to 2024.
Year Value Change
1961 83.18
1962 83.38 +0.2%
1963 85.92 +3.0%
1964 88.23 +2.7%
1965 89.41 +1.3%
1966 94.23 +5.4%
1967 95.53 +1.4%
1968 99.32 +4.0%
1969 94.06 -5.3%
1970 98.68 +4.9%
1971 92.39 -6.4%
1972 95.33 +3.2%
1973 94.13 -1.3%
1974 89.2 -5.2%
1975 92.89 +4.1%
1976 97.98 +5.5%
1977 87.97 -10.2%
1978 80.93 -8.0%
1979 87.76 +8.4%
1980 104.07 +18.6%
1981 98.14 -5.7%
1982 105.91 +7.9%
1983 114.85 +8.4%
1984 120.41 +4.8%
1985 115.96 -3.7%
1986 110.94 -4.3%
1987 139.68 +25.9%
1988 143.85 +3.0%
1989 146.33 +1.7%
1990 140.3 -4.1%
1991 110.5 -21.2%
1992 73.67 -33.3%
1993 73.67 +0.0%
1994 73.67 +0.0%
1995 77.02 +4.5%
1996 80.36 +4.3%
1997 80.36 +0.0%
1998 93.76 +16.7%
1999 97.11 +3.6%
2000 83.71 -13.8%
2001 93.76 +12.0%
2002 100.46 +7.1%
2003 102.13 +1.7%
2004 103.8 +1.6%
2005 100.46 -3.2%
2006 108.83 +8.3%
2007 97.94 -10.0%
2008 97.61 -0.3%
2009 97.11 -0.5%
2010 98.78 +1.7%
2011 100.46 +1.7%
2012 102.13 +1.7%
2013 102.13 +0.0%
2014 99.91 -2.2%
2015 100.18 +0.3%
2016 99.9 -0.3%
2017 100.8 +0.9%
2018 101.07 +0.3%
2019 101.47 +0.4%
2020 101.5 +0.0%
2021 100.01 -1.5%
2022 100 -0.0%
2023 100.22 +0.2%
2024 100.43 +0.2%

Somalia compared with similar countries

  • Somalia's 100.43 is below the median for low income countries, which is 100.8, 100% of the median. (22 countries reporting)
  • Somalia's 100.43 is below the median for Sub-Saharan Africa, which is 103.72, 97% of the median. (44 countries reporting)

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Somalia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1992 -33.3% 110.5 73.67

Averages by decade

DecadeAverage LowestHighest Years
1960s 90.36 83.18 99.32 9
1970s 91.73 80.93 98.68 10
1980s 120.01 98.14 146.33 10
1990s 90.04 73.67 140.3 10
2000s 98.58 83.71 108.83 10
2010s 100.68 98.78 102.13 10
2020s 100.43 100 101.5 5

Countries ranked near Somalia

  1. 78 Switzerland 101.4 compare
  2. 79 Ukraine 101.38 compare
  3. 80 Central African Republic 101.17 compare
  4. 82 Djibouti 100.04 compare
  5. 83 Guyana 99.17 compare
  6. 84 Libya 98.95 compare

See the full ranking of 204 places →

More agriculture & rural data for Somalia

All data for Somalia →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production index in Somalia?
Meat of goat, fresh or chilled (indigenous) — gross production index in Somalia was 100.43 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Somalia?
The highest recorded value was 146.33 in 1989.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Somalia?
The lowest recorded value was 73.67 in 1992.
How does Somalia rank for meat of goat, fresh or chilled (indigenous) — gross production index?
Somalia ranks 81st out of 156 countries with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross production index rising or falling in Somalia?
Over the last ten years it is up 0.5%. The long-run trend across the full record is rising.
Where does this Somalia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Somalia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/somalia-fed-rep/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,895 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.