Meat of geese, fresh or chilled (indigenous) — Gross Production Value in New Zealand
New Zealand: Meat of geese, fresh or chilled (indigenous) — Gross Production Value was 636 1000 SLC in 2024. ▲ Rising
Meat of geese, fresh or chilled (indigenous) — Gross Production Value in New Zealand, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2024, meat of geese, fresh or chilled (indigenous) — gross production value in New Zealand stood at 636 1000 SLC. That is the highest value across all 34 years on record.
That represents a change of up 5.0% on the previous year and up 50.4% over ten years.
Over the whole period, meat of geese, fresh or chilled (indigenous) — gross production value in New Zealand peaked at 636 1000 SLC in 2024 and was at its lowest, 210 1000 SLC, in 1991.
New Zealand ranks 23rd of 29 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of geese, fresh or chilled (indigenous) — Gross Production Value in New Zealand, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 210 1000 SLC | — |
| 1992 | 216 1000 SLC | +2.9% |
| 1993 | 213 1000 SLC | -1.4% |
| 1994 | 253 1000 SLC | +18.8% |
| 1995 | 254 1000 SLC | +0.4% |
| 1996 | 250 1000 SLC | -1.6% |
| 1997 | 242 1000 SLC | -3.2% |
| 1998 | 249 1000 SLC | +2.9% |
| 1999 | 247 1000 SLC | -0.8% |
| 2000 | 244 1000 SLC | -1.2% |
| 2001 | 247 1000 SLC | +1.2% |
| 2002 | 284 1000 SLC | +15.0% |
| 2003 | 304 1000 SLC | +7.0% |
| 2004 | 330 1000 SLC | +8.6% |
| 2005 | 326 1000 SLC | -1.2% |
| 2006 | 330 1000 SLC | +1.2% |
| 2007 | 334 1000 SLC | +1.2% |
| 2008 | 353 1000 SLC | +5.7% |
| 2009 | 371 1000 SLC | +5.1% |
| 2010 | 381 1000 SLC | +2.7% |
| 2011 | 383 1000 SLC | +0.5% |
| 2012 | 388 1000 SLC | +1.3% |
| 2013 | 423 1000 SLC | +9.0% |
| 2014 | 423 1000 SLC | +0.0% |
| 2015 | 422 1000 SLC | -0.2% |
| 2016 | 437 1000 SLC | +3.6% |
| 2017 | 523 1000 SLC | +19.7% |
| 2018 | 551 1000 SLC | +5.4% |
| 2019 | 544 1000 SLC | -1.3% |
| 2020 | 535 1000 SLC | -1.7% |
| 2021 | 576 1000 SLC | +7.7% |
| 2022 | 599 1000 SLC | +4.0% |
| 2023 | 606 1000 SLC | +1.2% |
| 2024 | 636 1000 SLC | +5.0% |
New Zealand compared with similar countries
- New Zealand's 636 1000 SLC is below the median for high income countries, which is 5,122 1000 SLC, 12% of the median. (14 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 237.11 1000 SLC | 210 1000 SLC | 254 1000 SLC | 9 |
| 2000s | 312.3 1000 SLC | 244 1000 SLC | 371 1000 SLC | 10 |
| 2010s | 447.5 1000 SLC | 381 1000 SLC | 551 1000 SLC | 10 |
| 2020s | 590.4 1000 SLC | 535 1000 SLC | 636 1000 SLC | 5 |
Countries ranked near New Zealand
More agriculture & rural data for New Zealand
- Agriculture, forestry, and fishing, value added (current US$), annual -10.07 % change on previous year (2023)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2023)
- Agriculture, forestry, and fishing, value added (current US$), per 1,976 current US$ per person (2023)
- Rural population, annual growth rate 0.275 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.16 units per person (2025)
- Share of GDP from agriculture 4.0% (2023)
- Agriculture as a share of GDP vs. GDP per capita 4.0% (2023)
- Agricultural raw materials exports 9.3% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is meat of geese, fresh or chilled (indigenous) — gross production value in New Zealand?
- Meat of geese, fresh or chilled (indigenous) — gross production value in New Zealand was 636 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of geese, fresh or chilled (indigenous) — gross production value recorded in New Zealand?
- The highest recorded value was 636 1000 SLC in 2024.
- What is the lowest meat of geese, fresh or chilled (indigenous) — gross production value recorded in New Zealand?
- The lowest recorded value was 210 1000 SLC in 1991.
- How does New Zealand rank for meat of geese, fresh or chilled (indigenous) — gross production value?
- New Zealand ranks 23rd out of 29 countries with data for 2024.
- Is meat of geese, fresh or chilled (indigenous) — gross production value rising or falling in New Zealand?
- Over the last ten years it is up 50.4%. The long-run trend across the full record is rising.
- Where does this New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.