Meat of goat, fresh or chilled (indigenous) — Gross per capita in Vanuatu

Vanuatu: Meat of goat, fresh or chilled (indigenous) — Gross per capita was 45.16 in 2024. ▼ Falling

Latest (2024)
45.16
Change on year
up 88.4%
World rank
148th
of 156 countries
All-time high
190.41
in 1961
All-time low
23.97
in 2023
Years of data
64
1961–2024

Meat of goat, fresh or chilled (indigenous) — Gross per capita in Vanuatu, 1961–2024

050100150200196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Vanuatu recorded 45.16 for meat of goat, fresh or chilled (indigenous) — gross per capita in 2024.

That represents a change of up 88.4% on the previous year and down 56.6% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross per capita in Vanuatu peaked at 190.41 in 1961 and was at its lowest, 23.97, in 2023.

That places Vanuatu 148th out of 156 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Meat of goat, fresh or chilled (indigenous) — Gross per capita in Vanuatu, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Vanuatu, 1961 to 2024.
Year Value Change
1961 190.41
1962 188.84 -0.8%
1963 187.27 -0.8%
1964 185.37 -1.0%
1965 183.49 -1.0%
1966 181.69 -1.0%
1967 177.31 -2.4%
1968 177.83 +0.3%
1969 175.43 -1.3%
1970 173.03 -1.4%
1971 170.6 -1.4%
1972 168.12 -1.5%
1973 164.78 -2.0%
1974 163.86 -0.6%
1975 162.82 -0.6%
1976 161.67 -0.7%
1977 160.42 -0.8%
1978 159.07 -0.8%
1979 171.93 +8.1%
1980 157.96 -8.1%
1981 157.79 -0.1%
1982 157.37 -0.3%
1983 156.74 -0.4%
1984 155.96 -0.5%
1985 155.06 -0.6%
1986 154.07 -0.6%
1987 153.01 -0.7%
1988 115.99 -24.2%
1989 118.45 +2.1%
1990 120.76 +2.0%
1991 122.92 +1.8%
1992 129.9 +5.7%
1993 126.76 -2.4%
1994 123.77 -2.4%
1995 120.94 -2.3%
1996 118.27 -2.2%
1997 115.75 -2.1%
1998 113.36 -2.1%
1999 111.03 -2.1%
2000 108.51 -2.3%
2001 105.81 -2.5%
2002 111.14 +5.0%
2003 123.93 +11.5%
2004 136.05 +9.8%
2005 140.91 +3.6%
2006 145.82 +3.5%
2007 134.64 -7.7%
2008 129.08 -4.1%
2009 123.15 -4.6%
2010 118.95 -3.4%
2011 115.05 -3.3%
2012 111.26 -3.3%
2013 107.56 -3.3%
2014 103.95 -3.4%
2015 100.47 -3.3%
2016 95.58 -4.9%
2017 85.92 -10.1%
2018 79.3 -7.7%
2019 70.53 -11.1%
2020 58.54 -17.0%
2021 46.72 -20.2%
2022 34.86 -25.4%
2023 23.97 -31.2%
2024 45.16 +88.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 183.07 175.43 190.41 9
1970s 165.63 159.07 173.03 10
1980s 148.24 115.99 157.96 10
1990s 120.35 111.03 129.9 10
2000s 125.9 105.81 145.82 10
2010s 98.86 70.53 118.95 10
2020s 41.85 23.97 58.54 5

Countries ranked near Vanuatu

  1. 145 Rwanda 51.85 compare
  2. 146 Lesotho 50.17 compare
  3. 147 Burundi 49.81 compare
  4. 149 Antigua and Barbuda 39.67 compare
  5. 150 Luxembourg 37.75 compare
  6. 151 Egypt 32.68 compare

See the full ranking of 204 places →

More agriculture & rural data for Vanuatu

All data for Vanuatu →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross per capita in Vanuatu?
Meat of goat, fresh or chilled (indigenous) — gross per capita in Vanuatu was 45.16 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Vanuatu?
The highest recorded value was 190.41 in 1961.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Vanuatu?
The lowest recorded value was 23.97 in 2023.
How does Vanuatu rank for meat of goat, fresh or chilled (indigenous) — gross per capita?
Vanuatu ranks 148th out of 156 countries with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross per capita rising or falling in Vanuatu?
Over the last ten years it is down 56.6%. The long-run trend across the full record is falling.
Where does this Vanuatu data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross per capita in Vanuatu. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/vanuatu/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,895 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.