Cambodia vs Republic of Korea: Meat of ducks, fresh or chilled (indigenous) — Gross per capita

Cambodia
91.39
in 2024
Republic of Korea
91.71
in 2024
Cambodia rank
36th
Republic of Korea rank
35th

Meat of ducks, fresh or chilled (indigenous) — Gross per capita over time

  • Cambodia
  • Republic of Korea
0255075100125196119922024

How they compare

Republic of Korea currently reports 91.71 against 91.39 in Cambodia, a difference of 0.32.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Cambodia ahead.

Cambodia ranks 36th and Republic of Korea ranks 35th of 65 countries.

Cambodia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Cambodia Republic of Korea Difference Ahead
1960s 35.98 1.54 34.44 Cambodia
1970s 61.09 3.57 57.52 Cambodia
1980s 82.33 6.12 76.22 Cambodia
1990s 83.26 31.88 51.38 Cambodia
2000s 98.88 69.42 29.47 Cambodia
2010s 99.74 97.18 2.56 Cambodia
2020s 93.63 89.22 4.4 Cambodia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of ducks, fresh or chilled (indigenous) — gross per capita, Cambodia or Republic of Korea?
Republic of Korea, at 91.71 against 91.39 in Cambodia as of 2024.
What is the difference in meat of ducks, fresh or chilled (indigenous) — gross per capita between Cambodia and Republic of Korea?
0.32, with Republic of Korea ahead.
How many years of comparable data are there for Cambodia and Republic of Korea?
64 years are reported by both, from 1961 to 2024.
How do Cambodia and Republic of Korea rank globally for meat of ducks, fresh or chilled (indigenous) — gross per capita?
Cambodia ranks 36th and Republic of Korea ranks 35th of 65 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of ducks, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cambodia vs Republic of Korea: Meat of ducks, fresh or chilled (indigenous) — Gross per capita. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/compare/meat-of-ducks-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/cambodia/republic-of-korea/

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About this data

Indicator
Meat of ducks, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
105 places, 6,114 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.