Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Namibia
Namibia: Meat of goat, fresh or chilled (indigenous) — Gross Production Index was 97.91 in 2024. ▲ Rising
Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Namibia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of goat, fresh or chilled (indigenous) — gross production index in Namibia is 97.91, measured in 2024.
That represents a change of down 2.9% on the previous year and up 5.8% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production index in Namibia peaked at 144 in 2002 and was at its lowest, 70.14, in 2021.
Namibia ranks 86th of 156 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Namibia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 97.12 | — |
| 1962 | 100.46 | +3.4% |
| 1963 | 100.46 | +0.0% |
| 1964 | 100.46 | +0.0% |
| 1965 | 100.46 | +0.0% |
| 1966 | 97.12 | -3.3% |
| 1967 | 97.12 | +0.0% |
| 1968 | 93.77 | -3.4% |
| 1969 | 93.77 | +0.0% |
| 1970 | 93.77 | +0.0% |
| 1971 | 93.77 | +0.0% |
| 1972 | 93.77 | +0.0% |
| 1973 | 93.77 | +0.0% |
| 1974 | 87.07 | -7.1% |
| 1975 | 93.77 | +7.7% |
| 1976 | 93.77 | +0.0% |
| 1977 | 97.12 | +3.6% |
| 1978 | 103.81 | +6.9% |
| 1979 | 93.77 | -9.7% |
| 1980 | 127.25 | +35.7% |
| 1981 | 93.77 | -26.3% |
| 1982 | 87.07 | -7.1% |
| 1983 | 80.37 | -7.7% |
| 1984 | 93.77 | +16.7% |
| 1985 | 93.77 | +0.0% |
| 1986 | 107.16 | +14.3% |
| 1987 | 97.12 | -9.4% |
| 1988 | 110.51 | +13.8% |
| 1989 | 120.56 | +9.1% |
| 1990 | 123.91 | +2.8% |
| 1991 | 133.95 | +8.1% |
| 1992 | 113.86 | -15.0% |
| 1993 | 117.21 | +2.9% |
| 1994 | 117.21 | +0.0% |
| 1995 | 117.21 | +0.0% |
| 1996 | 127.25 | +8.6% |
| 1997 | 117.21 | -7.9% |
| 1998 | 93.77 | -20.0% |
| 1999 | 127.25 | +35.7% |
| 2000 | 133.95 | +5.3% |
| 2001 | 90.42 | -32.5% |
| 2002 | 144 | +59.3% |
| 2003 | 140.65 | -2.3% |
| 2004 | 137.3 | -2.4% |
| 2005 | 93.77 | -31.7% |
| 2006 | 100.46 | +7.1% |
| 2007 | 97.12 | -3.3% |
| 2008 | 100.46 | +3.4% |
| 2009 | 100.46 | +0.0% |
| 2010 | 103.81 | +3.3% |
| 2011 | 105.49 | +1.6% |
| 2012 | 105.82 | +0.3% |
| 2013 | 107.16 | +1.3% |
| 2014 | 92.53 | -13.7% |
| 2015 | 100.3 | +8.4% |
| 2016 | 107.18 | +6.9% |
| 2017 | 108.29 | +1.0% |
| 2018 | 99.35 | -8.3% |
| 2019 | 98.53 | -0.8% |
| 2020 | 88.08 | -10.6% |
| 2021 | 70.14 | -20.4% |
| 2022 | 112.21 | +60.0% |
| 2023 | 100.85 | -10.1% |
| 2024 | 97.91 | -2.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 97.86 | 93.77 | 100.46 | 9 |
| 1970s | 94.44 | 87.07 | 103.81 | 10 |
| 1980s | 101.14 | 80.37 | 127.25 | 10 |
| 1990s | 118.88 | 93.77 | 133.95 | 10 |
| 2000s | 113.86 | 90.42 | 144 | 10 |
| 2010s | 102.85 | 92.53 | 108.29 | 10 |
| 2020s | 93.84 | 70.14 | 112.21 | 5 |
Countries ranked near Namibia
More agriculture & rural data for Namibia
- Agriculture, forestry, and fishing, value added (current US$), annual 8 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0699 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 340.78 current US$ per person (2025)
- Rural population, annual growth rate 1.13 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4913 units per person (2025)
- Share of GDP from agriculture 7.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.0% (2025)
- Agricultural raw materials exports 1.9% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production index in Namibia?
- Meat of goat, fresh or chilled (indigenous) — gross production index in Namibia was 97.91 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Namibia?
- The highest recorded value was 144 in 2002.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Namibia?
- The lowest recorded value was 70.14 in 2021.
- How does Namibia rank for meat of goat, fresh or chilled (indigenous) — gross production index?
- Namibia ranks 86th out of 156 countries with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross production index rising or falling in Namibia?
- Over the last ten years it is up 5.8%. The long-run trend across the full record is rising.
- Where does this Namibia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.