Meat of goat, fresh or chilled (indigenous) — Gross per capita in Estonia

Estonia: Meat of goat, fresh or chilled (indigenous) — Gross per capita was 78.79 in 2017. ▼ Falling

Latest (2017)
78.79
Change on year
down 0.1%
World rank
106th
of 156 countries
All-time high
193.99
in 2003
All-time low
78.79
in 2017
Years of data
20
1998–2017

Meat of goat, fresh or chilled (indigenous) — Gross per capita in Estonia, 1998–2017

0501001502001998200720171998: 94.51999: 113.12000: 140.42001: 159.12002: 176.82003: 1942004: 167.62005: 122.62006: 118.22007: 149.72008: 124.22009: 88.22010: 93.62011: 99.12012: 83.72013: 89.32014: 136.92015: 84.22016: 78.92017: 78.8

Source: Food and Agriculture Organization of the United Nations.

Analysis

Estonia recorded 78.79 for meat of goat, fresh or chilled (indigenous) — gross per capita in 2017. That is the lowest value across all 20 years on record.

Compared with earlier readings it is down 0.1% on the previous year and down 47.4% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross per capita in Estonia peaked at 193.99 in 2003 and was at its lowest, 78.79, in 2017.

That places Estonia 106th out of 156 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently falling across the 20 years of available data.

Meat of goat, fresh or chilled (indigenous) — Gross per capita in Estonia, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Estonia, 1998 to 2017.
Year Value Change
1998 94.47
1999 113.07 +19.7%
2000 140.44 +24.2%
2001 159.14 +13.3%
2002 176.81 +11.1%
2003 193.99 +9.7%
2004 167.59 -13.6%
2005 122.59 -26.9%
2006 118.17 -3.6%
2007 149.69 +26.7%
2008 124.22 -17.0%
2009 88.15 -29.0%
2010 93.56 +6.1%
2011 99.06 +5.9%
2012 83.72 -15.5%
2013 89.27 +6.6%
2014 136.88 +53.3%
2015 84.23 -38.5%
2016 78.89 -6.3%
2017 78.79 -0.1%

Estonia compared with similar countries

  • Estonia's 78.79 is below the median for high income countries, which is 94.65, 83% of the median. (45 countries reporting)
  • Estonia's 78.79 is below the median for Europe & Central Asia, which is 96.18, 82% of the median. (29 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 103.77 94.47 113.07 2
2000s 144.08 88.15 193.99 10
2010s 93.05 78.79 136.88 8

Countries ranked near Estonia

  1. 103 Kyrgyzstan 80.01 compare
  2. 104 South Sudan 79.86 compare
  3. 105 Austria 79.43 compare
  4. 107 Mauritania 78.57 compare
  5. 108 Congo 78.08 compare
  6. 109 Botswana 77.95 compare

See the full ranking of 204 places →

More agriculture & rural data for Estonia

All data for Estonia →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross per capita in Estonia?
Meat of goat, fresh or chilled (indigenous) — gross per capita in Estonia was 78.79 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Estonia?
The highest recorded value was 193.99 in 2003.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Estonia?
The lowest recorded value was 78.79 in 2017.
How does Estonia rank for meat of goat, fresh or chilled (indigenous) — gross per capita?
Estonia ranks 106th out of 156 countries with data for 2017.
Is meat of goat, fresh or chilled (indigenous) — gross per capita rising or falling in Estonia?
Over the last ten years it is down 47.4%. The long-run trend across the full record is falling.
Where does this Estonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross per capita in Estonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/estonia/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,895 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.