Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 9.57 million 1000 An in 2024. ◆ Volatile
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Net Food Importing Developing Countries (NFIDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
In 2024, meat of chickens, fresh or chilled — producing animals/slaughtered in Net Food Importing Developing Countries (NFIDCs) stood at 9.57 million 1000 An. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 2.2% on the previous year and up 42.3% over ten years.
Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Net Food Importing Developing Countries (NFIDCs) peaked at 9.57 million 1000 An in 2024 and was at its lowest, 443,489 1000 An, in 1961.
Net Food Importing Developing Countries (NFIDCs) ranks 10th of 30 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 443,489 1000 An | — |
| 1962 | 464,143 1000 An | +4.7% |
| 1963 | 492,107 1000 An | +6.0% |
| 1964 | 528,898 1000 An | +7.5% |
| 1965 | 563,932 1000 An | +6.6% |
| 1966 | 603,338 1000 An | +7.0% |
| 1967 | 650,777 1000 An | +7.9% |
| 1968 | 680,296 1000 An | +4.5% |
| 1969 | 731,138 1000 An | +7.5% |
| 1970 | 782,306 1000 An | +7.0% |
| 1971 | 814,318 1000 An | +4.1% |
| 1972 | 847,804 1000 An | +4.1% |
| 1973 | 875,641 1000 An | +3.3% |
| 1974 | 913,129 1000 An | +4.3% |
| 1975 | 981,255 1000 An | +7.5% |
| 1976 | 1.05 million 1000 An | +7.1% |
| 1977 | 1.09 million 1000 An | +3.9% |
| 1978 | 1.16 million 1000 An | +6.7% |
| 1979 | 1.22 million 1000 An | +5.1% |
| 1980 | 1.29 million 1000 An | +5.1% |
| 1981 | 1.39 million 1000 An | +8.1% |
| 1982 | 1.48 million 1000 An | +6.4% |
| 1983 | 1.59 million 1000 An | +7.4% |
| 1984 | 1.69 million 1000 An | +6.2% |
| 1985 | 1.74 million 1000 An | +3.0% |
| 1986 | 1.83 million 1000 An | +5.0% |
| 1987 | 1.98 million 1000 An | +8.3% |
| 1988 | 2.05 million 1000 An | +3.8% |
| 1989 | 1.93 million 1000 An | -6.0% |
| 1990 | 1.94 million 1000 An | +0.6% |
| 1991 | 2.09 million 1000 An | +7.6% |
| 1992 | 2.18 million 1000 An | +4.2% |
| 1993 | 2.22 million 1000 An | +1.8% |
| 1994 | 2.38 million 1000 An | +7.6% |
| 1995 | 2.63 million 1000 An | +10.4% |
| 1996 | 2.76 million 1000 An | +4.9% |
| 1997 | 2.95 million 1000 An | +6.9% |
| 1998 | 2.86 million 1000 An | -2.9% |
| 1999 | 3.16 million 1000 An | +10.4% |
| 2000 | 3.37 million 1000 An | +6.4% |
| 2001 | 3.59 million 1000 An | +6.6% |
| 2002 | 3.78 million 1000 An | +5.4% |
| 2003 | 3.79 million 1000 An | +0.3% |
| 2004 | 3.99 million 1000 An | +5.2% |
| 2005 | 4.25 million 1000 An | +6.4% |
| 2006 | 4.47 million 1000 An | +5.2% |
| 2007 | 4.89 million 1000 An | +9.3% |
| 2008 | 5.05 million 1000 An | +3.4% |
| 2009 | 5.39 million 1000 An | +6.7% |
| 2010 | 5.96 million 1000 An | +10.5% |
| 2011 | 6.20 million 1000 An | +4.0% |
| 2012 | 6.19 million 1000 An | -0.2% |
| 2013 | 6.35 million 1000 An | +2.7% |
| 2014 | 6.73 million 1000 An | +5.9% |
| 2015 | 7.01 million 1000 An | +4.2% |
| 2016 | 7.43 million 1000 An | +6.0% |
| 2017 | 7.61 million 1000 An | +2.4% |
| 2018 | 7.08 million 1000 An | -6.9% |
| 2019 | 7.60 million 1000 An | +7.3% |
| 2020 | 8.11 million 1000 An | +6.7% |
| 2021 | 8.63 million 1000 An | +6.5% |
| 2022 | 9.19 million 1000 An | +6.5% |
| 2023 | 9.37 million 1000 An | +1.9% |
| 2024 | 9.57 million 1000 An | +2.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 573,124 1000 An | 443,489 1000 An | 731,138 1000 An | 9 |
| 1970s | 974,568 1000 An | 782,306 1000 An | 1.22 million 1000 An | 10 |
| 1980s | 1.70 million 1000 An | 1.29 million 1000 An | 2.05 million 1000 An | 10 |
| 1990s | 2.52 million 1000 An | 1.94 million 1000 An | 3.16 million 1000 An | 10 |
| 2000s | 4.26 million 1000 An | 3.37 million 1000 An | 5.39 million 1000 An | 10 |
| 2010s | 6.81 million 1000 An | 5.96 million 1000 An | 7.61 million 1000 An | 10 |
| 2020s | 8.98 million 1000 An | 8.11 million 1000 An | 9.57 million 1000 An | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
- 7 Russian Federation 2.64 million 1000 An compare
- 7 Russia 2.64 million 1000 An compare
- 9 USSR 2.38 million 1000 An compare
- 10 Mexico 2.13 million 1000 An compare
- 11 Pakistan 2.01 million 1000 An compare
- 12 Iran (Islamic Republic of) 1.88 million 1000 An compare
- 13 Egypt 1.76 million 1000 An compare
- 13 Egypt 1.76 million 1000 An compare
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) 3.3 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 3.24 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 2.06 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 2.68 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 2.16 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 3.33 % change on previous year (2024)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) 3.38 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 1.6 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 3.24 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 2.59 % change on previous year (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is meat of chickens, fresh or chilled — producing animals/slaughtered in Net Food Importing Developing Countries (NFIDCs)?
- Meat of chickens, fresh or chilled — producing animals/slaughtered in Net Food Importing Developing Countries (NFIDCs) was 9.57 million 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 9.57 million 1000 An in 2024.
- What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 443,489 1000 An in 1961.
- How does Net Food Importing Developing Countries (NFIDCs) rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Net Food Importing Developing Countries (NFIDCs) ranks 10th out of 30 groups with data for 2024.
- Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 42.3%. The long-run trend across the full record is volatile.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.