Meat of ducks, fresh or chilled (indigenous) — Gross per capita in Asia
Asia: Meat of ducks, fresh or chilled (indigenous) — Gross per capita was 169.54 in 2024. ◆ Volatile
Meat of ducks, fresh or chilled (indigenous) — Gross per capita in Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of ducks, fresh or chilled (indigenous) — gross per capita in Asia is 169.54, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 3.0% on the previous year and up 72.4% over ten years.
Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross per capita in Asia peaked at 169.54 in 2024 and was at its lowest, 14.61, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of ducks, fresh or chilled (indigenous) — Gross per capita in Asia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 14.61 | — |
| 1962 | 15.03 | +2.9% |
| 1963 | 15.71 | +4.5% |
| 1964 | 15.7 | -0.1% |
| 1965 | 16.06 | +2.3% |
| 1966 | 16.38 | +2.0% |
| 1967 | 16.32 | -0.4% |
| 1968 | 16.57 | +1.5% |
| 1969 | 16.74 | +1.0% |
| 1970 | 17.01 | +1.6% |
| 1971 | 17.22 | +1.2% |
| 1972 | 17.81 | +3.4% |
| 1973 | 18.35 | +3.0% |
| 1974 | 18.99 | +3.5% |
| 1975 | 18.58 | -2.2% |
| 1976 | 19.36 | +4.2% |
| 1977 | 19.66 | +1.5% |
| 1978 | 20.52 | +4.4% |
| 1979 | 21.88 | +6.6% |
| 1980 | 22.15 | +1.2% |
| 1981 | 22.64 | +2.2% |
| 1982 | 23.47 | +3.7% |
| 1983 | 23.81 | +1.4% |
| 1984 | 23.79 | -0.1% |
| 1985 | 24.21 | +1.8% |
| 1986 | 26.19 | +8.2% |
| 1987 | 28.91 | +10.4% |
| 1988 | 30.08 | +4.0% |
| 1989 | 30.46 | +1.3% |
| 1990 | 32.43 | +6.5% |
| 1991 | 35.03 | +8.0% |
| 1992 | 39.44 | +12.6% |
| 1993 | 46.82 | +18.7% |
| 1994 | 50.52 | +7.9% |
| 1995 | 57.11 | +13.0% |
| 1996 | 57.67 | +1.0% |
| 1997 | 62.85 | +9.0% |
| 1998 | 66.94 | +6.5% |
| 1999 | 75.23 | +12.4% |
| 2000 | 74.89 | -0.5% |
| 2001 | 76.37 | +2.0% |
| 2002 | 73.19 | -4.2% |
| 2003 | 74.63 | +2.0% |
| 2004 | 75.79 | +1.6% |
| 2005 | 81.43 | +7.4% |
| 2006 | 82.28 | +1.0% |
| 2007 | 86.68 | +5.3% |
| 2008 | 91.81 | +5.9% |
| 2009 | 93.87 | +2.2% |
| 2010 | 96.21 | +2.5% |
| 2011 | 98.76 | +2.7% |
| 2012 | 102.32 | +3.6% |
| 2013 | 101 | -1.3% |
| 2014 | 98.36 | -2.6% |
| 2015 | 100.08 | +1.7% |
| 2016 | 101.56 | +1.5% |
| 2017 | 100.79 | -0.8% |
| 2018 | 102.68 | +1.9% |
| 2019 | 138.7 | +35.1% |
| 2020 | 143.53 | +3.5% |
| 2021 | 144.06 | +0.4% |
| 2022 | 157.5 | +9.3% |
| 2023 | 164.57 | +4.5% |
| 2024 | 169.54 | +3.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 15.9 | 14.61 | 16.74 | 9 |
| 1970s | 18.94 | 17.01 | 21.88 | 10 |
| 1980s | 25.57 | 22.15 | 30.46 | 10 |
| 1990s | 52.4 | 32.43 | 75.23 | 10 |
| 2000s | 81.09 | 73.19 | 93.87 | 10 |
| 2010s | 104.05 | 96.21 | 138.7 | 10 |
| 2020s | 155.84 | 143.53 | 169.54 | 5 |
Countries ranked near Asia
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Frequently asked questions
- What is meat of ducks, fresh or chilled (indigenous) — gross per capita in Asia?
- Meat of ducks, fresh or chilled (indigenous) — gross per capita in Asia was 169.54 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (indigenous) — gross per capita recorded in Asia?
- The highest recorded value was 169.54 in 2024.
- What is the lowest meat of ducks, fresh or chilled (indigenous) — gross per capita recorded in Asia?
- The lowest recorded value was 14.61 in 1961.
- How does Asia rank for meat of ducks, fresh or chilled (indigenous) — gross per capita?
- Asia ranks 2nd out of 14 groups with data for 2024.
- Is meat of ducks, fresh or chilled (indigenous) — gross per capita rising or falling in Asia?
- Over the last ten years it is up 72.4%. The long-run trend across the full record is volatile.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.