Meat of goat, fresh or chilled (indigenous) — Gross per capita in Saint Lucia
Saint Lucia: Meat of goat, fresh or chilled (indigenous) — Gross per capita was 89.78 in 2024. ▬ Flat
Meat of goat, fresh or chilled (indigenous) — Gross per capita in Saint Lucia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of goat, fresh or chilled (indigenous) — gross per capita in Saint Lucia stood at 89.78.
That represents a change of down 0.1% on the previous year and down 19.9% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross per capita in Saint Lucia peaked at 115.44 in 1990 and was at its lowest, 59.24, in 1963.
Saint Lucia ranks 81st of 156 countries on this measure, in the middle of the range.
Meat of goat, fresh or chilled (indigenous) — Gross per capita in Saint Lucia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 60.52 | — |
| 1962 | 59.87 | -1.1% |
| 1963 | 59.24 | -1.1% |
| 1964 | 73.29 | +23.7% |
| 1965 | 72.55 | -1.0% |
| 1966 | 71.83 | -1.0% |
| 1967 | 71.08 | -1.0% |
| 1968 | 77.28 | +8.7% |
| 1969 | 83.31 | +7.8% |
| 1970 | 89.13 | +7.0% |
| 1971 | 94.7 | +6.2% |
| 1972 | 100.09 | +5.7% |
| 1973 | 92.12 | -8.0% |
| 1974 | 90.78 | -1.5% |
| 1975 | 92.63 | +2.0% |
| 1976 | 94.37 | +1.9% |
| 1977 | 99.15 | +5.1% |
| 1978 | 100.75 | +1.6% |
| 1979 | 102.31 | +1.5% |
| 1980 | 103.76 | +1.4% |
| 1981 | 105.08 | +1.3% |
| 1982 | 106.31 | +1.2% |
| 1983 | 107.47 | +1.1% |
| 1984 | 108.55 | +1.0% |
| 1985 | 109.53 | +0.9% |
| 1986 | 110.48 | +0.9% |
| 1987 | 111.49 | +0.9% |
| 1988 | 112.64 | +1.0% |
| 1989 | 113.99 | +1.2% |
| 1990 | 115.44 | +1.3% |
| 1991 | 111.48 | -3.4% |
| 1992 | 106.83 | -4.2% |
| 1993 | 100.76 | -5.7% |
| 1994 | 96.96 | -3.8% |
| 1995 | 90.68 | -6.5% |
| 1996 | 86.98 | -4.1% |
| 1997 | 85.72 | -1.4% |
| 1998 | 84.6 | -1.3% |
| 1999 | 83.5 | -1.3% |
| 2000 | 80.96 | -3.0% |
| 2001 | 81.66 | +0.9% |
| 2002 | 80.95 | -0.9% |
| 2003 | 80.29 | -0.8% |
| 2004 | 79.67 | -0.8% |
| 2005 | 79.09 | -0.7% |
| 2006 | 67.91 | -14.1% |
| 2007 | 69.57 | +2.4% |
| 2008 | 71.23 | +2.4% |
| 2009 | 70.79 | -0.6% |
| 2010 | 70.36 | -0.6% |
| 2011 | 69.99 | -0.5% |
| 2012 | 69.56 | -0.6% |
| 2013 | 98.24 | +41.2% |
| 2014 | 112.08 | +14.1% |
| 2015 | 101.1 | -9.8% |
| 2016 | 86.82 | -14.1% |
| 2017 | 81.34 | -6.3% |
| 2018 | 90.45 | +11.2% |
| 2019 | 92.22 | +2.0% |
| 2020 | 86.01 | -6.7% |
| 2021 | 89.85 | +4.5% |
| 2022 | 89.95 | +0.1% |
| 2023 | 89.87 | -0.1% |
| 2024 | 89.78 | -0.1% |
Saint Lucia compared with similar countries
- Saint Lucia's 89.78 is above the median for upper middle income countries, which is 87.51, 1.0× the median. (43 countries reporting)
- Saint Lucia's 89.78 is above the median for Latin America & Caribbean, which is 84.4, 1.1× the median. (30 countries reporting)
Biggest year-on-year movements
Years where Meat of goat, fresh or chilled (indigenous) — Gross per capita in Saint Lucia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2013 | +41.2% | 69.56 | 98.24 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 69.89 | 59.24 | 83.31 | 9 |
| 1970s | 95.6 | 89.13 | 102.31 | 10 |
| 1980s | 108.93 | 103.76 | 113.99 | 10 |
| 1990s | 96.3 | 83.5 | 115.44 | 10 |
| 2000s | 76.21 | 67.91 | 81.66 | 10 |
| 2010s | 87.22 | 69.56 | 112.08 | 10 |
| 2020s | 89.09 | 86.01 | 89.95 | 5 |
Countries ranked near Saint Lucia
More agriculture & rural data for Saint Lucia
- Agriculture, forestry, and fishing, value added (current US$), annual 16.57 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0166 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 244.45 current US$ per person (2025)
- Rural population, annual growth rate 0.2268 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.709 units per person (2025)
- Share of GDP from agriculture 1.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.7% (2025)
- Agricultural raw materials exports 2.7% (2020)
- Agricultural raw materials imports 1.3% (2020)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross per capita in Saint Lucia?
- Meat of goat, fresh or chilled (indigenous) — gross per capita in Saint Lucia was 89.78 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Saint Lucia?
- The highest recorded value was 115.44 in 1990.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Saint Lucia?
- The lowest recorded value was 59.24 in 1963.
- How does Saint Lucia rank for meat of goat, fresh or chilled (indigenous) — gross per capita?
- Saint Lucia ranks 81st out of 156 countries with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross per capita rising or falling in Saint Lucia?
- Over the last ten years it is down 19.9%. The long-run trend across the full record is flat.
- Where does this Saint Lucia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.