Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Bulgaria

Bulgaria: Meat of geese, fresh or chilled (indigenous) — Gross Production Value was 200 1000 SLC in 2017. ◆ Volatile

Latest (2017)
200 1000 SLC
Change on year
up 5.8%
World rank
27th
of 29 countries
All-time high
3,410 1000 SLC
in 2003
All-time low
133 1000 SLC
in 2015
Years of data
20
1998–2017

Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Bulgaria, 1998–2017

01.0k2.0k3.0k1998200720171998: 994 1000 SLC1999: 467 1000 SLC2000: 970 1000 SLC2001: 1.3k 1000 SLC2002: 1.7k 1000 SLC2003: 3.4k 1000 SLC2004: 1.4k 1000 SLC2005: 1.6k 1000 SLC2006: 1.2k 1000 SLC2007: 1.2k 1000 SLC2008: 508 1000 SLC2009: 695 1000 SLC2010: 478 1000 SLC2011: 627 1000 SLC2012: 375 1000 SLC2013: 431 1000 SLC2014: 275 1000 SLC2015: 133 1000 SLC2016: 189 1000 SLC2017: 200 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

Bulgaria recorded 200 1000 SLC for meat of geese, fresh or chilled (indigenous) — gross production value in 2017.

Compared with earlier readings it is up 5.8% on the previous year and down 83.6% over ten years.

Over the whole period, meat of geese, fresh or chilled (indigenous) — gross production value in Bulgaria peaked at 3,410 1000 SLC in 2003 and was at its lowest, 133 1000 SLC, in 2015.

Bulgaria ranks 27th of 29 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Bulgaria, year by year

Annual values for Meat of geese, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Bulgaria, 1998 to 2017.
Year 1000 SLC Change
1998 994 1000 SLC
1999 467 1000 SLC -53.0%
2000 970 1000 SLC +107.7%
2001 1,286 1000 SLC +32.6%
2002 1,732 1000 SLC +34.7%
2003 3,410 1000 SLC +96.9%
2004 1,357 1000 SLC -60.2%
2005 1,567 1000 SLC +15.5%
2006 1,164 1000 SLC -25.7%
2007 1,217 1000 SLC +4.6%
2008 508 1000 SLC -58.3%
2009 695 1000 SLC +36.8%
2010 478 1000 SLC -31.2%
2011 627 1000 SLC +31.2%
2012 375 1000 SLC -40.2%
2013 431 1000 SLC +14.9%
2014 275 1000 SLC -36.2%
2015 133 1000 SLC -51.6%
2016 189 1000 SLC +42.1%
2017 200 1000 SLC +5.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 730.5 1000 SLC 467 1000 SLC 994 1000 SLC 2
2000s 1,391 1000 SLC 508 1000 SLC 3,410 1000 SLC 10
2010s 338.5 1000 SLC 133 1000 SLC 627 1000 SLC 8

Countries ranked near Bulgaria

  1. 24 Croatia 438 1000 SLC compare
  2. 25 Ecuador 411 1000 SLC compare
  3. 26 Argentina 393 1000 SLC compare
  4. 28 Slovakia 11 1000 SLC compare
  5. 29 Jordan 7 1000 SLC compare

See the full ranking of 33 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is meat of geese, fresh or chilled (indigenous) — gross production value in Bulgaria?
Meat of geese, fresh or chilled (indigenous) — gross production value in Bulgaria was 200 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of geese, fresh or chilled (indigenous) — gross production value recorded in Bulgaria?
The highest recorded value was 3,410 1000 SLC in 2003.
What is the lowest meat of geese, fresh or chilled (indigenous) — gross production value recorded in Bulgaria?
The lowest recorded value was 133 1000 SLC in 2015.
How does Bulgaria rank for meat of geese, fresh or chilled (indigenous) — gross production value?
Bulgaria ranks 27th out of 29 countries with data for 2017.
Is meat of geese, fresh or chilled (indigenous) — gross production value rising or falling in Bulgaria?
Over the last ten years it is down 83.6%. The long-run trend across the full record is volatile.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of geese, fresh or chilled (indigenous) — Gross Production Value in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/meat-of-geese-fresh-or-chilled-indigenous-gross-production-value-current-thousand-slc/bulgaria/

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About this data

Indicator
Meat of geese, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
33 places, 1,003 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.