Afghanistan vs Uruguay: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered

Afghanistan
33,865 1000 An
in 2024
Uruguay
32,507 1000 An
in 2024
Afghanistan rank
141st
Uruguay rank
144th

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time

  • Afghanistan
  • Uruguay
020.0k40.0k60.0k80.0k196119922024

How they compare

Afghanistan currently reports 33,865 1000 An against 32,507 1000 An in Uruguay, a difference of 1,358 1000 An.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Uruguay ahead.

Afghanistan ranks 141st and Uruguay ranks 144th of 252 countries.

Across the 7 decades both report, Afghanistan averaged higher in 2 and Uruguay in 5.

Head to head by decade

Decade Afghanistan Uruguay Difference Ahead
1960s 8,800 1000 An 8,304 1000 An 495.56 1000 An Afghanistan
1970s 12,950 1000 An 16,380 1000 An 3,430 1000 An Uruguay
1980s 15,820 1000 An 21,287 1000 An 5,467 1000 An Uruguay
1990s 16,050 1000 An 39,111 1000 An 23,061 1000 An Uruguay
2000s 28,080 1000 An 53,844 1000 An 25,764 1000 An Uruguay
2010s 32,266 1000 An 46,544 1000 An 14,278 1000 An Uruguay
2020s 33,497 1000 An 31,945 1000 An 1,552 1000 An Afghanistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Afghanistan or Uruguay?
Afghanistan, at 33,865 1000 An against 32,507 1000 An in Uruguay as of 2024.
What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Afghanistan and Uruguay?
1,358 1000 An, with Afghanistan ahead.
How many years of comparable data are there for Afghanistan and Uruguay?
64 years are reported by both, from 1961 to 2024.
How do Afghanistan and Uruguay rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
Afghanistan ranks 141st and Uruguay ranks 144th of 252 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Afghanistan vs Uruguay: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/afghanistan-2/uruguay/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/afghanistan-2/uruguay/">Afghanistan vs Uruguay: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,152 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.