Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Ecuador
Ecuador: Meat of geese, fresh or chilled (indigenous) — Gross Production Value was 411 1000 SLC in 2024. ◆ Volatile
Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Ecuador, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
Ecuador recorded 411 1000 SLC for meat of geese, fresh or chilled (indigenous) — gross production value in 2024. That is the highest value across all 34 years on record.
The figure is up 5.7% on the previous year and up 69.1% over ten years.
Over the whole period, meat of geese, fresh or chilled (indigenous) — gross production value in Ecuador peaked at 411 1000 SLC in 2024 and was at its lowest, 5 1000 SLC, in 1991.
That places Ecuador 25th out of 29 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Ecuador, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 5 1000 SLC | — |
| 1992 | 6 1000 SLC | +20.0% |
| 1993 | 8 1000 SLC | +33.3% |
| 1994 | 9 1000 SLC | +12.5% |
| 1995 | 12 1000 SLC | +33.3% |
| 1996 | 15 1000 SLC | +25.0% |
| 1997 | 19 1000 SLC | +26.7% |
| 1998 | 26 1000 SLC | +36.8% |
| 1999 | 40 1000 SLC | +53.8% |
| 2000 | 97 1000 SLC | +142.5% |
| 2001 | 130 1000 SLC | +34.0% |
| 2002 | 142 1000 SLC | +9.2% |
| 2003 | 147 1000 SLC | +3.5% |
| 2004 | 144 1000 SLC | -2.0% |
| 2005 | 147 1000 SLC | +2.1% |
| 2006 | 164 1000 SLC | +11.6% |
| 2007 | 187 1000 SLC | +14.0% |
| 2008 | 193 1000 SLC | +3.2% |
| 2009 | 199 1000 SLC | +3.1% |
| 2010 | 205 1000 SLC | +3.0% |
| 2011 | 212 1000 SLC | +3.4% |
| 2012 | 212 1000 SLC | +0.0% |
| 2013 | 232 1000 SLC | +9.4% |
| 2014 | 243 1000 SLC | +4.7% |
| 2015 | 257 1000 SLC | +5.8% |
| 2016 | 272 1000 SLC | +5.8% |
| 2017 | 289 1000 SLC | +6.2% |
| 2018 | 305 1000 SLC | +5.5% |
| 2019 | 316 1000 SLC | +3.6% |
| 2020 | 330 1000 SLC | +4.4% |
| 2021 | 336 1000 SLC | +1.8% |
| 2022 | 369 1000 SLC | +9.8% |
| 2023 | 389 1000 SLC | +5.4% |
| 2024 | 411 1000 SLC | +5.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 15.56 1000 SLC | 5 1000 SLC | 40 1000 SLC | 9 |
| 2000s | 155 1000 SLC | 97 1000 SLC | 199 1000 SLC | 10 |
| 2010s | 254.3 1000 SLC | 205 1000 SLC | 316 1000 SLC | 10 |
| 2020s | 367 1000 SLC | 330 1000 SLC | 411 1000 SLC | 5 |
Countries ranked near Ecuador
More agriculture & rural data for Ecuador
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.097 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 691.36 current US$ per person (2025)
- Rural population, annual growth rate 0.4287 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3661 units per person (2025)
- Share of GDP from agriculture 9.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.7% (2025)
- Agricultural raw materials exports 3.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is meat of geese, fresh or chilled (indigenous) — gross production value in Ecuador?
- Meat of geese, fresh or chilled (indigenous) — gross production value in Ecuador was 411 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of geese, fresh or chilled (indigenous) — gross production value recorded in Ecuador?
- The highest recorded value was 411 1000 SLC in 2024.
- What is the lowest meat of geese, fresh or chilled (indigenous) — gross production value recorded in Ecuador?
- The lowest recorded value was 5 1000 SLC in 1991.
- How does Ecuador rank for meat of geese, fresh or chilled (indigenous) — gross production value?
- Ecuador ranks 25th out of 29 countries with data for 2024.
- Is meat of geese, fresh or chilled (indigenous) — gross production value rising or falling in Ecuador?
- Over the last ten years it is up 69.1%. The long-run trend across the full record is volatile.
- Where does this Ecuador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
Download this data
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.