Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Uruguay
Uruguay: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 32,507 1000 An in 2024. ◆ Volatile
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Uruguay, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
Uruguay recorded 32,507 1000 An for meat of chickens, fresh or chilled — producing animals/slaughtered in 2024.
The figure is up 1.4% on the previous year and down 4.4% over ten years.
Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Uruguay peaked at 85,342 1000 An in 2011 and was at its lowest, 7,300 1000 An, in 1961.
Uruguay ranks 113th of 191 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Uruguay, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 7,300 1000 An | — |
| 1962 | 7,680 1000 An | +5.2% |
| 1963 | 7,600 1000 An | -1.0% |
| 1964 | 7,755 1000 An | +2.0% |
| 1965 | 8,160 1000 An | +5.2% |
| 1966 | 8,100 1000 An | -0.7% |
| 1967 | 7,935 1000 An | -2.0% |
| 1968 | 9,500 1000 An | +19.7% |
| 1969 | 10,710 1000 An | +12.7% |
| 1970 | 12,300 1000 An | +14.8% |
| 1971 | 14,700 1000 An | +19.5% |
| 1972 | 17,000 1000 An | +15.6% |
| 1973 | 20,000 1000 An | +17.6% |
| 1974 | 18,000 1000 An | -10.0% |
| 1975 | 15,000 1000 An | -16.7% |
| 1976 | 16,000 1000 An | +6.7% |
| 1977 | 16,500 1000 An | +3.1% |
| 1978 | 17,000 1000 An | +3.0% |
| 1979 | 17,300 1000 An | +1.8% |
| 1980 | 17,700 1000 An | +2.3% |
| 1981 | 19,000 1000 An | +7.3% |
| 1982 | 19,500 1000 An | +2.6% |
| 1983 | 19,400 1000 An | -0.5% |
| 1984 | 21,600 1000 An | +11.3% |
| 1985 | 19,400 1000 An | -10.2% |
| 1986 | 22,000 1000 An | +13.4% |
| 1987 | 21,964 1000 An | -0.2% |
| 1988 | 25,700 1000 An | +17.0% |
| 1989 | 26,609 1000 An | +3.5% |
| 1990 | 27,118 1000 An | +1.9% |
| 1991 | 29,050 1000 An | +7.1% |
| 1992 | 29,500 1000 An | +1.5% |
| 1993 | 34,000 1000 An | +15.3% |
| 1994 | 35,000 1000 An | +2.9% |
| 1995 | 39,882 1000 An | +13.9% |
| 1996 | 42,533 1000 An | +6.6% |
| 1997 | 43,126 1000 An | +1.4% |
| 1998 | 51,900 1000 An | +20.3% |
| 1999 | 59,000 1000 An | +13.7% |
| 2000 | 56,206 1000 An | -4.7% |
| 2001 | 54,998 1000 An | -2.1% |
| 2002 | 45,181 1000 An | -17.8% |
| 2003 | 30,686 1000 An | -32.1% |
| 2004 | 40,997 1000 An | +33.6% |
| 2005 | 51,762 1000 An | +26.3% |
| 2006 | 60,387 1000 An | +16.7% |
| 2007 | 50,121 1000 An | -17.0% |
| 2008 | 75,300 1000 An | +50.2% |
| 2009 | 72,800 1000 An | -3.3% |
| 2010 | 69,200 1000 An | -4.9% |
| 2011 | 85,342 1000 An | +23.3% |
| 2012 | 84,400 1000 An | -1.1% |
| 2013 | 33,500 1000 An | -60.3% |
| 2014 | 34,000 1000 An | +1.5% |
| 2015 | 34,500 1000 An | +1.5% |
| 2016 | 33,692 1000 An | -2.3% |
| 2017 | 31,149 1000 An | -7.5% |
| 2018 | 30,126 1000 An | -3.3% |
| 2019 | 29,535 1000 An | -2.0% |
| 2020 | 29,700 1000 An | +0.6% |
| 2021 | 32,638 1000 An | +9.9% |
| 2022 | 32,808 1000 An | +0.5% |
| 2023 | 32,074 1000 An | -2.2% |
| 2024 | 32,507 1000 An | +1.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,304 1000 An | 7,300 1000 An | 10,710 1000 An | 9 |
| 1970s | 16,380 1000 An | 12,300 1000 An | 20,000 1000 An | 10 |
| 1980s | 21,287 1000 An | 17,700 1000 An | 26,609 1000 An | 10 |
| 1990s | 39,111 1000 An | 27,118 1000 An | 59,000 1000 An | 10 |
| 2000s | 53,844 1000 An | 30,686 1000 An | 75,300 1000 An | 10 |
| 2010s | 46,544 1000 An | 29,535 1000 An | 85,342 1000 An | 10 |
| 2020s | 31,945 1000 An | 29,700 1000 An | 32,808 1000 An | 5 |
Countries ranked near Uruguay
More agriculture & rural data for Uruguay
- Agriculture, forestry, and fishing, value added (current US$), annual 3.67 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0638 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,609 current US$ per person (2025)
- Rural population, annual growth rate -1.32 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0435 units per person (2025)
- Share of GDP from agriculture 6.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.4% (2025)
- Agricultural raw materials exports 14.1% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled — producing animals/slaughtered in Uruguay?
- Meat of chickens, fresh or chilled — producing animals/slaughtered in Uruguay was 32,507 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Uruguay?
- The highest recorded value was 85,342 1000 An in 2011.
- What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Uruguay?
- The lowest recorded value was 7,300 1000 An in 1961.
- How does Uruguay rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Uruguay ranks 113th out of 191 countries with data for 2024.
- Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Uruguay?
- Over the last ten years it is down 4.4%. The long-run trend across the full record is volatile.
- Where does this Uruguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.