Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Afghanistan

Afghanistan: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 33,865 1000 An in 2024. ▲ Rising

Latest (2024)
33,865 1000 An
Change on year
up 0.7%
World rank
111th
of 191 countries
All-time high
40,400 1000 An
in 2005
All-time low
7,000 1000 An
in 1961
Years of data
64
1961–2024

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Afghanistan, 1961–2024

10.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

In 2024, meat of chickens, fresh or chilled — producing animals/slaughtered in Afghanistan stood at 33,865 1000 An.

The figure is up 0.7% on the previous year and up 9.2% over ten years.

Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Afghanistan peaked at 40,400 1000 An in 2005 and was at its lowest, 7,000 1000 An, in 1961.

That places Afghanistan 111th out of 191 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Afghanistan, year by year

Annual values for Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Afghanistan, 1961 to 2024.
Year 1000 An Change
1961 7,000 1000 An
1962 7,500 1000 An +7.1%
1963 7,700 1000 An +2.7%
1964 8,000 1000 An +3.9%
1965 8,500 1000 An +6.2%
1966 9,000 1000 An +5.9%
1967 9,500 1000 An +5.6%
1968 10,000 1000 An +5.3%
1969 12,000 1000 An +20.0%
1970 12,000 1000 An +0.0%
1971 12,000 1000 An +0.0%
1972 12,000 1000 An +0.0%
1973 12,500 1000 An +4.2%
1974 12,500 1000 An +0.0%
1975 13,000 1000 An +4.0%
1976 13,000 1000 An +0.0%
1977 13,500 1000 An +3.8%
1978 14,000 1000 An +3.7%
1979 15,000 1000 An +7.1%
1980 15,000 1000 An +0.0%
1981 15,500 1000 An +3.3%
1982 15,500 1000 An +0.0%
1983 15,700 1000 An +1.3%
1984 16,000 1000 An +1.9%
1985 16,200 1000 An +1.2%
1986 16,400 1000 An +1.2%
1987 16,200 1000 An -1.2%
1988 16,000 1000 An -1.2%
1989 15,700 1000 An -1.9%
1990 15,500 1000 An -1.3%
1991 15,200 1000 An -1.9%
1992 15,000 1000 An -1.3%
1993 14,800 1000 An -1.3%
1994 14,500 1000 An -2.0%
1995 15,400 1000 An +6.2%
1996 16,300 1000 An +5.8%
1997 17,500 1000 An +7.4%
1998 18,800 1000 An +7.4%
1999 17,500 1000 An -6.9%
2000 16,500 1000 An -5.7%
2001 16,400 1000 An -0.6%
2002 30,000 1000 An +82.9%
2003 35,500 1000 An +18.3%
2004 38,500 1000 An +8.5%
2005 40,400 1000 An +4.9%
2006 30,500 1000 An -24.5%
2007 22,000 1000 An -27.9%
2008 26,000 1000 An +18.2%
2009 25,000 1000 An -3.8%
2010 35,000 1000 An +40.0%
2011 32,000 1000 An -8.6%
2012 31,000 1000 An -3.1%
2013 33,000 1000 An +6.5%
2014 31,012 1000 An -6.0%
2015 30,698 1000 An -1.0%
2016 30,372 1000 An -1.1%
2017 34,547 1000 An +13.7%
2018 32,655 1000 An -5.5%
2019 32,381 1000 An -0.8%
2020 32,708 1000 An +1.0%
2021 33,916 1000 An +3.7%
2022 33,376 1000 An -1.6%
2023 33,620 1000 An +0.7%
2024 33,865 1000 An +0.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 8,800 1000 An 7,000 1000 An 12,000 1000 An 9
1970s 12,950 1000 An 12,000 1000 An 15,000 1000 An 10
1980s 15,820 1000 An 15,000 1000 An 16,400 1000 An 10
1990s 16,050 1000 An 14,500 1000 An 18,800 1000 An 10
2000s 28,080 1000 An 16,400 1000 An 40,400 1000 An 10
2010s 32,266 1000 An 30,372 1000 An 35,000 1000 An 10
2020s 33,497 1000 An 32,708 1000 An 33,916 1000 An 5

Countries ranked near Afghanistan

  1. 108 Singapore 36,604 1000 An compare
  2. 109 Malawi 36,280 1000 An compare
  3. 110 Trinidad and Tobago 34,042 1000 An compare
  4. 112 Sudan 33,638 1000 An compare
  5. 113 Uruguay 32,507 1000 An compare
  6. 114 Benin 26,339 1000 An compare

See the full ranking of 240 places →

More agriculture & rural data for Afghanistan

All data for Afghanistan →

Frequently asked questions

What is meat of chickens, fresh or chilled — producing animals/slaughtered in Afghanistan?
Meat of chickens, fresh or chilled — producing animals/slaughtered in Afghanistan was 33,865 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Afghanistan?
The highest recorded value was 40,400 1000 An in 2005.
What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Afghanistan?
The lowest recorded value was 7,000 1000 An in 1961.
How does Afghanistan rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
Afghanistan ranks 111th out of 191 countries with data for 2024.
Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Afghanistan?
Over the last ten years it is up 9.2%. The long-run trend across the full record is rising.
Where does this Afghanistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Afghanistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/afghanistan/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,971 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.