Meat of goat, fresh or chilled (indigenous) — Gross per capita in Liberia

Liberia: Meat of goat, fresh or chilled (indigenous) — Gross per capita was 80.07 in 2024. ▼ Falling

Latest (2024)
80.07
Change on year
down 1.9%
World rank
102nd
of 156 countries
All-time high
146.99
in 1991
All-time low
80.07
in 2024
Years of data
64
1961–2024

Meat of goat, fresh or chilled (indigenous) — Gross per capita in Liberia, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of goat, fresh or chilled (indigenous) — gross per capita in Liberia is 80.07, measured in 2024. That is the lowest value across all 64 years on record.

Compared with earlier readings it is down 1.9% on the previous year and down 22.1% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross per capita in Liberia peaked at 146.99 in 1991 and was at its lowest, 80.07, in 2024.

Liberia ranks 102nd of 156 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Meat of goat, fresh or chilled (indigenous) — Gross per capita in Liberia, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Liberia, 1961 to 2024.
Year Value Change
1961 103.92
1962 106.44 +2.4%
1963 108.75 +2.2%
1964 110.87 +1.9%
1965 112.78 +1.7%
1966 114.53 +1.6%
1967 116.13 +1.4%
1968 117.56 +1.2%
1969 118.84 +1.1%
1970 119.97 +1.0%
1971 121.02 +0.9%
1972 121.93 +0.8%
1973 122.61 +0.6%
1974 123.11 +0.4%
1975 123.46 +0.3%
1976 121.32 -1.7%
1977 121.39 +0.1%
1978 122.36 +0.8%
1979 123.12 +0.6%
1980 125.8 +2.2%
1981 133.32 +6.0%
1982 133.43 +0.1%
1983 133.45 +0.0%
1984 131.22 -1.7%
1985 130.53 -0.5%
1986 124.67 -4.5%
1987 121.81 -2.3%
1988 118.19 -3.0%
1989 114.87 -2.8%
1990 129.34 +12.6%
1991 146.99 +13.6%
1992 138.58 -5.7%
1993 133.26 -3.8%
1994 133.58 +0.2%
1995 137.99 +3.3%
1996 134.09 -2.8%
1997 123.63 -7.8%
1998 111.77 -9.6%
1999 105.39 -5.7%
2000 101.27 -3.9%
2001 98.33 -2.9%
2002 95.81 -2.6%
2003 95.05 -0.8%
2004 93.92 -1.2%
2005 89.82 -4.4%
2006 93.63 +4.2%
2007 97.29 +3.9%
2008 101.85 +4.7%
2009 107.58 +5.6%
2010 114.61 +6.5%
2011 111.43 -2.8%
2012 107.53 -3.5%
2013 105 -2.4%
2014 102.84 -2.1%
2015 100.29 -2.5%
2016 96.87 -3.4%
2017 93.7 -3.3%
2018 90.48 -3.4%
2019 87.78 -3.0%
2020 89.76 +2.3%
2021 86.59 -3.5%
2022 84.32 -2.6%
2023 81.65 -3.2%
2024 80.07 -1.9%

Liberia compared with similar countries

  • Liberia's 80.07 is below the median for low income countries, which is 81.28, 99% of the median. (22 countries reporting)
  • Liberia's 80.07 is below the median for Sub-Saharan Africa, which is 84.78, 94% of the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 112.2 103.92 118.84 9
1970s 122.03 119.97 123.46 10
1980s 126.73 114.87 133.45 10
1990s 129.46 105.39 146.99 10
2000s 97.45 89.82 107.58 10
2010s 101.05 87.78 114.61 10
2020s 84.48 80.07 89.76 5

Countries ranked near Liberia

  1. 99 Equatorial Guinea 81.02 compare
  2. 100 Bulgaria 80.51 compare
  3. 101 Ecuador 80.39 compare
  4. 103 Kyrgyzstan 80.01 compare
  5. 104 South Sudan 79.86 compare
  6. 105 Austria 79.43 compare

See the full ranking of 204 places →

More agriculture & rural data for Liberia

All data for Liberia →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross per capita in Liberia?
Meat of goat, fresh or chilled (indigenous) — gross per capita in Liberia was 80.07 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Liberia?
The highest recorded value was 146.99 in 1991.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Liberia?
The lowest recorded value was 80.07 in 2024.
How does Liberia rank for meat of goat, fresh or chilled (indigenous) — gross per capita?
Liberia ranks 102nd out of 156 countries with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross per capita rising or falling in Liberia?
Over the last ten years it is down 22.1%. The long-run trend across the full record is falling.
Where does this Liberia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross per capita in Liberia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/liberia/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,895 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.