Meat of geese, fresh or chilled (indigenous) — Gross Production Index in Southern Africa
Southern Africa: Meat of geese, fresh or chilled (indigenous) — Gross Production Index was 105.87 in 2024. ▲ Rising
Meat of geese, fresh or chilled (indigenous) — Gross Production Index in Southern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of geese, fresh or chilled (indigenous) — gross production index in Southern Africa stood at 105.87. That is the highest value across all 64 years on record.
That represents a change of up 0.4% on the previous year and up 6.7% over ten years.
Over the whole period, meat of geese, fresh or chilled (indigenous) — gross production index in Southern Africa peaked at 105.87 in 2024 and was at its lowest, 66.01, in 1961.
That places Southern Africa 5th out of 23 groups with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of geese, fresh or chilled (indigenous) — Gross Production Index in Southern Africa, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 66.01 | — |
| 1962 | 66.72 | +1.1% |
| 1963 | 67.44 | +1.1% |
| 1964 | 68.16 | +1.1% |
| 1965 | 68.88 | +1.1% |
| 1966 | 69.59 | +1.0% |
| 1967 | 70.31 | +1.0% |
| 1968 | 71.03 | +1.0% |
| 1969 | 71.75 | +1.0% |
| 1970 | 72.46 | +1.0% |
| 1971 | 73.18 | +1.0% |
| 1972 | 73.9 | +1.0% |
| 1973 | 74.62 | +1.0% |
| 1974 | 74.62 | +0.0% |
| 1975 | 75.33 | +1.0% |
| 1976 | 76.05 | +1.0% |
| 1977 | 76.41 | +0.5% |
| 1978 | 76.77 | +0.5% |
| 1979 | 77.13 | +0.5% |
| 1980 | 77.49 | +0.5% |
| 1981 | 77.84 | +0.5% |
| 1982 | 78.2 | +0.5% |
| 1983 | 78.92 | +0.9% |
| 1984 | 80.36 | +1.8% |
| 1985 | 80.36 | +0.0% |
| 1986 | 80.36 | +0.0% |
| 1987 | 80.36 | +0.0% |
| 1988 | 80.36 | +0.0% |
| 1989 | 80.36 | +0.0% |
| 1990 | 81.07 | +0.9% |
| 1991 | 81.07 | +0.0% |
| 1992 | 81.07 | +0.0% |
| 1993 | 79.64 | -1.8% |
| 1994 | 83.22 | +4.5% |
| 1995 | 85.38 | +2.6% |
| 1996 | 86.81 | +1.7% |
| 1997 | 88.96 | +2.5% |
| 1998 | 90.4 | +1.6% |
| 1999 | 92.55 | +2.4% |
| 2000 | 90.4 | -2.3% |
| 2001 | 92.55 | +2.4% |
| 2002 | 92.55 | +0.0% |
| 2003 | 92.55 | +0.0% |
| 2004 | 93.27 | +0.8% |
| 2005 | 93.27 | +0.0% |
| 2006 | 93.27 | +0.0% |
| 2007 | 96.86 | +3.8% |
| 2008 | 96.86 | +0.0% |
| 2009 | 98.29 | +1.5% |
| 2010 | 98.29 | +0.0% |
| 2011 | 99.01 | +0.7% |
| 2012 | 99.09 | +0.1% |
| 2013 | 99.17 | +0.1% |
| 2014 | 99.23 | +0.1% |
| 2015 | 99.93 | +0.7% |
| 2016 | 100.84 | +0.9% |
| 2017 | 101.79 | +0.9% |
| 2018 | 102.69 | +0.9% |
| 2019 | 103.52 | +0.8% |
| 2020 | 104.08 | +0.5% |
| 2021 | 104.66 | +0.6% |
| 2022 | 104.93 | +0.3% |
| 2023 | 105.4 | +0.4% |
| 2024 | 105.87 | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 68.88 | 66.01 | 71.75 | 9 |
| 1970s | 75.05 | 72.46 | 77.13 | 10 |
| 1980s | 79.46 | 77.49 | 80.36 | 10 |
| 1990s | 85.02 | 79.64 | 92.55 | 10 |
| 2000s | 93.99 | 90.4 | 98.29 | 10 |
| 2010s | 100.36 | 98.29 | 103.52 | 10 |
| 2020s | 104.99 | 104.08 | 105.87 | 5 |
Countries ranked near Southern Africa
- 2 China 206.93 compare
- 2 Türkiye 148.27 compare
- 3 Austria 124.45 compare
- 3 Lao People's Democratic Republic 108.32 compare
- 4 Czechia 121.15 compare
- 4 Syrian Arab Republic 104.96 compare
- 5 China, Taiwan Province of 120.14 compare
- 5 Iran (Islamic Republic of) 100.54 compare
- 6 Denmark 118.52 compare
- 7 Ecuador 115.75 compare
- 8 Paraguay 113.39 compare
More agriculture & rural data for Southern Africa
- Fruit Primary — Area harvested, annual growth rate -0.8158 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 3.99 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 0.6002 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 3.05 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 2.41 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 0.8425 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate 1.67 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate 1.8 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate 1.52 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate -9.64 % change on previous year (2024)
Frequently asked questions
- What is meat of geese, fresh or chilled (indigenous) — gross production index in Southern Africa?
- Meat of geese, fresh or chilled (indigenous) — gross production index in Southern Africa was 105.87 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of geese, fresh or chilled (indigenous) — gross production index recorded in Southern Africa?
- The highest recorded value was 105.87 in 2024.
- What is the lowest meat of geese, fresh or chilled (indigenous) — gross production index recorded in Southern Africa?
- The lowest recorded value was 66.01 in 1961.
- How does Southern Africa rank for meat of geese, fresh or chilled (indigenous) — gross production index?
- Southern Africa ranks 5th out of 23 groups with data for 2024.
- Is meat of geese, fresh or chilled (indigenous) — gross production index rising or falling in Southern Africa?
- Over the last ten years it is up 6.7%. The long-run trend across the full record is rising.
- Where does this Southern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of geese, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.