Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Mauritius
Mauritius: Meat of ducks, fresh or chilled (indigenous) — Gross Production Index was 99.19 in 2024. ▲ Rising
Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Mauritius, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of ducks, fresh or chilled (indigenous) — gross production index in Mauritius is 99.19, measured in 2024.
The figure is up 4.0% on the previous year and down 0.5% over ten years.
Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross production index in Mauritius peaked at 104.01 in 2017 and was at its lowest, 38.77, in 2006.
That places Mauritius 40th out of 65 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of ducks, fresh or chilled (indigenous) — Gross Production Index in Mauritius, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 58.16 | — |
| 1962 | 58.16 | +0.0% |
| 1963 | 58.16 | +0.0% |
| 1964 | 73.67 | +26.7% |
| 1965 | 73.67 | +0.0% |
| 1966 | 73.67 | +0.0% |
| 1967 | 73.67 | +0.0% |
| 1968 | 73.67 | +0.0% |
| 1969 | 73.67 | +0.0% |
| 1970 | 73.67 | +0.0% |
| 1971 | 73.67 | +0.0% |
| 1972 | 73.67 | +0.0% |
| 1973 | 73.67 | +0.0% |
| 1974 | 73.67 | +0.0% |
| 1975 | 73.67 | +0.0% |
| 1976 | 73.67 | +0.0% |
| 1977 | 73.67 | +0.0% |
| 1978 | 73.67 | +0.0% |
| 1979 | 73.67 | +0.0% |
| 1980 | 73.67 | +0.0% |
| 1981 | 73.67 | +0.0% |
| 1982 | 73.67 | +0.0% |
| 1983 | 73.67 | +0.0% |
| 1984 | 77.55 | +5.3% |
| 1985 | 77.55 | +0.0% |
| 1986 | 77.55 | +0.0% |
| 1987 | 77.55 | +0.0% |
| 1988 | 73.67 | -5.0% |
| 1989 | 77.55 | +5.3% |
| 1990 | 65.91 | -15.0% |
| 1991 | 77.55 | +17.7% |
| 1992 | 77.55 | +0.0% |
| 1993 | 77.55 | +0.0% |
| 1994 | 77.55 | +0.0% |
| 1995 | 77.55 | +0.0% |
| 1996 | 77.55 | +0.0% |
| 1997 | 77.55 | +0.0% |
| 1998 | 77.55 | +0.0% |
| 1999 | 77.55 | +0.0% |
| 2000 | 77.55 | +0.0% |
| 2001 | 77.55 | +0.0% |
| 2002 | 77.55 | +0.0% |
| 2003 | 77.55 | +0.0% |
| 2004 | 77.55 | +0.0% |
| 2005 | 77.55 | +0.0% |
| 2006 | 38.77 | -50.0% |
| 2007 | 77.55 | +100.0% |
| 2008 | 77.55 | +0.0% |
| 2009 | 96.93 | +25.0% |
| 2010 | 96.93 | +0.0% |
| 2011 | 96.93 | +0.0% |
| 2012 | 99.4 | +2.5% |
| 2013 | 99.41 | +0.0% |
| 2014 | 99.69 | +0.3% |
| 2015 | 101.97 | +2.3% |
| 2016 | 98.34 | -3.6% |
| 2017 | 104.01 | +5.8% |
| 2018 | 99.8 | -4.0% |
| 2019 | 99.59 | -0.2% |
| 2020 | 99.27 | -0.3% |
| 2021 | 99.44 | +0.2% |
| 2022 | 99.18 | -0.3% |
| 2023 | 95.42 | -3.8% |
| 2024 | 99.19 | +4.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 68.5 | 58.16 | 73.67 | 9 |
| 1970s | 73.67 | 73.67 | 73.67 | 10 |
| 1980s | 75.61 | 73.67 | 77.55 | 10 |
| 1990s | 76.39 | 65.91 | 77.55 | 10 |
| 2000s | 75.61 | 38.77 | 96.93 | 10 |
| 2010s | 99.61 | 96.93 | 104.01 | 10 |
| 2020s | 98.5 | 95.42 | 99.44 | 5 |
Countries ranked near Mauritius
- 37 Pakistan 99.65 compare
- 38 Slovakia 99.6 compare
- 39 New Zealand 99.35 compare
- 41 Seychelles 98.71 compare
- 42 French Polynesia 97.85 compare
- 43 Republic of Korea 93.11 compare
More agriculture & rural data for Mauritius
- Agriculture, forestry, and fishing, value added (current US$), annual 17.99 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0462 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 599.72 current US$ per person (2025)
- Rural population, annual growth rate -0.1976 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.6096 units per person (2025)
- Share of GDP from agriculture 4.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.6% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.4% (2024)
Frequently asked questions
- What is meat of ducks, fresh or chilled (indigenous) — gross production index in Mauritius?
- Meat of ducks, fresh or chilled (indigenous) — gross production index in Mauritius was 99.19 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (indigenous) — gross production index recorded in Mauritius?
- The highest recorded value was 104.01 in 2017.
- What is the lowest meat of ducks, fresh or chilled (indigenous) — gross production index recorded in Mauritius?
- The lowest recorded value was 38.77 in 2006.
- How does Mauritius rank for meat of ducks, fresh or chilled (indigenous) — gross production index?
- Mauritius ranks 40th out of 65 countries with data for 2024.
- Is meat of ducks, fresh or chilled (indigenous) — gross production index rising or falling in Mauritius?
- Over the last ten years it is down 0.5%. The long-run trend across the full record is rising.
- Where does this Mauritius data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.