Meat of goat, fresh or chilled (indigenous) — Gross per capita in Czechia

Czechia: Meat of goat, fresh or chilled (indigenous) — Gross per capita was 107.91 in 2017. ▼ Falling

Latest (2017)
107.91
Change on year
up 6.8%
World rank
45th
of 156 countries
All-time high
203.78
in 1999
All-time low
43.51
in 2007
Years of data
25
1993–2017

Meat of goat, fresh or chilled (indigenous) — Gross per capita in Czechia, 1993–2017

501001502001993200520171993: 121.11994: 110.61995: 99.41996: 95.41997: 95.11998: 126.41999: 203.82000: 126.82001: 126.82002: 63.82003: 59.52004: 45.92005: 482006: 44.12007: 43.52008: 49.62009: 55.62010: 55.42011: 54.82012: 94.72013: 92.22014: 97.92015: 101.12016: 1012017: 107.9

Source: Food and Agriculture Organization of the United Nations.

Analysis

Czechia recorded 107.91 for meat of goat, fresh or chilled (indigenous) — gross per capita in 2017.

That represents a change of up 6.8% on the previous year and up 148.0% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross per capita in Czechia peaked at 203.78 in 1999 and was at its lowest, 43.51, in 2007.

That places Czechia 45th out of 156 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently falling across the 25 years of available data.

Meat of goat, fresh or chilled (indigenous) — Gross per capita in Czechia, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Czechia, 1993 to 2017.
Year Value Change
1993 121.12
1994 110.62 -8.7%
1995 99.4 -10.1%
1996 95.36 -4.1%
1997 95.09 -0.3%
1998 126.4 +32.9%
1999 203.78 +61.2%
2000 126.75 -37.8%
2001 126.81 +0.0%
2002 63.78 -49.7%
2003 59.5 -6.7%
2004 45.94 -22.8%
2005 47.96 +4.4%
2006 44.07 -8.1%
2007 43.51 -1.3%
2008 49.59 +14.0%
2009 55.62 +12.2%
2010 55.39 -0.4%
2011 54.81 -1.0%
2012 94.68 +72.7%
2013 92.17 -2.7%
2014 97.88 +6.2%
2015 101.1 +3.3%
2016 101.03 -0.1%
2017 107.91 +6.8%

Czechia compared with similar countries

  • Czechia's 107.91 is above the median for high income countries, which is 94.65, 1.1× the median. (45 countries reporting)
  • Czechia's 107.91 is above the median for Europe & Central Asia, which is 96.18, 1.1× the median. (29 countries reporting)

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled (indigenous) — Gross per capita in Czechia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2012 +72.7% 54.81 94.68
1999 +61.2% 126.4 203.78

Averages by decade

DecadeAverage LowestHighest Years
1990s 121.68 95.09 203.78 7
2000s 66.35 43.51 126.81 10
2010s 88.12 54.81 107.91 8

Countries ranked near Czechia

  1. 42 Bangladesh 110.97 compare
  2. 43 Tonga 110.78 compare
  3. 44 Pakistan 110.01 compare
  4. 46 Netherlands (Kingdom of the) 107.73 compare
  5. 47 Sao Tome and Principe 107.49 compare
  6. 48 Romania 107.44 compare

See the full ranking of 204 places →

More agriculture & rural data for Czechia

All data for Czechia →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross per capita in Czechia?
Meat of goat, fresh or chilled (indigenous) — gross per capita in Czechia was 107.91 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Czechia?
The highest recorded value was 203.78 in 1999.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Czechia?
The lowest recorded value was 43.51 in 2007.
How does Czechia rank for meat of goat, fresh or chilled (indigenous) — gross per capita?
Czechia ranks 45th out of 156 countries with data for 2017.
Is meat of goat, fresh or chilled (indigenous) — gross per capita rising or falling in Czechia?
Over the last ten years it is up 148.0%. The long-run trend across the full record is falling.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross per capita in Czechia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/czechia/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,895 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.