Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Lesotho
Lesotho: Meat of goat, fresh or chilled (indigenous) — Gross Production Index was 55.81 in 2024. ◆ Volatile
Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Lesotho, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of goat, fresh or chilled (indigenous) — gross production index in Lesotho stood at 55.81.
Compared with earlier readings it is down 17.3% on the previous year and down 53.6% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production index in Lesotho peaked at 791.88 in 1989 and was at its lowest, 46.73, in 1998.
That places Lesotho 145th out of 156 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Lesotho, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 294.41 | — |
| 1962 | 349.11 | +18.6% |
| 1963 | 368.8 | +5.6% |
| 1964 | 331.97 | -10.0% |
| 1965 | 395.11 | +19.0% |
| 1966 | 377.22 | -4.5% |
| 1967 | 413.21 | +9.5% |
| 1968 | 309.21 | -25.2% |
| 1969 | 371.57 | +20.2% |
| 1970 | 411.4 | +10.7% |
| 1971 | 428.55 | +4.2% |
| 1972 | 437.87 | +2.2% |
| 1973 | 447.18 | +2.1% |
| 1974 | 465.81 | +4.2% |
| 1975 | 489.11 | +5.0% |
| 1976 | 419.23 | -14.3% |
| 1977 | 442.3 | +5.5% |
| 1978 | 511.88 | +15.7% |
| 1979 | 558.3 | +9.1% |
| 1980 | 605.29 | +8.4% |
| 1981 | 627.93 | +3.7% |
| 1982 | 651.86 | +3.8% |
| 1983 | 675.34 | +3.6% |
| 1984 | 698.6 | +3.4% |
| 1985 | 722.01 | +3.4% |
| 1986 | 733.66 | +1.6% |
| 1987 | 745.3 | +1.6% |
| 1988 | 768.59 | +3.1% |
| 1989 | 791.88 | +3.0% |
| 1990 | 764.29 | -3.5% |
| 1991 | 58.36 | -92.4% |
| 1992 | 57.44 | -1.6% |
| 1993 | 71.11 | +23.8% |
| 1994 | 76.56 | +7.7% |
| 1995 | 64.49 | -15.8% |
| 1996 | 61.93 | -4.0% |
| 1997 | 68.73 | +11.0% |
| 1998 | 46.73 | -32.0% |
| 1999 | 80.9 | +73.1% |
| 2000 | 63.82 | -21.1% |
| 2001 | 64.08 | +0.4% |
| 2002 | 69.12 | +7.9% |
| 2003 | 65.36 | -5.4% |
| 2004 | 53.34 | -18.4% |
| 2005 | 73.54 | +37.9% |
| 2006 | 84.66 | +15.1% |
| 2007 | 88.27 | +4.3% |
| 2008 | 130.75 | +48.1% |
| 2009 | 78.98 | -39.6% |
| 2010 | 54.73 | -30.7% |
| 2011 | 83.99 | +53.5% |
| 2012 | 89.81 | +6.9% |
| 2013 | 115.55 | +28.7% |
| 2014 | 120.41 | +4.2% |
| 2015 | 103.53 | -14.0% |
| 2016 | 76.06 | -26.5% |
| 2017 | 90.77 | +19.3% |
| 2018 | 108.09 | +19.1% |
| 2019 | 66.48 | -38.5% |
| 2020 | 78.11 | +17.5% |
| 2021 | 48.18 | -38.3% |
| 2022 | 63.02 | +30.8% |
| 2023 | 67.51 | +7.1% |
| 2024 | 55.81 | -17.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 356.73 | 294.41 | 413.21 | 9 |
| 1970s | 461.16 | 411.4 | 558.3 | 10 |
| 1980s | 702.05 | 605.29 | 791.88 | 10 |
| 1990s | 135.05 | 46.73 | 764.29 | 10 |
| 2000s | 77.19 | 53.34 | 130.75 | 10 |
| 2010s | 90.94 | 54.73 | 120.41 | 10 |
| 2020s | 62.53 | 48.18 | 78.11 | 5 |
Countries ranked near Lesotho
More agriculture & rural data for Lesotho
- Agriculture, forestry, and fishing, value added (current US$), annual 5.38 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0649 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 70.63 current US$ per person (2025)
- Rural population, annual growth rate -0.6715 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.5533 units per person (2025)
- Share of GDP from agriculture 6.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.5% (2025)
- Agricultural raw materials exports 5.1% (2024)
- Agricultural raw materials imports 2.0% (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production index in Lesotho?
- Meat of goat, fresh or chilled (indigenous) — gross production index in Lesotho was 55.81 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Lesotho?
- The highest recorded value was 791.88 in 1989.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Lesotho?
- The lowest recorded value was 46.73 in 1998.
- How does Lesotho rank for meat of goat, fresh or chilled (indigenous) — gross production index?
- Lesotho ranks 145th out of 156 countries with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross production index rising or falling in Lesotho?
- Over the last ten years it is down 53.6%. The long-run trend across the full record is volatile.
- Where does this Lesotho data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.