How does Middle Africa rank for meat of chickens, fresh or chilled — yield/carcass weight?

Middle Africa ranks 29th out of 30 groups with data for 2024.

Is meat of chickens, fresh or chilled — yield/carcass weight rising or falling in Middle Africa?

Over the last ten years it is up 28.9%. The long-run trend across the full record is rising.

Where does this Middle Africa data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) in Middle Africa

Name: Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) in Middle Africa
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Middle Africa: Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) was 1,045 g/An in 2024. ▲ Rising

Latest (2024)

1,045 g/An

Change on year

up 2.3%

Rank

29th

of 30 groups

All-time high

1,078 g/An

in 2017

All-time low

768 g/An

in 1993

Years of data

1961–2024

Meat of chickens, fresh or chilled — Yield/Carcass Weight in Middle Africa, 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in g/An.

Analysis

In 2024, meat of chickens, fresh or chilled — yield/carcass weight in Middle Africa stood at 1,045 g/An.

That represents a change of up 2.3% on the previous year and up 28.9% over ten years.

Over the whole period, meat of chickens, fresh or chilled — yield/carcass weight in Middle Africa peaked at 1,078 g/An in 2017 and was at its lowest, 768 g/An, in 1993.

Middle Africa ranks 29th of 30 groups on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of chickens, fresh or chilled — Yield/Carcass Weight (Meat) in Middle Africa, year by year

Annual values for Meat of chickens, fresh or chilled — Yield/Carcass Weight in Middle Africa, 1961 to 2024.
Year	g/An	Change
1961	797 g/An	—
1962	798 g/An	+0.1%
1963	801 g/An	+0.4%
1964	798 g/An	-0.4%
1965	800 g/An	+0.3%
1966	800 g/An	+0.0%
1967	802 g/An	+0.2%
1968	805 g/An	+0.4%
1969	797 g/An	-1.0%
1970	792 g/An	-0.6%
1971	794 g/An	+0.3%
1972	795 g/An	+0.1%
1973	797 g/An	+0.3%
1974	797 g/An	+0.0%
1975	801 g/An	+0.5%
1976	807 g/An	+0.7%
1977	810 g/An	+0.4%
1978	813 g/An	+0.4%
1979	812 g/An	-0.1%
1980	809 g/An	-0.4%
1981	807 g/An	-0.2%
1982	807 g/An	+0.0%
1983	803 g/An	-0.5%
1984	802 g/An	-0.1%
1985	795 g/An	-0.9%
1986	791 g/An	-0.5%
1987	786 g/An	-0.6%
1988	787 g/An	+0.1%
1989	786 g/An	-0.1%
1990	770 g/An	-2.0%
1991	771 g/An	+0.1%
1992	777 g/An	+0.8%
1993	768 g/An	-1.2%
1994	768 g/An	+0.0%
1995	780 g/An	+1.6%
1996	781 g/An	+0.1%
1997	785 g/An	+0.5%
1998	771 g/An	-1.8%
1999	771 g/An	+0.0%
2000	775 g/An	+0.5%
2001	780 g/An	+0.6%
2002	785 g/An	+0.6%
2003	787 g/An	+0.3%
2004	789 g/An	+0.3%
2005	790 g/An	+0.1%
2006	791 g/An	+0.1%
2007	794 g/An	+0.4%
2008	796 g/An	+0.3%
2009	798 g/An	+0.3%
2010	801 g/An	+0.4%
2011	803 g/An	+0.2%
2012	805 g/An	+0.2%
2013	807 g/An	+0.2%
2014	811 g/An	+0.5%
2015	926 g/An	+14.2%
2016	1,075 g/An	+16.1%
2017	1,078 g/An	+0.3%
2018	1,017 g/An	-5.7%
2019	938 g/An	-7.8%
2020	853 g/An	-9.1%
2021	908 g/An	+6.4%
2022	1,008 g/An	+11.0%
2023	1,022 g/An	+1.4%
2024	1,045 g/An	+2.3%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	799.78 g/An	797 g/An	805 g/An	9
1970s	801.8 g/An	792 g/An	813 g/An	10
1980s	797.3 g/An	786 g/An	809 g/An	10
1990s	774.2 g/An	768 g/An	785 g/An	10
2000s	788.5 g/An	775 g/An	798 g/An	10
2010s	906.1 g/An	801 g/An	1,078 g/An	10
2020s	967.2 g/An	853 g/An	1,045 g/An	5

Countries ranked near Middle Africa

26 Australia 1,994 g/An compare
27 Australia and New Zealand 1,975 g/An compare
28 Uzbekistan 1,968 g/An compare
28 Uzbekistan 1,968 g/An compare
30 Spain 1,967 g/An compare
31 Italy 1,919 g/An compare
32 Kazakhstan 1,890 g/An compare
32 Kazakhstan 1,890 g/An compare

See the full ranking of 282 places →

More agriculture & rural data for Middle Africa

Livestock — Gross Production Value (constant 2014-2016 thousand US$) 2.91 % change on previous year (2024)
Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth -3.05 % change on previous year (2024)
Cattle fat, unrendered — Production, annual growth rate 3.43 % change on previous year (2024)
Cattle — Stocks, annual growth rate 4.1 % change on previous year (2024)
Vegetables Primary — Gross Production Value (constant 2014-2016) 2.49 % change on previous year (2024)
Vegetables and Fruit Primary — Gross Production Value (constant) 3.12 % change on previous year (2024)
Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 5.35 % change on previous year (2024)
Agriculture — Gross Production Value (constant 2014-2016 thousand) 3.42 % change on previous year (2024)
Cereals, primary — Gross Production Value (constant 2014-2016) 3.03 % change on previous year (2024)
Crops — Gross Production Value (constant 2014-2016 thousand US$) 3.53 % change on previous year (2024)

All data for Middle Africa →

Frequently asked questions

What is meat of chickens, fresh or chilled — yield/carcass weight in Middle Africa?: Meat of chickens, fresh or chilled — yield/carcass weight in Middle Africa was 1,045 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — yield/carcass weight recorded in Middle Africa?: The highest recorded value was 1,078 g/An in 2017.
What is the lowest meat of chickens, fresh or chilled — yield/carcass weight recorded in Middle Africa?: The lowest recorded value was 768 g/An in 1993.
How does Middle Africa rank for meat of chickens, fresh or chilled — yield/carcass weight?: Middle Africa ranks 29th out of 30 groups with data for 2024.
Is meat of chickens, fresh or chilled — yield/carcass weight rising or falling in Middle Africa?: Over the last ten years it is up 28.9%. The long-run trend across the full record is rising.
Where does this Middle Africa data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Yield/Carcass Weight in Middle Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-yield-carcass-weight/middle-africa/

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About this data

Indicator: Meat of chickens, fresh or chilled — Yield/Carcass Weight
Unit: g/An
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 282 places, 16,145 data points, 1961–2024
Last refreshed: 29 October 2026

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.